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Roasting tables
Food
Game
Venison saddle, medium*
Venison saddle, well done*
Venison rump
Roebuck saddle, medium*
Roebuck saddle, well done*
Roebuck rump
Wild boar rump cut
450
Function
Step
Full grill
1
Full grill
2
Combi mode/
3
Conventional
Combi mode/
Conventional
4
Full grill
1
Full grill
2
Combi mode/
3
Conventional
Combi mode/
Conventional
4
Full grill
1
Combi mode/
2
Conventional
Full grill
1
Full grill
2
Combi mode/
3
Conventional
Combi mode/
Conventional
4
Full grill
1
Full grill
2
Combi mode/
3
Conventional
Full grill
1
Combi mode/
2
Conventional
Full grill
1
Combi mode/
2
Conventional
Temp. in °C
Mois-
ture in %
Level 3
–
Level 3
–
30
75
52
Level 3
–
Level 3
–
30
100
47
Level 3
–
100
57
Level 3
–
Level 3
–
30
75
47
Level 3
–
Level 3
–
100
47
Level 3
–
100
57
Level 3
–
100
57
Duration
Core temp.
in minutes
in °C
10
–
7
–
30
–
40
–
10
–
13
–
30
–
107
–
20
–
160
–
10
–
10
–
15
–
55
–
10
–
10
–
84
–
20
–
130
–
20
–
145
–
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