Henny Penny 500 Service Manual page 28

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4. Turn the timer switch to the OFF position.
The red arrow will reset to the previous time set-
ting, in this case 8 minutes.
5. When all the steam pressure has exhausted (ob-
serve pressure gauge) open the lid.
6.
ang the fry basket on the side of the pot to drain.
7. After draining 3-5 seconds, dump potato wedges on
a tray.
eplace the fry basket back into the shortening.
If all the above functions have performed satisfactorily,
the fryer is ready for operation.
All operators, as well as management personnel,
must thoroughly read and understand the Oper-
ation Section prior to putting the fryer into oper-
ation. Failure to adhere to these instructions
could result in serious bodily injury or property
damage.