LG MJEN286UFW Owner's Manual page 41

Category Weight Limit
1-27 DAHI 0.2 ~ 0.4 kg
KABABS
1-28 CHICKEN 0.1 ~ 0.3Kg
LOLLIPOPS
1-29 TANDOORI
FRUIT
CHAAT
##
Refer page 136, fig
* Refer page 135, fig 2
Utensil
Multicook tawa
&
High rack*
Multicook tawa*
&
High rack
##
0.2 kg Rotisserie
For
Boiled potatoes
Boiled peas
Chopped & boiled spinach
Hung curd
Grated ginger
Chopped green chillies
Chopped almonds
Chopped raisins
Besan
Chopped coriander leaves
Salt, garam masala, red chilli powder
Oil
Cornflour
Method :
1. In a bowl mix all the ingredients except oil & cornflour. Mix well while mashing the
potatoes & peas. Make flat kababs & roll each kabab in cornflour.
2. Keep the kababs on tawa & keep the tawa on high rack. Select category & weight and
press start.
3. When beeps, turn over the kababs, pour the oil & press start.
4. When beeps, turn over again & press start. Serve with coriander chutney.
For
Chicken keema
Boiled potato
Ginger garlic paste
Red chilli powder, garam masala,
amchur powder, salt
Bread crumbs
Method :
1. Mix the chicken keema with boiled potatoes, ginger garlic paste, red chilli powder, garam
masala, amchur powder, salt.
2. Coat the lollipops with breadcrumbs.
3. Arrange the lollipops on greased tawa. Place the tawa on high rack. Select category and
press start.
4. When beeps, turn the lollipops & press start. Serve with chutney or sauce.
For
Sweet potatoes
Star Fruit
Pineapple
Green apple
For Marination
Olive oil
Vinegar
Powder sugar
Anaardana
Roasted cumin powder
Black salt, peppercorn, chaat masala,
garam masala
Kashmiri mirch
Method :
1. Take olive oil in a bowl & add vinegar, powder sugar, anardana powder, garam masala,
roasted cumin powder, kashmiri mirch, & black salt and crushed peppercorn. Mix it well.
2. Marinate boiled sweet potatoes, green apple, pineapple & star fruit in the prepared
mixture for about an hour.
3. Grease the rotisserie with some oil. Put fruit pieces on skewer. And install the rotisserie in
microwave.
4. Select menu & press start.
5. Use rotisserie handle to take out of the microwave oven. Sprinkle chaat masala and
serve.
41
Charcoal
Instructions
0.2 kg 0.3 kg
100 g 200 g
50 g 75 g
2 tbsp 3 tbsp
2 tbsp 3 tbsp
1 tsp 1½ tsp
½ tbsp 1 tbsp
½ tbsp 1 tbsp
½ tbsp 1 tbsp
1 tbsp 2 tbsp
1 tbsp 2 tbsp
As per taste
1 tsp 1 tsp
For coating
0.1 kg 0.2 kg
100 g 200 g
1 No. 2 No.
1 tbsp 1½ tbsp
As per taste
For coating the loll1pops
0.2 kg
2 No.
1 no.
100 g
1 no.
1 tsp
½cup
6 tsp
5 tbsp
1 tbsp
As per taste
2 tsp
0.4 kg
250 g
100 g
4 tbsp
4 tbsp
2 tsp
1½ tbsp
1½ tbsp
1½ tbsp
3 tbsp
3 tbsp
1 tsp
0.3 kg
300 g
3 No.
2 tbsp