Cleaning - Interroll SH 1100 Installation And Operating Instructions Manual

Version 1.0 (06/2022) en
Translation of original operating instructions
Interroll Module belt conveyor SH 1100

Cleaning

CAUTION
Risk of injury due to improper handling or accidental motor starts
4 Maintenance work and cleaning must only be performed by qualified and authorized
persons.
4 Perform maintenance work only after switching off the power. Ensure that the conveyor
cannot be switched on accidentally.
4 Set up signs indicating that maintenance work is in progress.
CAUTION
Risk of infections due to non-observance of hygiene regulations for the food industry!
When conveying damaged products, dangerous bacteria can be deposited at the conveyor.
They could lead to health risks for the end consumer.
4 Observe all legal regulations and hygiene regulations for food safety.
4 Use solely food-safe lubricants as well as cleaning and disinfecting agents.
4 Observe the cleaning intervals.
CAUTION
Risk of injury from slipping on the floor!
Slipping on a wet floor can lead to a fall. The fall can cause injuries.
4 Immediately pick up leaking and spilled fluids using suitable means.
The conveyor platform is generally designed for protection rate IP55.
IP identifier
5 - dust protection
5 - Protected against water
jets
Definition
Dust is not completely prevented from entering, but dust may not
enter at a magnitude that would impair the function of the
module.
A water jet from a nozzle (6.3 mm (0.25 in)), that is directed at the
module from all directions, may not have any damaging effect.
2
Test duration: 1 m /min for at least 3 minutes
Water volume: 12.5 l/min
Pressure: 30 kPa (4.4 psi or 0.3 bar) at a distance of 3 m (9.8 ft)
45