Fct. 44:Scale - Schenck process Disomat Opus Operating Manual

Setting Mode

5.4.1 Fct. 44:SCALE

Calibrating Scale:
With certified scales, the stamp has to be removed for recalibration. If
calibration is complete, new stamping is required (see Item 5.4.7).
With the DISOMAT, the calibration parameters are physically protected from
changes if the calibration jumper is set to "write protect". Jumper can be
accessed only if the stamp is removed (see above).
A. Prepare Calibration
1. Power off.
2. Open DISOMAT.
3. Open scale connector (dongle)
4. At dongle remove jumper (Pin 1-3)
5. Close DISOMAT.
6. Power up.
7. Enter calibration password (Menu Item '41:Enter Password')
=> Weight value is displayed in 10-times resolution and unit symbol effaces.
B. Enter Parameters
1. Enter calibration parameters (Menu Item '441:Calibration Parameters')
2. Set operating mode (Menu Item '442: Special Scales')
3. Enter scale parameters (Menu Item '444:Scale Parameters')
C. Calibrate Scale
1. Acquire deadload (Menu Item '4451:Deadload')
2. Calibrate range (Menu Item '4453:Range')
D. Complete Calibration
1. Power off.
2. Open DISOMAT.
3. Insert jumper (Pin 1-3) at the dongle.
4. With certified unit, seal scale connector in accordance with stamping
instructions (see Item 5.4.7). Doing so secures set calibration parameters.
5. Close DISOMAT.
6. Power up.
E. Document Parameters
This is important to retrace system changes, if any, at a later time.
Print parameters on paper using Menu Item '56:Print Parameters' or
save all settings using the DISOPLAN program.
BV-H2313 GB 0630
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Setting Using Calibration Password
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DISOMAT Opus – Operating Manual
© Schenck Process GmbH, Darmstadt