Kogan ThermoBlend Pro All-in-One Recipe Booklet page 6

Sangria............................................................................................................................................................... 73
BREADS & BAKING .......................................................................................................................................... 74
Focaccia ......................................................................................................................................................... 74
Bread loaf or rolls ......................................................................................................................................74
Apple crumble ............................................................................................................................................75
Gluten free bread ......................................................................................................................................... 76
Gluten free flour ......................................................................................................................................... 76
Choux pastry ...............................................................................................................................................77
Fergosa ........................................................................................................................................................... 77
Scones ........................................................................................................................................................... 78
Milk rolls, burger buns, finger rolls .........................................................................................................78
Pitta ................................................................................................................................................................ 79
French bread ................................................................................................................................................. 80
Quick puff pastry ........................................................................................................................................80
Sablee pastry ............................................................................................................................................... 81
Shortcrust pastry ......................................................................................................................................... 81
Filo pastry – strudel pastry .......................................................................................................................81
Hot water crust ............................................................................................................................................ 82
Vetebrod............................................................................................................................................................ 82
Southern Cornbread ................................................................................................................................... 83
Chollah ........................................................................................................................................................... 83
Yorkshire Pudding .....................................................................................................................................84
Basic Bread Recipe ....................................................................................................................................84
Whole Wheat Bread .................................................................................................................................85
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