Technical Information; General Description Of Appliance; Optional Accessories; Instructions And Warnings For Safety - Angelo Po 0N1CP1GL User Manual

Pasta cooker
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  • ENGLISH, page 27
ENGLISH

TECHNICAL INFORMATION

See paragraph "GENERAL DESCRIPTION OF THE
APPLIANCE" of the User instructions manual.
See paragraph "OPTIONAL ACCESSORIES" of
the User instructions manual.
See paragraph "INSTRUCTIONS AND WARN
INGS FOR REGULATIONS" of the User instruc-
tions manual.

INSTRUCTIONS AND WARNINGS FOR SERVICING

NOTE: Carefully read the hazards
mentioned in section "Hazards and safety
provisions during servicing" of the "user
instruction manual".
Keep the appliance at peak effi ciency by car-
rying out the scheduled servicing procedures
recommended by the manufacturer. Proper
servicing will allow the best performance, a
longer working life and constant maintenance
of safety requirements.
WARNING: Before carrying out any
servicing procedure, activate all the safety
devices provided and decide whether staff
at work and those in the vicinity should be
informed.
6

GENERAL DESCRIPTION OF APPLIANCE

OPTIONAL ACCESSORIES

INSTRUCTIONS AND WARNINGS FOR SAFETY

SERVICING

TECHNICAL INFORMATION
In particular, turn off the gas and water sup-
ply taps, cut off the electricity supply using
the master switch and prevent access to all
devices that might cause unexpected health
and safety hazards if turned on.
Also make sure that during the maintenance
procedure, that the operator is always able
to check whether the plug is disconnected
from the power outlet.
Every 100 working hours have skilled, author-
ised personnel carry out the following opera-
tions.
– A check on the gas pressure and system
tightness.
– A check on the effi ciency of the safety ther-
mocouple.
– check that the electrical system is in good
working order.
3433210_inst_GB

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