Hazards And Safety Provisions During Servicing - Angelo Po 0N1CP1GL User Manual

Pasta cooker
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  • ENGLISH, page 27
ENGLISH

HAZARDS AND SAFETY PROVISIONS DURING SERVICING

During servicing, watch out for the following hazards and provide for the countermeasures indi-
cated below:
► Source of hazard: Appliance mechanics
Hazard
Risk of cutting due
to sharp edges
► Source of hazard: Risk generated by materials/substances
Hazard
Unburned gas leak
Dangerous burnt
gas emissions
Dangerous burnt
gas emissions
► Source of hazard: Risks associated with the environment in which the appliance is used
Hazard
Presence of satu-
rated steam
10
Where or in which situations
does the hazard occur?
When handling sheet-
metal parts
Where or in which situations
does the hazard occur?
Gas valve leak
Incorrect adjustment of
the gas system, incorrect
injector and/or primary air
adjustment
Blocked fl ue
Where or in which situations
does the hazard occur?
Condensation and drip-
ping on electrical and gas
parts
Countermeasures
• Pay special care during this
activity
• Wear personal protective
equipment in accordance
with safety regulations
Countermeasures
• Periodic servicing of the
appliance gas system, to
be carried out only by ex-
pert technicians of an au-
thorised customer service
• Periodic servicing of the
appliance gas system, to
be carried out only by ex-
pert technicians of an au-
thorised customer service
• Periodic servicing of the
appliance gas system, to
be carried out only by ex-
pert technicians of an au-
thorised customer service
Countermeasures
• Periodic servicing of the
appliance gas and electric
system, to be carried out
only by expert technicians
of an authorised customer
service
SAFETY
Safety device
None
Safety device
Safety device
None
3433210_ut_GB

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