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Construction and function
3.6.1 Manual steaming
3.6.2 Preset start time
3.6.3 Preheat
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3.6 Advanced cooking functions
With the advanced cooking functions, individual cooking steps can be
adjusted to suit the food being cooked, enabling you to optimise the
cooking result even further.
The following advanced cooking functions are available:
Manual steaming
●
Preset start time
●
Preheating
●
Crisping control (optional)
●
The manual steaming advanced cooking function lets you increase the
humidity in the cooking chamber during operation.
Manual steaming is possible during operation with all cooking modes
apart from steaming.
The delay period before a program starts can be set with the preset start
time function.
This lets you prepare the food, fill the unit and select the program that
you want long before the cooking process is to begin.
Bottlenecks in producing and preparing dishes can be avoided in this
way.
NOTICE
When using the preset start time feature, temperatures may occur in
the cooking chamber that encourage the growth of harmful germs on
the food to be cooked.
Observe the provisions governing foodstuffs.
The right starting temperature is important for many cooking programs
(e. g. baking).
The cooking chamber can be heated to the correct starting temperature
with the advanced function preheat.
NOTICE
The function can be started manually if necessary.
Operating instructions
ClassicCombi
Global Foodservice Solutions
™
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