Starting The Convection Cooking Mode; Starting Regeneration - Henny Penny ClassicCombi Operating Instructions Manual

ClassicCombi
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4.8.3 Starting the convection cooking mode

Requirements
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4.8.4 Starting regeneration

Requirements
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6. Insert the core temperature sensor into the f o od to be cooked (see
Chapter "Measuring the core temperature", Page
7. Press S t a r t / St o p (5 ).
The S ta r t / St o p ( 5) LEDs flash.
Display (9) shows the set cooking temper a ture. A dot ne xt to the cooking
temperature indicates that the heat is switched on.
Display (8) shows the remaining cooking time or the target core
temperature.
Unit is switched on
Unit has been preheated for at least 10-–15 minutes
1. Press C o nve c t io n (1 1 ).
The LEDs for the cooking mode button light up.
Display (9) flashes the preset cooking temperature.
Display (8) flashes the cooking time.
2. Set the cooking temperature.
3. Set the cooking time or target core temperature.
4. Set the "Crisping control" (optional) function.
5. Load the unit.
6. Insert the core temperature sensor into the f o od to be cooked (see
Chapter "Measuring the core temperature", Page
7. Press S t a r t / St o p (5 ).
The S ta r t / St o p ( 5) LEDs flash.
Display (9) shows the set cooking temper a ture. A dot ne xt to the cooking
temperature indicates that the heat is switched on.
Display (8) shows the remaining cooking time or the target core
temperature.
Unit is switched on
Unit has been preheated for at least 10–15 minutes
1. Press Re g e n e ra t i o n (4 ) .
The LEDs for the cooking mode button light up.
Display (9) flashes the preset cooking temperature.
Display (8) flashes the cooking time.
Operating instructions
Operation
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34).
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