Gravy - Panasonic NN-CS596S Operating Instruction And Cook Book

Gravy

Dish: 1 litre (2 pt) jug
Ingredients
meat or poultry dripping with sediment
25g (1oz) flour
275ml ( pt) stock
1/2
salt & pepper
Cooking method
Scrape dripping and sediment from roasting dish into the jug. Stir flour into dripping and
then gradually blend in stock. Place on base of oven and cook on HIGH MICROWAVE for
2-3 mins. stirring halfway through. Season and serve.
Sauces & Preserves
185