Custard - Panasonic NN-CS596S Operating Instruction And Cook Book

Custard

Dish: 1 litre (2 pt) jug
Ingredients
30 ml (2tbsp) custard powder
15 ml (1tbsp) sugar
575 ml (1 pt) cold milk
Cooking method
Mix together the custard powder, sugar and a little milk to form a smooth paste. Blend in
the remaining milk, whisking well. Place on base and cook on HIGH MICROWAVE for 4-6
mins. Stir halfway through cooking time and again at the end.
Sauces & Preserves
178