Cheesy Chicken Breasts - Panasonic NN-CS596S Operating Instruction And Cook Book

Convection combi steam oven
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Cheesy Chicken Breasts

Serves 4
Oven Accessory: Pyrex® tray + wire shelf in lower position
Ingredients
100g (4oz) ciabatta breadcrumbs
75g (3oz) gruyere cheese, grated
salt and pepper
4 x 150g (5oz) chicken breast fillets, boneless and skinless
50g (2oz) garlic mayonnaise
Cooking method
Mix the breadcrumbs with the cheese and season well. Dip each chicken breast in the
garlic mayonnaise and then the crumbs until coated. Place on the Pyrex® tray on the wire
shelf and cook on CONVECTION 240°C + GRILL 3 + SIMMER MICROWAVE for 20-25
mins. Slice the chicken and serve.
Meat & Poultry
110

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