Spicy Potatoes - Panasonic NN-CS596S Operating Instruction And Cook Book

Spicy Potatoes

Serves 4
Dish: 1 litre (2 pt) dish
Ingredients
350g (12oz) potatoes, cubed
45 ml (3tbsp) natural yoghurt
10 ml (2tsp) mango chutney
3 ml ( tsp) cumin, coriander and
1/2
garam masala
3 ml ( tsp) turmeric
1/2
10 ml (2tsp) fresh coriander
pinch chilli powder
15g ( oz) sultanas
1/2
salt and pepper
Cooking method
Fill Steam Water Tank. Place potatoes in dish with 3tbsps water. Cover, place on base of
oven and cook on STEAM MEDIUM for 8 mins. Drain. Mix the remaining ingredients
together. Add the potatoes, mix well and cook on STEAM MEDIUM for 4-5 mins.
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Vegetables