Crab Cakes - MAGIMIX C 3200 User Manual

Crab Cakes

Pinches of Cayenne pepper
Worcestershire sauce
Break up the Zwiebacks and put them in the bowl with the metal blade.
Blend to reduce the Zwiebacks to crumbs, then add the parsley, Worcestershire
sauce, mustard and mayonnaise (see recipe on p. 26).
While the machine is running, add the eggs via the feed tube, followed by the
crabmeat. Pulse several times.
Season generously.
Shape the mixture into cakes 1-inch in diameter. Chill for 30 minutes.
Spread the breadcrumbs on a plate and roll the croquettes in them.
Melt the unsalted butter in the frying pan and cook the croquettes for approxima-
tely 10 minutes until they are nicely browned on all sides.
Serve with slices of lemon and a salad of green beans.
You can also make your own breadcrumbs by mixing a few Zwiebacks in the
bowl with the metal blade.
84 Seafood
Serves
Food processor 3200
Preparation 15 min.
Cooking 10 min.
Crabmeat 3 oz
Unsalted butter 3 tsp
Zwieback slices
Eggs
3
Mustard /
4
Bunch parsley 1
1 tbsp
Mayonnaise 1 tbsp
Breadcrumbs
Salt To taste
2 4
3200
15 min.
10 min.
6 oz
2 tbsp
1 2
1 1
3
tsp / tsp
4
1 1
/ 1 /
2 2
1 tbsp
1 tbsp
To taste
•
6 8
4200 5200
20 min. 20 min.
10 min. 10 min.
1 3
/ lb / lb
2 4
3 tbsp 4 tbsp
3 4
2
2
1 1
1 / tsp 1 / tsp
2 2
2 2
1 1
2 tbsp 2 tbsp
2 tbsp 2 tbsp
To taste To taste