Magimix COOK EXPERT - Food Processor Manual

Magimix COOK EXPERT - Food Processor Manual

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Magimix COOK EXPERT - Food Processor Manual

TECHNICAL INFORMATION

Bowls Stainless steel: 35 L (18/10 stainless steel) Transparent: 36 L (0% BPA)
Steamer basket Stainless steel: 2,5 L (18/10 stainless steel)
Cooking Temperature range Induction
30 to 160°C
Precision +/- 1°C
Cooking time 5 secs to 4 hrs
Speeds 0 heats without rotating
1A intermittent speed for very delicate mixtures
2A intermittent speed for delicate mixtures
3 - 18 continuous gradual speeds
Wattage 1700 W
Voltage 200-240 V, 50/60 Hz

If you do not use your appliance for a few minutes, it will automatically go into standby
Press any button and the screen will come back on
You can set the standby delay to between 5 and 30 minutes

Appliance in standby (< 0.5 W): screen off + red indicator light on.

To put your appliance into standby, press the STOP button for 2 s.

To switch your appliance off (0 W), flip the switch to 0.

User instructions
See our website, YouTube channel or Cook Expert app
In addition to these instructions, you will find a large number of videos to help you to learn how to use your Cook Expert
This user manual is regularly updated on the magimixcom website, under Services

DESCRIPTION


Specially-designed spatulas: each bowl has a different spatula Do not use the 2-in-1 spatula in the transparent bowl and vice versa

OPERATING COOK EXPERT

Set up
Place your Cook Expert on a flat surface, away from sources of heat and water
Allow sufficient space for it to be easily accessible without having to move it
Do not use it under a cupboard or shelf as the steam produced could cause damage
Before you use the appliance for the first time, clean all the parts with warm soapy water (see Cleaning)

Using Cook Expert


Plug in the appliance and switch it on.


Place bowl on base unit with handle as indicated and turn to the right until it locks in place.


If using an accessory, insert into bowl.


Add ingredients and close the lid (turn to the right).


Put the cap or pusher in place (unless indicated otherwise).


Select programme and press Auto to start.

dangerSafety: before opening the lid, press Stop and check the blades are no longer turning The appliance will only work if the bowl and lid are correctly locked into place
Transparent bowls: these are inserted in exactly the same way as the metal bowl The appliance will only work if the large pusher is present It has to be removed to lock and unlock the lid

CONTROL PANEL

CONTROL PANEL

  1. STOP: manual button to stop programme Also for placing in Standby Mode
    Press for 2 seconds and the red indicator light will show
    If the appliance is not used for several minutes (the time can be adjusted in Settings), it will automatically go into Standby Mode
  2. AUTO: wakes up the machine from Standby Mode and also starts the selected programme
  3. PULSE: used for intermittent operation at the fastest speed pre-set in the programme If you release the button, the appliance will stop automatically Using the pulse button at the start will give you better control over the results, while using it at the end of the programme will produce a smoother texture
  4. VERTICAL BLACK BUTTONS: the purpose of these buttons varies according to the information displayed on the screen


Video presentation: on YouTube, MAGIMIX - Cook Expert Presentation

USING THE MENUS

Menus
USING THE MENUS - Step 1

  1. Navigate through the menu options by pressing the buttons next to the < or > options
  2. Press OK to select

Submenus
USING THE MENUS - Step 2

  1. Press the buttons next to the < or > options to select the submenu
  2. Press Auto to start the programme directly or OK if you want to change the settings of the programme selected Press to go back to the main menus

Settings (time, speed, temperature)
Pressing Auto will start the automatic programmes
The EXPERT option allows all settings to be controlled by you
USING THE MENUS - Step 3

Changing the settings (time, speed, temperature)
Changing the settings (time, speed, temperature)

  1. Press the buttons next to the < or > options to select the setting (highlighted)
  2. Then press - or + to change the highlighted setting

The programme includes an automatic timer
The Thermometer icon will turn red once the cooking temperature reaches 60°C
You can press the Stop button at any time to pause the programme Press Auto to resume the programme
When the programme is finished, you will hear a beep and the Cook Expert will stop automatically The time is displayed in minutes, then hours
The maximum time that can be programmed depends on the speed
For example, at speeds of 14 and more, the maximum time is 1 minute
The maximum temperature that can be programmed varies according to the time and/or the speed required For example, at speed 0, the temperature cannot be greater than 120°C
If you are having problems with the display, turn off the appliance and then turn it on again

Changing settings: You can go quickly from the minimum to maximum setting using the - option
Example: to go from 5 seconds to 4 hours, press - once

PROGRAMMES / MENUS

PROGRAMMES / MENUS
*optional programmes for optional accessories

METAL BOWL

METAL BOWL Explanatory videos: short videos are available on the Cook Expert app to show how to assemble the parts together Also available on YouTube

UNIVERSAL TOOL

Tool assembly


Place the seal on the tool.


Insert the tool into the hole at the bottom of the bowl. Turn the bowl upside down while holding the tool firmly in place.


Position the screw on the underside of the bowl and tighten by hand or with the cap.

Removing the tool assembly


Protect the worktop and turn the bowl upside down. Use the cap to unscrew the nut.


Unscrew the cap in clockwise direction. This releases the tool.


Remove the seal from the tool so it can be cleaned.

danger
Put the seal on correctly: check that it is positioned and tightened properly Incorrect assembly can lead to leaks and damage the appliance
Wear and tear of seals: check seals regularly for wear If they show signs of wear, damage or leaking, replace immediately
Lid: examine regularly Replace immediately if there are any cracks or chips or in the case of severe impact
Burns: always put the cap on the lid during use, particularly with hot food If you need to add ingredients during processing, always press Stop first, add the ingredients, then press Auto When the cap is hot, always remove using the central plastic part
Respect the maximum amounts: the maximum filling level for steaming is 05 L and MAX in all other cases Never exceed the maximum amounts

WHISK

Assembly

Slot the whisk into the universal tool.


Press both buttons at the same time to remove.


The upper part can be removed for cleaning.

Using the whisk
Beaten egg whites: the bowl must be perfectly clean (= no grease or fat) and dry Always remember to remove the cap
Use eggs at room temperature and a pinch of salt for greater volume Run BEATEN EGG WHITES if you want your whites to be frothy
If you want a firmer texture, run BEATEN EGG WHITES, speed 7
Whipped cream: always use full fat double cream (at least 30% fat content)
Refrigerate together with the whisk for at least 30 minutes beforehand
Pour in the cream and icing sugar Run EXPERT, 2 minutes 30 / speed 7 (without heating), and without the cap The cream is whipped when you can see the imprint of the whisk
Sorbets: at the end of the FROZEN DESSERT programme, for a fluffier result, insert the whisk and run EXPERT, 30 seconds/speed 6 (without heating)
Swiss meringues: put all the ingredients in a clean, dry bowl, without putting the cap on, and run BEATEN EGG WHITES, 10 minutes/ speed 5/50°C

danger
Insert the whisk correctly: always check that it is slotted securely into the universal tool before starting the programme or you could damage it
Maximum settings: never exceed speed 7, nor 110°, or you could damage the whisk
Do not add ingredients which could stop the whisk from turning properly
To cool the bowl: add ice cubes and run the CRUSHED ICE programme Then dry the bowl completely

STEAMER BASKET

Assembly

Pour 0.5 l of water into metal bowl (up to ).


Insert steamer basket.


Add steam tray if additional level is required.


Select the STEAM submenu. Press Auto to start.


Use spatula handle to remove tray.


Use pot holder to remove basket.

If there is no more water in the bowl, you will hear a beeping sound
You can grease the bottom of the steamer basket before adding your ingredients to prevent food from sticking For the best results:

  • do not overload the basket and/or tray so that the steam can circulate freely;
  • cut all the ingredients to the same size

If you use the tray, place the ingredients with the longest cooking time in the lower basket
Do not put more than 05 L of water in the bowl

dangerRisk of burns: stay out of reach of the steam and handle all parts (bowl, lid, etc) with care Make sure the cap opening is not obstructed in any way
Steam: make sure the holes in the basket are not obstructed so that steaming will be even

STEAM

Ingredients Quantities
Apples 4, quartered 30 min 110°C
Asparagus 600 g 30-40 min 110°C
Beans, runner 400 g, topped and tailed 45-50 min 110°C
Broccoli 400 g, divided into florets 25 min 110°C
Carrots 600 g, sliced 50 min 110°C
Cauliflower 500 g, divided into florets 40 min 110°C
Chicken breasts 600 g (4 breasts) 25 min 110°C
Fish fillets 600 g (4 fillets about 2 cm thick) 20 min 100°C
Leeks 600 g, sliced 30 min 110°C
Peas 500 g, frozen 35 min 110°C
Potatoes 600 g, either small (eg new), whole in their skins or large, peeled and cut into 3 cm pieces 30-40 min 110°C
Prawns 500 g raw, unpeeled 15-20 min 110°C
Rice Max 300 g: in a metal bowl designed to fit into the steamer basket Use equal amounts of rice and water 25 min 110°C
Salmon steaks 600 g (4 steaks) 25 min 100°C
Sausages 4 frankfurters (pricked with a fork)
4 smoked sausages (pricked with a fork)
10 min 110°C
Spinach 250 g, fresh 15 min 110°C
Zucchini 500 g, sliced 20 min 110°C

110°C: ideal temperature for using the steamer basket except for fish (to be steamed at 100°C due to its more delicate texture)
The above cooking times are given for specific quantities and with water at room temperature (about 20°C)
The cooking time can vary according to the thickness, freshness and type of ingredients Check doneness, and steam for longer if necessary

CLEANING

Automatic rinsing
To make cleaning easier, run the Rinsing programme immediately after use
Pour 05 litres of water into the metal bowl and add a few drops of washing-up liquid Close the lid and put the cap on Start the RINSING programme If the bowl is very dirty, you can increase the amount of water and/or increase the default speed
Rinse with tap water then thoroughly clean the bowl and any accessories

Thorough cleaning
Always unplug your appliance and wait for it to cool down
Remove the seal from the rim of the lid (1) and the universal tool
Clean the area under the universal tool with a brush (2)
All the parts (except for the motor base) are dishwasher-safe Place the bowl in the dishwasher upside down (3), flat and with the handle facing downwards
After cleaning, turn it over and drain on the draining board until completely dry This will enable any water that may have got into the double wall of the bowl to run out
To clean the motor base, wipe with a soft damp cloth and dry thoroughly

  1. lid + seal
  2. clean the area under the tool carefully (i.e. with a brush, not included)
  3. the bowl must always be upside down in the dishwasher

dangerCleaning the base: never immerse the motor base in water or wash it under running water Do not use sponges/abrasive products to clean the lid

Strong odours: these can be prevented by washing the seal in the dishwasher If the appliance is not used for a long time, screw the cap on loosely
Burnt-on food: if food is burnt onto the bottom of the bowl, use white vinegar and leave to soak if necessary The metal part of the spatula may also be used
Cleaning the whisk: a bottle brush can be used if necessary

TIPS AND ADVICE

Cooking
Cooking times: these vary according to the temperature or the size and type of the ingredients used A winter carrot, for instance, will take longer to cook than a new carrot Always check and extend cookings times if required
Milk: use milk at room temperature rather than cold milk which tends to stick more
Simmering: do not dice ingredients too finely or they may breakdown during cooking
Liquid preparations (eg curry): when you add ingredients such as chicken and prawns, cook at speed 0 (EXPERT programme) to avoid them being broken down Even cooking: cut ingredients into uniform pieces to ensure even cooking
To rescue a sauce: if a sauce has curdled (eg custard), switch to EXPERT, 1 minute/speed 13 (without heating) to keep blending

Keep-warm function
2 hours: Food can be kept warm in the metal bowl for up to 2 hours without using any electricity

Lid
Removing the lid: to prevent the lid from dripping on the worktop, check that the cap is properly screwed on, then lift the lid and immediately turn it upside down over the bowl before setting it upside down on the worktop

Using the 2-in-1 spatula
Using the 2-in-1 spatula
2-in-1 spatula: The spatula has a silicone part for mixing ingredients and a metal part for scraping the bowl if food is stuck to the bottom

WHEN TO USE THE METAL BOWL

WHEN TO USE THE METAL BOWL
* for best results, cut into 2 cm cubes / ** you can stop the programme before the end if the required consistency has already been obtained / *** total weight of ingredients

TRANSPARENT BOWLS

TRANSPARENT BOWLS
Safety feature: The processor can only work if the adapter, bowl, lid and double pusher are correctly positioned. To disassemble, proceed in reverse order.
How-to videos: short videos are available on the Cook Expert app to show how to assemble the parts together.

METAL BLADE AND MINI BLADE

The transparent bowls cannot be used without the bowl adaptor in place

Transparent bowl and metal blade
These are used to mix, chop or emulsify medium and large quantities of ingredients

Store the blade in the protective cover provided.


Place the metal blade on the motor shaft.

Mini bowl and mini blade
These are used to mix, chop or emulsify small quantities of ingredients

Push the mini bowl down onto the motor shaft.


Place the mini blade on the motor shaft.
The mini bowl can be used with both the transparent bowl and the midi bowl This means that the mini bowl can be used without the midi bowl

dangerTake care: the blades are extremely sharp Always hold the blade by the central hub When emptying the bowl, either hold the top of the blade assembly firmly or remove it entirely

Metal blade: for large quantities, cut the ingredients into 2 cm cubes
Pulse: for meat and fish, use the Pulse button for greater precision

DISCS


Place the midi bowl in the large bowl


Place the disc support over the motor shaft


Select the disc, e.g. R/G 4 = 4 mm grater E/S 2 = 2 mm slicer


Fit the disc onto its support


Turn until it drops into position


Make sure disc is not upside down

Any remains of fruit and vegetables left on the disc after grating is normal
DISCS

danger
Discs: always handle with care
Pushers: No other utensils should be used to push the ingredients down the opening
Do not press the pusher too hard or you could damage the appliance
Large/tough-skinned vegetables: push down gently

CLEANING

Unplug your appliance before cleaning.

Clean immediately after use

Metal blade: clean the inside with a bottle brush

Motor base + bowl support: wipe with a soft, damp cloth then dry

To keep your appliance in peak condition, make sure you respect the following:

  • Dishwasher: select the minimum temperature (ideally < 50°C) and take the accessories out before the drying cycle begins (usually > 60°C)
  • Washing by hand: do not leave the parts to soak in detergent for too long Do not use abrasive products eg scourer

Detergent: read the manufacturer's instructions to check that the detergent is suitable for plastic parts

danger
Motor base: never immerse in water or wash under running water
Blades and discs: always handle with care
Lid and bowls: never use abrasive products to clean them

Discs and blades: never let them soak Wipe after washing to prevent oxidation marks (although they will not affect the quality of the blades)
Staining: some foods, such as carrots, can stain plastics Rub with kitchen paper soaked in vegetable oil to reduce staining
Citrus fruits: rinse the bowl and lid immediately after contact with citrus fruits

TRANSPARENT BOWL PREPARATIONS

Menu Use Accessories Max. Cap
FOOD PROCESSOR Mayonnaise 300 ml oil
Dips appetisers, sauces, etc... 1 large bowl
Slicing (zucchini, etc.) 1,4 kg
Grating (carrots, etc.) 1,4 kg
Mincing meat 1 kg cut into 2 to 3 cm pieces
Chopping herbs 30 g parsley (100g) washed and dried
Mincing fish 1 kg
Grinding nuts 250 g 20 seconds

Long slices and shreds: cut the ingredients so they are the width of the large opening and place horizontally, without going above the Max mark
Soft foods: push down gently to avoid mashing
Cheese: grate/slice hard cheeses at room temperature Softer cheeses, should be processed straight out of the refrigerator
Large opening: the Cook Expert will only works if the large pusher is below the max mark
Small opening: for small or long thin fruit and vegetables When grating, lay the fruit and vegetables flat When slicing, stand long vegetables up in the opening

SETTINGS MENU

Select the Settings menu to access the list of settings to customize your appliance

Customize your Cook Expert

Select the time taken for automatic standby.


Adjust the volume of the beep at the end of a programme.


Select your optional accessory programmes.


To adjust the standby time before the screen locks.


Press the black button next to the padlock for a few seconds to unlock.

If activated, it must be manually unlocked to mix hot preparations.

Scan the code to display the manual on your smartphone or tablet.

Select the menu you wish to see when you switch on your Cook Expert.

Select your language.

Select temperature.


For Trade use only. If activated, the appliance will not heat and will not mix. Only the timer works.


Technical details.

RECIPES

The book supplied with Cook Expert contains a large selection of recipes, from starters to desserts Below are a few selected recipes to introduce you to your new Cook Expert

Waldorf Salad

Serves 4
2 red apples
2 sticks celery
80 ml mayonnaise
50 g walnut halves
A few lettuce leaves
Wash the apples and remove the core. Wash the celery and remove any tough strings. Place the midi bowl in the transparent bowl and insert the 2 mm slicing disc. Slice the apples and celery using the FOOD PROCESSOR programme. Set aside. Make the mayonnaise in the mini bowl (see recipe book). Gently stir the sliced apple and celery into the mayonnaise and add walnuts and lettuce leaves.

Red Berry Yoghurt Shake

Serves 4
250 g raspberries
250 g blueberries
200 g natural yoghurt
2 glasses of milk
2 tbsp honey
Place milk and yoghurt in the metal bowl, then add the other ingredients. Run SMOOTHIE programme. Serve chilled.

Prune jellies

Serves 4
400 g prunes (pitted)
230 g sugar
Place the ingredients in the metal bowl. Run EXPERT, 40 seconds/speed 18/140°C. Serve with plain yoghurt.

Recipe videos are available on the Magimix website, Cook Expert app and YouTube channel You will find them extremely useful for getting to know your Cook Expert

Main recipe book
The Cook Expert comes with a book of 300 recipes
Starters, mains, desserts, appetisers, beverages, baby food and many more It will provide an excellent base for learning how to use your Cook Expert All the recipes have been tested and validated by Magimix
A downloadable version is also available on the Magimix website

Book collection
Other recipe books are available for purchase and new ones are currently being prepared

You can also find all our recipes on the Magimix website (1), and on our app (2) ) Various filters are available to help you find the recipe you want New recipes are regularly published not only by Magimix but also by other Cook Expert users

  1. www.magimix.com.au
    www.magimix.co.uk

  2. www.apple.com
    play.google.com

You can also join us on Facebook and Instagram to get the latest recipes as soon as they come out

APP

A completely free Cook Expert app is available on Apple and Android devices
APP

More recipes
Find all the Magimix recipes on your smartphone or tablet A frequently updated selection of 500 recipes (mains, soups, vegetarian, international cuisine, baby food, etc)
Numerous tutorials explain how each accessory works and how to make some of the recipes

Help with getting to know your Cook Expert
To discover the many possibilities offered by your Cook Expert, the app has a "My First Week" feature
There are 7 highly-varied menus, one for each day of the week, designed to use the different programmes, sub-programmes and accessories
If a recipe doesn't suit you, you can simply replace it with another one

Daily support in the kitchen
The app means you can plan your week, optimise your time in the kitchen and offer a wide variety of dishes Once you have set up your account, you can choose the recipes you are going to make throughout the week You can also create a shopping list according to your selected recipes and requirements

The community: join and participate in the Cook Expert community: Test, comment, rate and add your favourite recipe!

OPTIONAL ACCESSORIES

In addition to the accessories supplied with your appliance, Magimix offers many other accessories to make your Cook Expert even more useful

METAL BOWL

XXL steamer
5.5 L, multi-level steaming. An optional programme is also available
XL dough hook
To double dough quantities. An optional programme is also available.

TRANSPARENT BOWLS

XL Extra Press
To make fruit and vegetable juices.
Spiral Expert
To make vegetable spaghetti, tagliatelle and fusilli.
Dice & French fry Kit
To cut fruit and vegetables into cubes and sticks.
Creative Kit
Fluted, julienne and extra wide julienne discs in a storage box.

And 7 other discs: Parmesan, julienne, 6 mm slicer, 6 mm grater, fluted, narrow tagliatelle and wide tagliatelle.

Details: for more information about our accessories, click on www.magimix.com, under Cook Expert.

TROUBLESHOOTING

You will find more answers to your questions in the FAQs section on our website

Problem Solution

Cook Expert will not turn on

Check it is connected to the mains and switched to 1

Glass lid leaks

Check the seal is inserted correctly at the rear of the machine
Check that the seal is not damaged
If you are heating milk, reduce the amount (milk can easily boil over, just as it does in a saucepan)

Leak at base of metal bowl

Check that the blade seal is in place
Check that the blade assembly is locked in place

Leak at base of metal bowl handle

After washing the bowl in the dishwasher, leave it to drain flat on the draining board before putting it back on the base as water can sometimes get in between the two walls of the bowl and run out through the hole provided for this purpose under the handle

Motor smells

When you use the Cook Expert for the first time, or if it overheats, it may smell slightly This is nothing to be alarmed about and will disappear after you have used the appliance a few times Allow the motor to cool down for 30 minutes before switching it back on

«CLOSE THE LID» message on screen

Either the bowl or the lid is not secured correctly
The large pusher is missing on the transparent bowl

«CHANGE THE BOWL» message on screen

Replace the metal bowl with the transparent bowl or vice versa

«MOTOR OVERLOAD» message on screen

Your Cook Expert is fitted with a thermal failsafe to protect the motor from overheating Reduce the amount of ingredients and/or cut up some of the pieces (for maximum quantities)
Allow the motor to cool down for 30 minutes before switching it back on
«ER1», «ER2» or «ER3» «Motor error», «Heater error», «NTC opened», «NTC shorted» message on the screen Go to magimix.com/services to contact your Magimix After-Sales Service

Problem with the display and/or screen frozen

Switch Cook Expert off then on again

The appliance doesn't heat and/or start running

Check that demonstration mode is not selected

SAFETY INSTRUCTIONS


the safety instructions are an integral part of the appliance For your own safety, please read them carefully before using it for the first time

USE YOUR APPLIANCE SAFELY
Cleaning and maintenance must not be carried out by children under the age of 8 without the supervision of an adult Keep the appliance and the power cord out of reach of small children
This appliance is not designed to be used by persons (including children) whose, physical, sensory or mental capacities are reduced, nor by persons who do not have sufficient experience or knowledge of the hazards involved, unless they are supervised during use or instructed beforehand by a responsible adult It must be ensured that children do not play with the appliance This appliance is intended solely for use in the home
Its use in the following cases is not covered by the warranty: in staff kitchen areas in stores, offices and other working environments, in farms, by guests in hotels, motels, bed & breakfasts, guest houses and other residential environments
Never immerse the appliance in water or other liquids in order to avoid the risk of electrocution
Never place the appliance on or near a gas burner or hot plate nor in a hot oven
Do not use the appliance outdoors
Never run the appliance in cooking mode if the bowl is empty

SAFETY DURING USE
Always handle the discs and metal blades carefully as they are extremely sharp
Do not push ingredients into the appliance with the hand especially when using discs Always use the pusher
Never put your hands or a utensil into the opening when the appliance is running to prevent serious injury and avoid damaging the appliance You can use a spatula but only when the appliance is not running
Always check that the lid is firmly secured before switching on the appliance
Never interfere with the lid locking mechanism or try to prevent it from opening
Never use a lid that is cracked, chipped, scratched or impacted RISK OF BURNS: with stainless steel bowl and when using Cooking and Expert programmes
When the appliance is being used, some of the parts can get very hot (sides of metal bowl, lid, cap, metal parts under the bowl, basket, etc), and cause burns
Make sure you only touch the cold plastic parts such as the handles
Accessible surfaces can get extremely hot when the appliance is being used
Your appliance also releases steam which can cause burns

Be very careful when pouring hot liquids into the bowl as they could be ejected from the appliance if the contents suddenly come to the boil
Always hold the cap by its central plastic part and the lid by its handles

Never run the appliance if the lid, lid seal and blades are not assembled correctly
The appliance must only be used if the cap is inserted into the lid, unless stipulated otherwise in the recipe
Never go above the MAX guide mark

INDUCTION
For users with pacemakers or active implants:
The appliance is designed to meet the electromagnetic interference standards in force and is thus fully compliant with the legal requirements To ensure there is no interference between your appliance and a pacemaker, the pacemaker must be designed and adjusted in accordance with the regulations concerned As a result, we can only guarantee that our own product is compliant with the standards in force Please contact the manufacturer of your pacemaker or consult your doctor to determine any possible incompatibilities

ELECTRICAL CONNECTION
The appliance must be connected to an earth socket
Check that the power voltage indicated on the nameplate corresponds to that of your electrical installation
Never allow the cord to hang over the edge of the worktop or counter and make sure it does not come into contact with hot surfaces
Turn off using the on/off button behind the appliance after each use, if it is left unattended, when adding or removing accessories and before cleaning

AFTER-SALES SERVICE
If the cord is damaged or frayed, it must be replaced by the manufacturer, their after-sales service or a person with similar qualifications, in order to avoid all risks
Using parts that are not recommended or not sold by the manufacturer could lead to fire, electrical shock or injury

CONTACT US
To optimise the use of your appliance and/or before taking it in for repairs, we suggest you:

  • visit our website
  • read the instructions for use so you don't bring in your appliance unnecessarily

AUSTRALIA
Fill in the form on www.magimix.com.au
If you do not find the answer to your question, please contact the Magimix After-Sales Service

Magimix Australia Pty Ltd 3/43 Herbert St
Atarmon NSW 2064
1300 624 469
info@magimix.com.au

UK
Fill in the form on www.magimix.co.uk

Magimix UK LTD
19 Bridge Street
Godalming
Surrey - GU7 1HY
enquiries@magimix.co.uk

Documents / Resources

References

Download manual

Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.

Download Magimix COOK EXPERT - Food Processor Manual

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