MAGIMIX C 3200 User Manual page 110

Walnut cake
Preheat the oven to 350°F (gas mark 3).
Chop the walnuts in the bowl with the metal blade. Add the sugar flour and
unsalted butter softened cut into dice and blend for 2 minutes.
While the machine is running, add the eggs one by one via the feed tube,
followed by the rum and salt.
Pour the preparation into a buttered cake mold and put into the oven.
If following the recipe for 8 people, divide the mixture between 2 molds.
Yogurt cake
Individual yogurt cups (4 oz)
Orange flower water
Preheat the oven to 355°F (gas mark 4).
Put the softened unsalted butter, eggs, yogurts and sugar (use the empty cups to
measure out the ingredients) into the bowl with the metal blade. Blend for 1 minute.
Add the flour, baking powder, orange flower water and salt. Blend for 1 minute.
Butter a layer cake pan. Pour in the mixture, smooth the surface and bake in the
oven.
Allow to cool before serving.
108 Desserts
Serves
Food processor
Preparation 15 min.
Cooking 30 min.
Shelled walnuts
Granulated sugar
Unsalted butter
1
Rum
Eggs
All-purpose flour
Pinches of salt
Serves
Food processor
Preparation 5 min.
Cooking 20 min.
Granulated sugar 1 /
2
All-purpose flour 2
yogurt cups
Unsalted butter
Eggs
Baking powder
Pinches of salt
2 4
3200 3200
15 min.
30 min.
3 oz 5 oz
1
4 tbsp / cup
2
4 tbsp 7 tbsp
/ tbsp 1 tbsp
2
2 3
2 tbsp 4 tbsp
1 1
2 4
3200 3200
5 min.
30 min.
1
/ 1
2
yogurt cup 1
yogurt cup
3
yogurt cups
6 tsp 8 tsp
2 2
/ tsp / tsp
3 3
4 4
/ tsp / tsp
3 3
4 4
1 1
•
6 8
4200 5200
15 min. 15 min.
40 min. 40 min.
1
8 oz / lb
2
/ cup 1 / cup
3 1
4 4
3
/ cup 1 cup
4
2 tbsp
2 tbsp
5 6
6 tbsp 8 tbsp
2 2
•
6 8
4200 5200
10 min. 10 min.
30 min. 40 min.
1
1 / 2
2
1 1 / 2
yogurt cups yogurt cups
2
4 / 6
1
yogurt cups yogurt cups
2
3 tbsp 4 tbsp
3 4
1 1
1 / tsp 1 / tsp
4 2
1 1
1 / tsp 1 / tsp
4 2
1 2