MAGIMIX C 3200 User Manual page 62

Ma cuisine
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Spring vegetable cake
Wash the vegetables. In the Midi Bowl fitted with the 4-mm grating disc, grate
the carrots, zucchinis and turnips. Slice the red pepper and onion using the
4-mm slicing disc. Set aside.
Break the eggs into the bowl with the metal blade. Add the chives, cream,
nutmeg, salt and pepper. Blend for 30 seconds.
Transfer the vegetable mixture to a buttered quiche mold. Top with the egg
preparation, add the halved cherry tomatoes and scatter with thyme.
Bake in the oven at 355°F (gas mark 4).
This appetizer can be served with the following sauce: While the machine is
running, put 2 garlic cloves in the Mini Bowl and blend until smooth. Open the
lid, push the garlic down with the spatula and add 1 teaspoon smooth
mustard. Again while the machine is running, add
Season generously and add the juice of
This Vegetable Cake is best eaten slightly warm, accompanied by this sauce
and a green salad seasoned with walnut oil.
60
Appetizers
Serves
Food processor
Preparation
20 min.
Cooking
40 min.
Eggs
Single cream
Zucchinis
Carrots
Turnips
Red pepper
Onions
Cherry tomatoes
Chive leaves
Sprigs thyme
Pinches of nutmeg
Salt & pepper
To taste
2
4
3200
3200
20 min.
40 min.
1
2
3
1
/
cup
1
/
cups
4
4
1
3
/
/
2
4
1
3
/
/
2
4
1
1
1
/
2
1
1
/
/
4
3
1
1
/
/
2
2
3
5
2
3
1
1
1
2
To taste
1
cup oil via the feed tube.
/
2
1
lemon.
/
2
4 mm
4 mm
6
8
4200
5200
30 min.
30 min.
50 min.
50 min.
3
4
1
3
2
/
cups
2
/
cups
4
4
1
1
1
/
2
1
1
1
/
2
2
3
1
/
1
2
1
1
1
/
2
8
10
4
6
2
2
3
4
To taste
To taste

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