MAGIMIX C 3200 User Manual page 10

STANDARD ACCESSORIES
MINI BOWL: equipped with a metal
blade for blending, chopping, mixing and
emulsifying small amounts.
METAL BLADE: used in the main bowl for BLADE: used in the main b
mincing, blending, emulsifying, grinding,
m
etc. Blender
smoother, creamier finish when blending
soups and other liquids.
DISCS: used in the midi bowl for grating
or slicing fruit, vegetables or cheese in
two different thicknesses (2 mm and
4 mm)*
* depending on the model
8
designed to ensure a
ix*
MIDI BOWL*: a practical, easy-clean
bowl specially designed for use with the
discs.
DOUGH BLADE: used in the main bowl
for kneading leavened or unleavened
dough.
EGG WHISK: used in the main bowl
to whip cream or beat egg whites for
meringues, mousses, soufflés, etc.