Sam4s SPS-300 Programming & Operation Manual page 302

Page Field
CONV.#2
CONV.#3
CONV.#4
E.J PORT (0-4)
REPORT PORT (0-4)
9 PRINT KP ORDER # ON
RECEIPT
PRINT PRICE ON KP
SEND TO KP IN
VOID MODE
SEND TO KP IN
TRAIN MODE
10 COMBINE LIKE ITEMS ON
KP
CONSOLIDATION ON
CHECK TRACK
VOLUME UNIT
0:GAL
1:LTR
11 PRINT PREAMBLE MESG
ON RECEIPT
PRINT POSTAMBLE MESG
ON RECEIPT
PRINT PREAMBLE ON THE
GUEST CHECK
PRINT POSTAMBLE ON
THE GUEST CHECK
12 PRINT ON FIN RPT - AVG
ITEM/CUST
PRINT ON FIN RPT - AVG
$/CUST
BUFFER RECEIPT ISSUE
WHEN REC IN ON
PRIORITY PRINT BY
GROUP ON KP/KV
290 • Appendix
Value Description
•
•
•
Choose a port for a remote printer to print EJ reports.
0
Choose a port for a remote printer to print Z reports.
0
Y or N A system wide counter creates an order number for each
kitchen requisition. Choose Y or N to print the order number
on the kitchen printer requisition.
You can choose to print the item with or without its' price on
Y or N
the kitchen requisition.
Y or N You can choose whether to print or not print registrations in
void mode on kitchen requisitions.
Y or N You can choose whether to print or not print registrations in
training mode on kitchen requisitions.
If two of the same items are registered in the same
Y or N
transaction, you can choose the format on the kitchen
requisition. For example, if Y, "2 HAMBURGERS; if N, "1
HAMBURGER" and "1 HAMBURGER".
Y or N Consolidation of like items can be selected for soft guest
check printing. For example, if three rounds of drinks are
served, the check will print "3 TAP BEER" rather than "1
TAP BEER" three times.
If gallonage is selected in PLU programming, choose gallons
1
or liters here.
Y or N Choose whether to print the PREAMBLE on the receipt.
Y or N Choose whether to print the POSTAMBLE on the receipt.
Choose whether to print the PREAMBLE on the guest
Y or N
check.
Choose whether to print the POSTAMBLE on the guest
Y or N
check.
Choose whether to print the average items per customer
Y or N
(PLU sales counter/Net sales counter).
Choose whether to print the average sales per customer (Net
Y or N
Sales/Net Sales counter).
Determine whether you can issue a second receipt for the
Y or N
same transaction with the CASH key
Y or N If Y, the order in which items appear on a kitchen requisition
is determined by the group to which the item is assigned, i.e.
items reported to group 1 will print before items reported to
group 2.
SAM4S SPS-300 Series Electronic Cash Register AU