Potatoes - Cuisinart FP-12DCS Instruction Booklet

Elite collection 12-cup
Table of Contents

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SIDES
49
|
2g
fiber
2mg
|
|
6g
fat
4g
pro.
serve.
and
accordingly,
slices
grilled
Toss
slices.
are
marks
grill
until
closed
the
in
grill
the
with
fitted
and
pepper
salt,
the
Slice
Processor.
large
the
into
4mm,
the
insert
cooling,
just
room
to
cool
careful
be
tender;
simmer.
a
to
reduce
cover
and
saucepan
to
40
About

potatoes.

POTATOES
|
|
calc.
304mg
sod.
0mg
|
|
27g
carb.
fat)
from
serving:
per
information
seasoning
adjust
remaining
with
minutes,
3
to
2
slices
potato
the
Grill
,
Griddler
Cuisinart
®
®
oil,
olive
the
with
Food
Cuisinart
®
to
adjusted
assembly,
are
potatoes
While
and
potatoes
Drain
fork
barely
are
potatoes
then
and
boil
a
to
large
a
into
potatoes
time:
preparation
servings
grilled
these
|
chol.
1g
fat
sat.
(32%
179
Calories
Nutritional
Taste,
together.
Repeat
present.
about
for
position
sear.
to
plates
the
Preheat
rosemary.
toss
and
potatoes
the
of
bowl
work
disc
slicing
temperature.
overcook.
to
not
until
Simmer
Bring
water.
with
whole
Put
minutes
50
Approximate
6
about
Makes
for
partner
perfect
ROSEMARY
SPRIGS
ROSEMARY
PEPPER
BLACK
GROUND
FRESHLY
TEASPOON
SALT
KOSHER
TEASPOON
OIL
OLIVE
TABLESPOONS
POTATOES
RED
NEW
POUNDS
a
is
Rosemary
GRILLED
4
FRESH
½
¾
3
2

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