Page 1 INSTRUCTION BOOKLET Recipe Booklet Reverse Side FP-12N Series ® 12-Cup Cuisinart Elite Collection 2.0 Food Processor For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Page 2 RECOMMENDED MAXIMUM WORK BOWL CAPACITIES FOOD CAPACITY CAPACITY 12-CUP WORKBOWL 4-CUP WORKBOWL Sliced or shredded fruit, vegetables or cheese 12 cups Chopped fruit, vegetables or cheese 9 cups 3 cups Puréed fruit, vegetables or cheese 10 cups cooked 3 cups cooked 6 cups puréed 1½...
Page 3: Important Unpacking Instructions
(J) from the bottom of the box. INSTRUCTIONS 7. Place the food processor on the countertop or table. Read the Assembly and Operating This package contains a Cuisinart Elite Instructions (pages 8–10) thoroughly before ® Collection 12-Cup Food Processor and the using the machine.
Page 4: Important Safeguards
5. Do not let cord hang over edge of table or counter, or touch hot surfaces. 4. The use of attachments not recommended or sold by Cuisinart may cause fire, 6. Do not operate any appliance with a electrical shock or personal injury, or damaged cord or plug, or after appliance damage to your food processor.
Page 5: Table Of Contents
WARNING: RISK OF FIRE CONTENTS OR ELECTRIC SHOCK Important Unpacking Instructions ....3 Important Safeguards........4 The lightning flash with arrowhead Features and Benefits ........6 symbol within an equilateral triangle is intended to alert the user to the Assembly and Operating Instructions ...8 presence of uninsulated dangerous Machine Controls .........
Page 6: Features And Benefits
FEATURES AND BENEFITS 6. Small Chopping/Mixing Blade This small stainless steel blade will chop or mix anything in your small work bowl and 1. Housing Base and Motor also features the BladeLock System. With a vertically projecting motor shaft, this powerful base will process through a 7.
Page 8: Assembly And Operating Instructions
Always check to be sure the blade is securely locked before turning the Before first use bowl upside down. Before using your Cuisinart Elite Collection ® Note: The chopping/mixing blades 12-Cup Food Processor for the first time, wash should not be removed with liquid...
Page 9: Machine Controls
If using the reversible shredding disc, Pulse Button determine whether the fine or medium side The PULSE control is a momentary button that will be used and use the plastic hub to twist allows the machine to run only while it is being into position on the stem adapter.
Page 10 – some vibration is still Whipping normal. • As an optional attachment, Cuisinart also • Dough kneading should be done in the large offers a whipping disc for egg whites, creams, bowl only.
Page 11: User Guide And Capacity Chart
USER GUIDE & CAPACITY CHART FOOD TOOL PROCESS YIELD DIRECTIONS FRUITS Metal Blade Chop 1 pound = 3 cups Cut into 1-inch pieces; pulse to chop – process for fine chop. Apples Metal Blade Purée 1 pound = 3 cups Process to purée cooked and peeled apples for applesauce.
Page 12 FOOD TOOL PROCESS YIELD DIRECTIONS Celery Metal Blade Chop 2 medium stalks = ½ cup Cut into 1-inch pieces; pulse to chop to desired consistency. Trim; place upright in feed tube. Medium pressure. Slicing Disc Slice 2 medium stalks = ½ cup Cucumbers Metal Blade Chop...
Page 13 FOOD TOOL PROCESS YIELD DIRECTIONS Radishes Metal Blade Chop ½ pound = 1½ cups Cut into 1-inch pieces; pulse to chop. Process to finely chop. Trim ends; firm pressure. ½ pound = 1½ cups Slicing Disc Slice Trim ends; firm pressure. ½...
Page 14 These egg whites should not be used in meringues. For whipped egg whites with volume, whip with whisk, electric mixer or additional Cuisinart Whipping Disc. (This part can be ordered separately using part number FP-12WHIP.) Cut very cold raw or cooked meat/poultry/fish into Meat, Poultry &...
Page 15: Cleaning, Storage And Maintenance
IMPORTANT: Never store any blade or disc on MAINTENANCE the motor shaft. No blade or disc should be ® Keep your Cuisinart Elite Collection 2.0 12-Cup placed on the shaft except when the processor Food Processor ready to use on the kitchen is about to be used.
Page 16: Troubleshooting
Cuisinart offers a Limited Three-Year Warranty bottom of the work bowl. on the entire machine. 3. Problem: Blade rises in work bowl.
Page 17: Warranty Information
10 to 15 minutes to allow WARRANTY the food processor to cool off before resuming. This warranty is available to U.S. customers only. You are a consumer if you own a Cuisinart 3. Problem: The food processor cover Elite Collection ® 2.0 12-Cup Food Processor...
Page 18 1-800-726-0190 for additional Cuisinart will be responsible for the cost of the information from our Customer Service repair, replacement, and shipping and handling Representatives, or send the defective product for such products under warranty. to Customer Service at Cuisinart, 7475 North Glen Harbor Blvd., Glendale, AZ 85307.
Page 19 NOTES:...
Page 20 NOTES:...
Page 21 RECIPES To help you feel right at home with your new Cuisinart Elite Collection ® 2.0 12-Cup Food Processor in your kitchen, we’ve assembled a variety of delicious recipes to get you started – from quick and easy to more complex gourmet dishes. Breakfast and brunch through dinner and dessert, every meal is covered with these easy-to-follow recipes.
Page 22 BREAKFAST & BRUNCH Cherry Crumb Mufﬁns ..........37 Zucchini Spice Bread .
Page 23 SIDES Vegetable Napoleon ..........65 Stuffed Roasted Peppers .
Page 24: Basics
BASIC FRESH BREADCRUMBS There is no need to buy breadcrumbs when you can make them in no time with your Cuisinart ® Food Processor. Makes 1¹∕ ³ cups Approximate preparation time: Less than one minute, plus 35 minutes for baking SLICES WHITE BREAD Preheat oven to 325°F.
Page 25: Mediterranean Butter
MEDITERRANEAN BUTTER Makes 1 cup or two 7-inch logs Approximate preparation time: 5 minutes Insert the large metal chopping blade into the large work bowl of the Cuisinart ® Food Processor. With the machine running, GARLIC CLOVES drop the garlic cloves through the feed tube to ﬁnely chop.
Page 26: Asian Marinade
It is also a good sauce for serving with dim sum. Makes about 2 cups Approximate preparation time: 10 minutes Insert the large metal chopping blade into the large work bowl OUNCE PEELED FRESH of the Cuisinart® Food Processor. Add the ginger and garlic ½- GINGER CUT INTO INCH PIECES and pulse to chop, about 8 to 10 times.
Page 27: Herbed Vinaigrette
BASIC MAYONNAISE Taste the difference in homemade mayonnaise. Makes about 3 cups Insert the large metal chopping blade into the large work bowl of the Cuisinart ® Food Processor. Process the egg yolks, lemon juice, vinegar, mustard, sugar, salt and pepper until smooth, about 20 seconds. With the machine LARGE EGG YOLKS running, add ¼...
Page 28: Basil Pesto
Approximate preparation time: 5 minutes Insert the large metal chopping blade into the large work OUNCES REGGIANO PARMIGIANO CUT INTO bowl of the Cuisinart ® Food Processor. With the machine ½- INCH CUBES running, drop the cheese and garlic through the small feed GARLIC CLOVES tube to process until ﬁnely chopped, about 30 seconds.
Page 29: Simple Tomato Sauce
TABLESPOON OLIVE OIL Insert the large metal chopping blade into the large work bowl GARLIC CLOVES ¾ of the Cuisinart ® Food Processor. Add the onion and pulse to TEASPOON DRIED OREGANO chop, about 10 times. Put the olive oil into a 6-quart saucepan...
Page 30: Roasted Red Pepper Sauce
BLACK PEPPER garlic together in a plastic food storage bag overnight.) While the peppers are roasting, cut the remaining peppers into 1-inch pieces. Insert the large metal chopping blade into the large work bowl of the Cuisinart ® Food Processor, add the shallots and pulse to chop, remove and reserve.
Page 31: Hollandaise Sauce
AND CUT INTO INCH PIECES Insert the large metal chopping blade into the large work bowl OUNCES DRAINED SWEET of the Cuisinart ® Food Processor. Add the scallions, gherkins GHERKIN PICKLES and parsley and pulse to chop, about 15 pulses. Add the dill, ¼...
Page 32: Pizza Dough
In a 2-cup liquid measure, dissolve yeast and sugar in warm TEASPOON GRANULATED water. Let stand until foamy, about 3 to 5 minutes. Insert the SUGAR dough blade into the large work bowl of the Cuisinart Food 1¼ ® CUPS WARM WATER (105°...
Page 33: Pasta Dough
Makes 1½ pounds, about 10 servings Approximate preparation time: 5 minutes Insert the large metal chopping blade into the large work bowl CUPS UNBLEACHED of the Cuisinart ® Food Processor. Add both ﬂours and salt to PURPOSE FLOUR work bowl and pulse 5 to 6 times to combine. With the CUP SEMOLINA FLOUR machine running, add 1 egg at a time until a dough ball forms.
Page 34: Basic Flaky Pastry Dough
9- to 11-inch regular or deep-dish pie or tart. Approximate preparation time: 10 minutes, plus 30 minutes resting time Insert the large metal chopping blade into the large work bowl of the Cuisinart ® Food Processor. Add the ﬂour, salt and baking FOR A ONE CRUST PIE powder and process for 10 seconds to sift.
Page 35: Pâte Brisée
CUPS UNBLEACHED Insert the large metal chopping blade into the large work bowl PURPOSE FLOUR of the Cuisinart® Food Processor. Add the ﬂour and salt and TEASPOON KOSHER SALT process for 10 seconds to sift. Evenly add the butter and pulse (½...
Page 36: Pâte Sucrée
Approximate preparation time: 5 minutes Insert the large metal chopping blade into the large work bowl CUPS UNBLEACHED of the Cuisinart® Food Processor. Add the ﬂour, sugar and salt PURPOSE FLOUR and process for 10 seconds to sift. Add the butter and process TABLESPOONS GRANULATED until combined, about 30 seconds.
Page 37: Breakfast & Brunch
STICK Insert the large metal chopping blade into the large work bowl UNSALTED BUTTER COLD AND of the Cuisinart ® Food Processor. Process the ﬂour, baking CUT INTO SMALL CUBES soda, salt and cinnamon for 10 seconds to sift. Remove and reserve.
Page 38: Zucchini Spice Bread
TEASPOON GROUND Insert the small metal chopping blade into the small work bowl CINNAMON ¼ of the Cuisinart ® Food Processor and chop the walnuts by TEASPOON GROUND CLOVES ¼ pulsing, about 6 to 8 pulses. Remove work bowl and reserve.
Page 39: Mushroom And Red Pepper Frittata
CUT INTO INCH CUBES Insert the small metal chopping blade into the small work bowl GARLIC CLOVES of the Cuisinart Food Processor and process the Parmesan ® OUNCES CREMINI MUSHROOMS until ﬁnely chopped; remove and reserve. Add the garlic cloves...
Page 40: White And Sweet Potato Hash With Fennel
CUP FRESH ITALIAN PARSLEY Insert the small metal chopping blade into the small work bowl SMALL ONION CUT INTO INCH of the Cuisinart Food Processor. Chop the parsley, about 15 ® PIECES seconds; remove and reserve. Add the onions and pulse to...
Page 41: Appetizers
OUNCE PARMESAN CUT INTO ½- Insert the large metal chopping blade into the large work bowl INCH CUBES of the Cuisinart ® Food Processor. Process the Parmesan until TABLESPOONS FRESH MINT ¼ ﬁnely chopped; remove and reserve. Add the fresh herbs to CUP FRESH BASIL ¼...
Page 42: Chunky Guacamole
Makes 3 cups Approximate preparation time: 10 minutes Insert the large metal chopping blade into the large work bowl GARLIC CLOVE of the Cuisinart ® Food Processor. With the machine running, ½ JALAPEÑO SEEDED drop the garlic through the small feed tube to ﬁnely chop.
Page 43: Hummus
Makes 2 cups Approximate preparation time: 10 minutes Insert the large metal chopping blade into the large work bowl ¼ CUP FRESH ITALIAN PARSLEY of the Cuisinart ® Food Processor. Process the parsley, lemon ½ TEASPOON GRATED LEMON ZEST zest, salt, and garlic together, about 6 seconds. Scrape bowl ½...
Page 44: Three Tomato Salsa
Serve warm tortilla chips alongside this fresh and tangy salsa. Makes 2 cups Approximate preparation time: 10 minutes Insert the large metal chopping blade into the large work bowl SPRIGS FRESH CILANTRO of the Cuisinart ® Food Processor. Place the cilantro, onion, LEAVES ONLY ½...
Page 45: Classic Bruschetta
Approximate preparation time: 15 to 20 minutes, including toasting and assembly time GARLIC CLOVES Insert the large metal chopping blade into the large work bowl of CUP FRESH BASIL the Cuisinart ® Food Processor and process the garlic until ﬁnely CUPS TOMATO PIECES CUT INTO chopped.
Page 46: Spinach, Feta And Artichoke Stuffed Mushrooms
30 minutes baking and cooling ¾- INCH SLICE FRENCH BREAD Insert the small metal chopping blade into the small work bowl of CUT INTO PIECES the Cuisinart ® Food Processor and process the bread and ½ OUNCE PARMESAN CUT INTO Parmesan for about 45 seconds until ﬁnely chopped.
Page 47: Caramelized Onion, Steak And Gruyère Quesadillas
Makes 16 servings Approximate preparation time: 1 hour 40 minutes Insert the slicing disc, adjusted to 3mm, into the large work 1½ POUNDS YELLOW ONIONS bowl of the Cuisinart ® Food Processor, and slice the onions. (½ TABLESPOONS STICK Place a large skillet over medium-low heat and add the butter.
Page 48: Soups
VINE CUT INTO INCH PIECES DIVIDED Insert the large metal chopping blade into the large OUNCES ENGLISH CUCUMBER work bowl of the Cuisinart Food Processor. Add the remaining ® INTO INCH PIECES DIVIDED tomatoes, cucumber, yellow pepper, onion, grape tomatoes,...
Page 49: Lightened Broccoli And Potato Soup
Makes about 10 cups Approximate preparation time: 25 to 30 minutes Insert the reversible shredding disc assembly on the medium OUNCES CHEDDAR shredding side into the large work bowl of the Cuisinart Food ® GARLIC CLOVES Processor and shred the cheese. Remove and reserve. Insert the...
Page 50: Tomato Soup
CELERY STALK CUT INTO INCH PIECES Cuisinart ® Food Processor. Add the onion and pulse to chop, TABLESPOONS UNBLEACHED about 10 pulses. Add the carrots and celery to the work bowl PURPOSE FLOUR and pulse to chop, about 10 pulses.
Page 51: Roasted Butternut Squash Soup
45 minutes. TABLESPOON EXTRA VIRGIN OLIVE OIL Insert the large metal chopping blade into the large work bowl 2½ of the Cuisinart Food Processor. Add the onions and pulse to ® TEASPOONS KOSHER SALT chop, about 8 to 10 pulses.
Page 52: French Onion Soup
Makes 10 servings Approximate preparation time: about 2½ hours Insert the slicing disc assembly, adjusted to 4mm, into the large POUNDS YELLOW ONIONS work bowl of the Cuisinart ® Food Processor and slice the onions. PEELED STICK...
Page 53: Salads
Approximate preparation time: 20 to 25 minutes, including vinaigrette CELERY STALKS CUT INTO Insert the large metal chopping blade into the large work bowl INCH PIECES of the Cuisinart ® Food Processor. Add the celery, carrots, onion, MEDIUM CARROTS ABOUT OUNCES CUT INTO parsley and scallions and pulse to chop, about 10 pulses.
Page 54: Classic Coleslaw
½ HEAD GREEN CABBAGE Insert the slicing disc assembly, adjusted to 4mm, into CORED AND QUARTERED ½ the large work bowl of the Cuisinart ® Food Processor and slice HEAD RED CABBAGE CORED AND HALVED both cabbages. Remove and place in a large mixing bowl.
Page 55: Creamy Chicken Salad
Makes 2 cups Approximate preparation time: 5 to 10 minutes Insert the large metal chopping blade into the large work bowl ¼ MEDIUM RED ONION of the Cuisinart ® Food Processor. Add the onion and celery and INTO INCH PIECES pulse to ﬁnely chop, about 8 to 10 pulses.
Page 56: Shredded Carrot Salad With Honey-Ginger Dressing
INCH PIECES minutes. Allow to cool slightly. Insert the small metal chopping INCH PIECE FRESH GINGER ROOT PEELED AND CUT INTO blade into the small work bowl of the Cuisinart ® Food Processor ½- INCH PIECES and pulse to coarsely chop nuts, about 5 to 6 times. Remove ½...
Page 57: Entrées
PURPOSE FLOUR LARGE EGGS LIGHTLY BEATEN Insert the slicing disc assembly, adjusted to 4mm, into the large 1½ CUPS BASIC FRESH BREADCRUMBS work bowl of the Cuisinart ® Food Processor. Slice the eggplant PAGE into rounds. ¼ CUP OLIVE OIL ½...
Page 58: Eggplant Calzone
COLD AND CUT INTO INCH PIECES Insert the slicing disc assembly, adjusted to 4mm, to the large work bowl of the Cuisinart ® Food Processor. Using medium PITTED BLACK OLIVES pressure, slice the onion and then the eggplant. Heat 1 ½...
Page 59: Spinach Ravioli
GARLIC CLOVE Insert the small metal chopping blade into the small work bowl TABLESPOON OLIVE OIL of the Cuisinart ® Food Processor and process the garlic to ﬁnely OUNCES FRESH SPINACH chop. Put the olive oil into a large skillet over medium heat.
Page 60: Classic Meatballs
ITALIAN PARSLEY SLICE DAY OLD FIRM BREAD Insert the large metal chopping blade into the large work bowl TORN INTO PIECES of the Cuisinart Food Processor. Put the onion, parsley, bread, ® ¾ POUND BONELESS CHUCK meat, dry milk, salt and spices into the work bowl and pulse 4...
Page 61: Chicken Pot Pie
Makes one 9 x 13-inch pan, about 12 servings Approximate preparation time: 1 hour plus 50 minutes for baking Insert the large metal chopping blade into the large work bowl ROASTED CHICKEN of the Cuisinart Food Processor. Add the cubed chicken and ® APPROXIMATELY POUNDS pulse to roughly chop.
Page 62: Braised Veal Shanks
¼ TEASPOON FRESHLY GROUND While shanks are cooking, insert the small metal blade into the BLACK PEPPER small work bowl of the Cuisinart ® Food Processor. Add the ½ CUP UNBLEACHED parsley and process to ﬁnely chop; remove work bowl and PURPOSE FLOUR reserve.
Page 63: Chicken Marsala
Approximate preparation time: 30 to 35 minutes Insert the slicing disc assembly, adjusted to 2mm, into the large LEEKS WHITE PARTS ONLY work bowl of the Cuisinart ® Food Processor, and slice the leeks. POUND CREMINI MUSHROOMS Remove and wash well in cold water to remove any dirt; dry well.
Page 64: Crab Cakes
RED BELL PEPPER CORED AND Insert the large metal chopping blade into the large work bowl CUT INTO INCH PIECES of the Cuisinart ® Food Processor. With the machine running, SCALLIONS TRIMMED AND CUT drop the garlic through the small feed tube to chop. Add the...
Page 65: Sides
MEDIUM EGGPLANT MEDIUM ZUCCHINI Insert the slicing disc assembly, adjusted to 6mm, into the large MEDIUM ONION work bowl of the Cuisinart ® Food Processor. Slice the eggplant, MEDIUM CREMINI MUSHROOMS zucchini, onion, mushrooms and tomatoes into rounds.
Page 66: Stuffed Roasted Peppers
INCH PIECES Insert the large metal chopping blade into the large work bowl 1½ TABLESPOONS NONFAT DRIED of the Cuisinart ® Food Processor. With the machine running, MILK drop the garlic through the feed tube to chop. Add the onion, TABLESPOON FRESH dried milk, parsley, basil, celery seed, salt, and pepper;...
Page 67: Mashed Potatoes
CUT INTO ½- INCH PIECES Insert the reversible shredding disc on the ﬁne shredding side TABLESPOONS UNSALTED BUTTER into the large work bowl of the Cuisinart ® Food Processor and ½ TEASPOON KOSHER SALT shred the Parmesan. Reverse the disc to the medium shredding ½...
Page 68: Grilled Rosemary Potatoes
Drain potatoes and cool to just room temperature. While GROUND BLACK PEPPER potatoes are cooling, insert the slicing disc assembly, adjusted FRESH ROSEMARY SPRIGS to 4mm, into the large work bowl of the Cuisinart Food ® Processor. Slice the potatoes and toss with the olive oil, salt, pepper and rosemary.
Page 69: Ginger Glazed Carrots
Makes 4 cups Approximate preparation time: 35 minutes Insert the small metal chopping blade into the small work bowl INCH PIECE FRESH GINGER of the Cuisinart ® Food Processor and process the ginger; POUNDS CARROTS remove work bowl and reserve. Insert the slicing disc assembly,...
Page 70: Breads
(105° 110°F) measuring cup. Let sit until foamy, about 5 minutes. CUPS UNBLEACHED Insert the dough blade into the large work bowl of the Cuisinart ® PURPOSE FLOUR Food Processor. Add the ﬂour, butter and salt and process until (½...
Page 71: Crusty French Bread
CUPS UNBLEACHED PURPOSE OR BREAD FLOUR Insert the dough blade into the large work bowl of the ²⁄ ³ CUP CAKE FLOUR Cuisinart Food Processor. Add the ﬂours, wheat germ and salt ® ¹⁄ ³ CUP WHEAT GERM and process until combined, about 10 to 15 seconds. Add the TEASPOONS KOSHER SALT cold water to the yeast mixture.
Page 72: Classic Wheat Bread
¹⁄ ³ CUP WARM WATER (105° 110°F) Insert the dough blade into the large work bowl of the Cuisinart Food Processor. Add the ﬂours, butter and salt and ® CUPS UNBLEACHED PURPOSE FLOUR process until combined, about 10 to 15 seconds. Add the cold CUPS WHOLE WHEAT FLOUR water to the yeast mixture.
Page 73: Buttery Dinner Rolls
Dissolve the yeast in the warm water. Let stand 3 to 5 minutes, TABLESPOONS FOR BRUSHING ¼ or until mixture is foamy. Put the ﬂour into the large work bowl CUP GRANULATED SUGAR of the Cuisinart ® Food Processor ﬁtted with the dough blade TEASPOON KOSHER SALT 2¼...
Page 74: Buttermilk Biscuits
CUP CAKE FLOUR TABLESPOON CREAM OF TARTAR Insert the large metal chopping blade into the large work bowl ¾ TABLESPOON BAKING SODA of the Cuisinart ® Food Processor. Add both ﬂours, cream of ¼ TEASPOON GRANULATED SUGAR tartar, and baking soda and process to combine for 10 TEASPOON KOSHER SALT seconds.
Page 75: Popovers
45 minutes for resting and 50 minutes for baking 1½ CUPS UNBLEACHED Insert the large metal chopping blade into the large work bowl PURPOSE FLOUR ¾ of the Cuisinart Food Processor. Add the ﬂour, milk, eggs, ® CUP PLUS TEASPOONS EVAPORATED MILK...
Page 76: Desserts
CUP HEAVY CREAM ¼ Insert the large metal chopping blade into the large work bowl CUP CINNAMON SUGAR of the Cuisinart Food Processor. Add the ﬂour, salt, cinnamon, ® DOUGH sugar and zest and process for 10 seconds to sift. Add the 2¼...
Page 77: Classic Cheesecake
Insert the large metal chopping blade into the large work bowl CREAM CHEESE ROOM TEMPERATURE of the Cuisinart Food Processor. Cut each block of cream ® 1½ cheese into 6 pieces and place in the work bowl; pulse 10 times CUPS GRANULATED SUGAR and then process for 45 seconds.
Page 78: Apple Crumb Pie
OR OTHER 20 minutes. SIMILAR APPLES PEELED CORED Insert the slicing disc assembly, adjusted to 4mm, into the large AND HALVED work bowl of the Cuisinart ® Food Processor and slice the JUICE OF LEMONS apples. TEASPOON VANILLA PASTE In a large bowl, toss the apples, lemon juice, vanilla paste and ½...
Page 79: Banana Cream Pie
CINNAMON minutes. RECIPE LIGHTER PASTRY CREAM PAGE Insert the slicing disc assembly, adjusted to 4mm, into the large work bowl of the Cuisinart ® Food Processor and slice the bananas. Gently fold the bananas and cinnamon into the prepared lighter pastry cream. Pour the banana pastry cream into the baked, cooled cookie crust and chill for at least 2 hours before serving.
Page 80: Pastry Cream
TEASPOON KOSHER SALT Insert the large metal chopping blade into the large work bowl 1½ TEASPOONS PURE VANILLA of the Cuisinart ® Food Processor. Add the yolks, cornstarch and EXTRACT remaining sugar, process for 1 minute until mixture is light and LARGE EGG YOLKS thick.
Page 81: Deep Chocolate Layer Cake
TEMPERATURE EACH PACKAGE OF Insert the large metal chopping blade into the large work bowl CREAM CHEESE CUT INTO PIECES (¾ of the Cuisinart Food Processor. Add the cream cheese, ® STICKS POUND UNSALTED butter, sugar and salt; pulse 2 to 3 times and then process until...
Page 82: Pound Cake With Pine Nuts And Olive Oil
CUPS UNBLEACHED PURPOSE FLOUR Insert the large metal chopping blade into the large work bowl ¼ CUP CORNMEAL of the Cuisinart ® Food Processor. Add the pine nuts and pulse ½ TABLESPOON BAKING POWDER 2 to 3 times, then process until they are ground. Add the ﬂour, ½...
Page 83: Dessert Crêpes With Berries
SWEET CRÊPE BATTER Insert the large metal chopping blade into the large work bowl LARGE EGGS of the Cuisinart ® Food Processor. With the machine running, add ¾ the eggs to the work bowl. Stir together the ﬂour, salt and sugar...
Page 84: Raspberry Sauce
Makes 2 cups Approximate preparation time: 5 minutes Insert the large metal chopping blade into the large work bowl CUPS FROZEN RASPBERRIES of the Cuisinart Food Processor. Add both raspberries and ® THAWED process for 15 seconds. Add remaining ingredients and process CUP FRESH RASPBERRIES for an additional 45 seconds.
Page 85: Berry Mango Smoothie
A delicious smoothie, full of antioxidants. Makes eight 1-cup servings. Approximate preparation time: 5 minutes Insert the large metal chopping blade into the large work bowl MEDIUM LARGE RIPE BANANAS of the Cuisinart ® Food Processor. Put the bananas, strawberries, EACH BROKEN INTO PIECES 1½...
Page 86: Mango Sorbet
MANGO SORBET This sorbet is fast and easy in the Cuisinart ® Food Processor. Makes 2 cups Approximate preparation time: 5 minutes Insert the large chopping blade into the large work bowl of the OUNCES FROZEN Cuisinart ® Food Processor. Put the mango, simple syrup, lemon CUBED MANGO ²⁄...
Page 87: Blueberry Mint Sorbet
This refreshing sorbet is perfect in the height of summer. Makes about 2 cups Approximate preparation time: 5 minutes Insert the large chopping blade into the large work bowl of the OUNCES FROZEN BLUEBERRIES Cuisinart ® Food Processor. Put the blueberries, simple syrup, ½ CUP SIMPLE SYRUP mint and lemon juice into the work bowl.
Page 88 NOTES:...
Page 177 Version no: N FP12N Series IB-13082-ESP SIZE: 148MM(W) x 210MM(H) Pages: 176pp Paper:105gsm gloss art paper for wholebook Color: Cover:4c+1c(Black) Inside:1c+1c Coating: Gloss varnishing in cover Astor You Conair: Conair By Date: 11/26/2014 SUN HING PRINTING CO., LTD.

Cuisinart FP-12N Series Instruction Booklet

Warning

Recipes

Basics

Breakfast & Brunch

Appetizers

Soups

Salads

Entrées

Sides

Breads

Desserts

Quick Links

Chapters

Related Manuals for Cuisinart FP-12N Series

Summary of Contents for Cuisinart FP-12N Series

Table of Contents