Salad Chicken Creamy Classic - Cuisinart FP-12DCS Instruction Booklet

Elite collection 12-cup
Table of Contents

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|
0g
fiber
25mg
calc.
|
|
11g
fat
36g
pro.
cup):
consistency.
and
mayonnaise
to
times
6
to
5
about
10
to
8
about
chop,
the
Add
Processor.
large
the
into
blade
minutes
10
to
SALAD
|
|
492mg
sod.
103mg
|
|
3g
carb.
fat)
from
serving
per
information
desired
achieve
to
the
add
and
bowl
pulse
and
chicken
finely
to
pulse
and
Food
Cuisinart
®
chopping
metal
5
time:
preparation
dinner.
or
lunch
CHICKEN
|
chol.
2g
fat
sat.
(38%
259
Calories
Nutritional
pulse
seasonings;
the
Scrape
chop.
the
Add
pulses.
celery
and
onion
the
of
bowl
work
large
the
Insert
Approximate
cups
2
Makes
light
a
for
dish
CREAMY
SALADS
PAPRIKA
PEPPER
GROUND
FRESHLY
TEASPOON
SALT
SEA
TEASPOON
MAYONNAISE
LIGHT
PIECES
INTO
CUT
CHICKEN
POACHED
1-
PIECES
INCH
,
CELERY
PIECES
),
INTO
CUT
OUNCES
(
ABOUT
ONION
RED
delicious
A
CLASSIC
36
PINCH
BLACK
¼
¼
¼
CUP
1-
INCH
,
BREAST
1
POUND
INTO
CUT
2
STALKS
1-
INCH
¼
LARGE

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