Henny Penny PFG-691 Technical Manual page 153

3-9. FILTERING
INSTRUCTIONS
The Henny Penny Electric 8 Head Fryer must
be cleaned and the shortening
lunch rush and at the end of the day.
Drain the shortening at 275° F (135° C) or less. The
higher temperatures cause cracklings to burn on the
steel frypot surfaces after the shortening has drained.
FILTER ONLY WHEN THE SHORTENING
TEMPERATURE IS LESS THAN 275° F (135° C).
FAILURE TO DO SO CAN RESULT IN SHORTEN-
ING OVERFLOWING THE FRYPOT, CAUSING
SERIOUS BURNS, PERSONAL INJURY, AND/OR
PROPERTY DAMAGE.
Inspection 21
Inspection 22
Rev A
at least twice daily; after