Endress+Hauser Mycom S CPM 153 Operating Instructions Manual page 33

Mycom S CPM 153
⇒
PARAM
Endress+Hauser
6.5.2 Set up 1 – Display
To enter the menu, proceed as follows:
CODE CHOICE
(default = bold)
B1 E
D
B2
+-
B3 Weekday:
Day:
Month:
Year:
Time:
B4 pH
pH
B5 °C
°F
B6
00000000
(0 ... 9; A ... Z)
⇒
INFO
Select language
Depending on ordered language version.
Language version variants:
-A: E / D
-B: E / F
-C: E / I
-D: E / ES
-E: E / NL
-F: E / J
Contrast setting as necessary
Hold
You can increase and reduce the contrast with the
+/- keys.
Su Date and time entry
01 The complete date and time is required here.
04
01
08:00
00.00 Select of no. of decimal places
00.0 (only for pH measuring type)
Select temperature unit
°C: Degree Celsius
°F: Degree Fahrenheit
Enter your customer specific instrument number.
32-digit tag number.
This is saved in the DAT module. This is obtainable as an
option.
6 Start-up
33