Rational SelfCookingCenter Applications Manual page 119

Scrambled/Fried Eggs
Max. load sizes
Scrambled egg
Accessories
Containers, stainless steel
Note
Quickly stir through the scrambled egg at the end of the process. This gives the typical
scrambled texture.
Max. load sizes
Fried egg; thin omelette
Potato tortillas; French toast
Accessories
Multibaker
Note
Lightly oil the Multibaker.
6x2/3GN 6x1/1GN 6x2/1GN
4x 1,5 l 3x 0.7 3x 1.6
gal. 3x gal. 3x
3 l 6 l
Settings
thin
light
soft
6x2/3GN 6x1/1GN 6x2/1GN
4x 5 pc. 6x 8 pc. 6x 16 pc.
4x 5 pc. 6x 8 pc. 6x 16 pc.
Settings
thin
light
short
10x1/1GN 10x2/1GN 20x1/1GN
5x 0.7 5x 1.6 10x 0.7
gal. 5x gal. 5x gal. 10x
3 l 6 l 3 l
thick
dark
hard
10x1/1GN 10x2/1GN 20x1/1GN
10x 8 pc. 10x 16 20x 8 pc.
pc.
10x 8 pc. 10x 16 20x 8 pc.
pc.
thick
dark
long
20x2/1GN
10x 1.6
gal. 10x
6 l
20x2/1GN
20x 16
pc.
20x 16
pc.
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