Vegetable cake making
Make the vegetable cake mixture.
Remove the bread blade from the bread pan and pour in the mixture.
Place the bread pan into the main unit.
A + sugar-free soy milk
How to make vegetable cake mixture
Adjust the weight of soy milk to make the
total weight of A and soy milk reaches 200 g .
Place A and granulated sugar into a bowl
and use an mixer to whisk A and sugar
Add some vegetable oil and stir it well.
Add the sifted B, and stir it well.
granulated sugar and
the baking powder can
be replaced by 150 g
of muffin mix.
40 g (3 tbsp + 1 tsp)
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Take out the bread pan and cool it down for approx.
2 minutes. Then
take out the vegetable cake
"Additional baking" in case of insufficient baking. (P. EN71)
To stop after starting (Hold)
Please see P. EN11
for the baking