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Panasonic SD-PT1002 Operating Instructions Manual Page 83

Automatic bread maker, household use.
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" Additional heating " in case of insufficient heating
Additional heating time can be made up twice within 5 – 30 minutes.
* "
Additional heating
can be performed within 5 minutes after previous cooking.
Additional heating can't be continued if the temperature of inner part of
automatic bread maker is dropped.
Select menu '35' again within 5
minutes after cooking
Set heating time
(Hold it for fast forward)
It can be set to 5 – 30 minutes by a step of 1 minute.
Press and hold the
(Cancel) to cancel additional heating.
"Additional heating" as following.
* Without pressing
(Cancel) at step 4 (P. EN82)
to set heating time
to start
Results may vary depending on meat used.
Time required: approx. 1 hr 20 min - 2 hr
Curry-flavored meat floss
Prepared boiled pork (ham part) 160 g
3 g (½ tsp)
Dark soy sauce
6 g (1 tsp)
Soy sauce
6 g (1 tsp)
Oyster sauce
20 g
1.3 g (¼ tsp)
1 g (½ tsp)
Curry powder
Topping example
Spread some dried seaweed on your
meat floss.


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Latest comments:
  • Leo Egalite Jan 27, 2018 05:43:
    Sadly missing multigrain and raye modes. Vzv
  • Leo Jan 23, 2018 10:15:
    I wonder if this Breadmaker ( SD-PT 1002 ) allows for a flexibilit​y to customize the menu. For instance, if a certain course cannot be found , like a whole grain , or a rye sourdough bread , can it be entered, programmed in to a menu ? Respectful​ly leoegalite​