Panasonic SD-PT1002 Operating Instructions Manual page 2

Thank you for purchasing Panasonic product.
Please read these instructions carefully to use the product correctly and safely.
Please carefully read the "Safety Precautions" and "Important Information" (P. EN4 - EN5) of the instructions before use.
This product is intended for household use only.
Please keep the Warranty Card and this Operating Instructions for future use.
Panasonic will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions.
Make various delicious breads manually
in a simple and convenient way!
Soft and delicious
Bread
(Instant dry yeast)
Various taste dedicated
Dough
dough, pizza
dough making
Others
EN2
Crispy crust and Thin crust Pain de mie
delicious taste with less yeast, which
Bread (P. EN16) keeps the original wheat
flavor (P. EN23)
60 minutes bread Add in rice to make
is sweet and can a high water content
be finished in 60 and soft Rice bread
minutes. (P. EN28) (P. EN29)
Crispy, rich cream Marble bread with
and egg Brioche marble patterns in
(P. EN34) various colors can be
easily made (P. EN35)
Rolls (P. EN58) Croissant (P. EN59)
Pizza (P. EN61) Focaccia (P. EN61)
Dumpling skin Udon / Pasta
dough (P. EN63) dough (P. EN64)
Jam (P. EN74) Compote
(P. EN76)
Yudane pain de mie is Low gluten flour is added
made by Yudane dough into Chiffon pain de mie
which gives moist and which give extra soft and
fluffy texture (P. EN24) fluffy texture (P. EN25)
French rice bread Crispy crust and
is fat free and with original flour aroma
crispy crust French bread
(P. EN30) (P. EN30)
Two-layered bread Red bean bread
with a crispy cookie with agreeably sweet,
crust Pineapple with red bean paste
bread (P. EN36) added (P. EN38)
Bagel (P. EN60) Yogurt bread
(P. EN60)
Easy dough due
to time constraint
Naan (P. EN62)
Tortilla (P. EN62)
Red bean bun (P. EN62)
Crispy pizza
(P. EN62)
Quick and easy Cake (P. EN68)
Scone (P. EN66)
Red bean Mochi (P. EN80)
(P. EN78)
Soft and fine crust
Soft bread
(P. EN26)
Slightly hard crust,
fragrant, healthy and
nutritious Whole
wheat bread (P. EN31)
Half bread is smaller
than usual which can
be finished by small
family (P. EN39)
Various vegetable can be
added into the vegetable
cake and served as
dessert (P. EN70)
Meat floss
(P. EN82)