Swift Tourer Owner's Handbook Manual page 131

Information on coolant
Ammonia is used as a coolant. This is a natural
compound also used in household cleaning
agents (1 litre of Salmiak cleaner contains up
to 200g of ammonia - about twice as much as
is used in the refrigerator). Sodium chromate is
used for corrosion protection (1.8% by weight
of the solvent).
In the event of leakage (easily identifiable from
the strong odour), proceed as follows:
• Switch off the appliance.
• Air the room thoroughly.
• Inform authorised customer services.
i
For your safety it was ascertained in an
expert's report that no impairment of health
exists when the coolant is discharged.
Operating the refrigerator with gas
It is imperative that the operating pressure
corresponds to the data specified on the rating
plate of the appliance. Compare the operating
pressure of the rating plate with the data
specified on the pressure reducing valve of the
liquid gas cylinder.
!
WARNING! Operating the appliance
with gas is not permitted
• At petrol stations
• On ferry boats
• While transporting the caravan /
motorhome by a transporter or
breakdown vehicle.
There is danger of fire!
Leave the equipment switched off.
SAFETY INSTRUCTIONS WHEN
STORING FOODSTUFFS
Instructions for storing food in a
refrigerator:
No refrigerator of any kind can improve the
quality of the food; refrigerators can only
maintain the food's quality for a short duration
as from the time of storing it.
Please observe the following particular
conditions for storing food in a refrigerator that
is built into a vehicle:
• A change in the climatic conditions such as
temperature fluctuations
• High temperatures inside the vehicle when
it is closed and parked in direct sunlight
(temperatures are possible up to 50°C)
• Use of the refrigerator during travel with the
power supply of 12V DC
• A refrigerator built in behind a window and
exposed to direct sunlight
• Storing the products too soon, i.e. shortly
after starting up the appliance for use
Under these particular conditions the
refrigerator cannot guarantee reaching the
temperature needed for perishables.
Perishables include all products with a
stipulated use-by date and a minimum storage
temperature of +4°C or less, especially for
meat, poultry, fish, sausages, pre-packed
foods.
• Pack raw and cooked foods separately (e.g.
in containers, aluminium foil, etc.).
• Only remove the outside packaging of single
packs if all the necessary information, e.g.
the use-by date, can also be read on the
single packs.
• Do not leave cooled goods outside the
refrigerator for too long.
• Place the foods with the next use-by date at
the front, accordingly.
• Pack away any left-over food and eat at the
first opportunity.
• Wash your hands before and after handling
any food.
129