C O O K ER OP ERATI ON
and can be removed for cleaning. They are
interchangeable without affecting the sense of
operation.
COOKER 3 BURNER GAS HOB
(SPRITE ONLY)
IMPORTANT: Before using the appliances
for the first time, remove all accessories and
packing in the grill and oven, including any
surface protection film, i.e. plastic coating.
Clean all interior surfaces with hot soapy water
to remove any residual protective covering of
oil and rinse carefully.
WARNING
• ACCESSIBLE PARTS MAY BE HOT
WHEN THE GRILL IS USED, YOUNG
CHILDREN SHOULD BE KEPT AWAY.
• WHEN COOKING ALWAYS ENSURE
YOUNG CHILDREN ARE KEPT AWAY.
Ensure the gas cylinder is turned on. In
the event of a gas smell, turn off at the
cylinder and contact supplier. The burners
on this appliance have fixed aeration and no
adjustment is required. Depending on the
gas being used, the burners should flame as
follows:
PROPANE - The flames should burn quietly
with a blue/green colour with no sign of yellow
tips.
BUTANE - Normally on initial lighting, as small
amount of yellow tipping will occur and then
slightly increases as the burner heats up.
IMPORTANT: The control tap on this
appliance operates both the grill and oven
burners.
To ensure safe operation it is not possible to
operate both burners at the same time.
152
Using the hob burners
1. Ensure gas cylinder/supply is connected
and turned on. In the event of a gas smell
turn off at gas cylinder/mains and contact
supplier
2. Flame supervision: Each burner is
controlled individually and is monitored
by a thermocouple probe. In the event
of the burner flames being accidentally
extinguished, turn off the burner control
and do not attempt to re-ignite the burner
for at least one minute.
3. To light: Push in the control knob and
turn to full rate - see Fig.2. Hold a lighted
match or taper to the burner and push the
control knob in and hold. It is necessary
to hold the knob depressed after the
burner has ignited or approximately 10-15
seconds, to allow the thermocouple probe
to reach temperature, before releasing the
knob. Should the flame go out when the
knob is released, the procedure should be
repeated holding the knob depressed for
slightly longer.
4. For models fitted with spark ignition the
procedure is similar except that the burner
can be ignited by depressing the ignition
button, which is located on the fascia. If
the burner has not lit within 15 seconds
the control knob should be released and
the burner left for at least 1 minute before
a further attempt to ignite the burner.
5. For simmering, turn the knob further anti-
clockwise to the low rate position.
6. To turn off: Turn the control know until the
line on the control knob is aligned with the
dot on the control panel. Always make
sure the control knob is in the off position
when you have finished using the hotplate
burners.
IMPORTANT: The two in line hob burners on
this appliance will support pans from 10cm to
20cm. The single hob burner will support pans
from 10cm to 22cm.
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