Icom IC-M71 Instruction Manual page 86

CONTAINERIZED KITCHEN (CK)
OPERATION UNDER USUAL CONDITIONS
Refrigerator Tie-Down
1. Place the long ends of three ratchet straps in the tie-down provisions for the first refrigerator.
2. Referring to Figure 15, position the right-hand hinged refrigerator with its front facing
outboard toward the closed food preparation wing. Place the three straps over the top of the
refrigerator, two from side to side and one from front to back. Move the refrigerator into its
final position. Attach the ratchet end of each strap to the appropriate tie-down provision in
the floor and tighten the straps securely.
3. Place the long ends of three ratchet straps in the tie-down provisions for the second
refrigerator.
4. Position the second refrigerator with its back facing the back of the first refrigerator. Place
the three straps over the top of the refrigerator, two from side to side and one from front to
back. Move the refrigerator into its final position. Attach the ratchet end of each strap to the
appropriate tie-down provision in the floor and tighten the straps securely.
Serving Side Shelter Closure
A storage bag filled with shelter arch components weighs approximately
130 lbs (59 kg). Three persons must carry the bag, lifting with legs, not
back, to prevent injury.
1. Place the bag of shelter arch components from the food preparation wing against the
refrigerator, angling the bag so one end is against the ceiling and the other against the side
of the cook center.
2. Close and secure all doors and windows in the wing except the door nearest the personnel
access door. Fold the bottom of the door inward and push it under the door so it will not be
caught when the wing is closed.
3. Retrieve the remaining arch component storage bag.
4. Remove the curved spacers and place them in the storage bag. Starting in the middle of the
wing, remove the arch spacers and arch frame assemblies.
assemblies and place the components in the storage bag. Close the bag and place it bag
beside the other one, against the refrigerator.
5. If installed, remove the stair/ladders.
6. Secure the remaining serving door. Fold the bottom of the door inward and push it under
the door so it will not be caught when the wing is closed.
7. Remove the locking pins attaching the three wing jacks to the wing, and remove the jacks.
It may be necessary to crank the wing up slightly to take the weight off the pins before they
can be removed.
TM 10-7360-226-13&P
WARNING
0006 00-33
0006 00
Disassemble the frame