Icom IC-M71 Instruction Manual

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TM 10-7360-226-13&P
TECHNICAL MANUAL
OPERATOR'S, UNIT AND DIRECT SUPPORT
OPERATION AND MAINTENANCE MANUAL
(INCLUDING REPAIR PARTS & SPECIAL TOOLS LIST)
FOR
CONTAINERIZED KITCHEN
NSN 7360-01-473-3408
DISTRIBUTION STATEMENT A - Approved for public release; distribution is unlimited.
HEADQUARTERS, DEPARTMENT OF THE ARMY

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  • Page 1 TM 10-7360-226-13&P TECHNICAL MANUAL OPERATOR’S, UNIT AND DIRECT SUPPORT OPERATION AND MAINTENANCE MANUAL (INCLUDING REPAIR PARTS & SPECIAL TOOLS LIST) CONTAINERIZED KITCHEN NSN 7360-01-473-3408 DISTRIBUTION STATEMENT A - Approved for public release; distribution is unlimited. HEADQUARTERS, DEPARTMENT OF THE ARMY...
  • Page 2 TM 10-7360-226-13&P WARNING SUMMARY This warning summary contains general safety warnings and hazardous materials warnings that must be understood and applied during operation and maintenance of this equipment. Failure to observe these precautions could result in serious injury or death to personnel. WARNING SHOCK HAZARD HIGH VOLTAGE is used in the operation of the CK.
  • Page 3 TM 10-7360-226-13&P WARNING THREE PERSON LIFT The bags of arch frame components weigh approximately 130 lbs (59 kg) each, and the packed light storage box weighs approximately 100 lbs (45.4 kg). Three persons must carry these items, lifting with legs, not back, to prevent injury. WARNING INHALATION HAZARD Generator exhaust contains deadly gases.
  • Page 4 TM 10-7360-226-13&P WARNING HEAVY OBJECT Read and understand all instructions in this manual before installing or operating the jacks. Personal injury or property damage can occur if the jacks are improperly installed or operated. NEVER allow anyone or any part of your body to be under any portion of the jacks or the CK container.
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  • Page 6 TM 10-7360-226-13&P LIST OF EFFECTIVE PAGES/WORK PACKAGES Date of issue for the original manual is: Original . . . TOTAL NUMBER OF PAGES FOR FRONT AND REAR MATTER IS 14 AND TOTAL NUMBER OF WORK PACKAGES IS 55 CONSISTING OF THE FOLLOWING: Page/WP No.
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  • Page 8 TM 10-7360-226-13&P HEADQUARTERS, DEPARTMENT OF THE ARMY WASHINGTON, DC TECHNICAL MANUAL OPERATOR’S, UNIT AND DIRECT SUPPORT OPERATION AND MAINTENANCE MANUAL (INCLUDING REPAIR PARTS & SPECIAL TOOLS LIST) CONTAINERIZED KITCHEN NSN 7360-01-473-3408 REPORTING ERRORS AND RECOMMENDING IMPROVEMENTS You can help improve this manual. If you find any mistakes or if you know of a way to improve the procedures, please let us know.
  • Page 9: Table Of Contents

    TM 10-7360-226-13&P TABLE OF CONTENTS - Continued CHAPTER 2 – OPERATOR INSTRUCTIONS Description of Operator Controls and Indicators ............0005 00 Operation Under Usual Conditions ................0006 00 Operation Under Unusual Conditions .................0007 00 CHAPTER 3 – TROUBLESHOOTING PROCEDURES Introduction ........................0008 00 Malfunction/Symptom Index ..................0009 00 Troubleshooting Procedures –...
  • Page 10 TM 10-7360-226-13&P TABLE OF CONTENTS – Continued CHAPTER 6 – SUPPORTING INFORMATION References.........................0031 00 Maintenance Allocation Chart (MAC) .................0032 00 Introduction to Repair Parts & Special Tools List............0033 00 Group 01 Shelter Repair Parts ...................0034 00 Group 02 Mechanical Room Repair Parts ..............0035 00 Group 03 Cook Center Repair Parts................0036 00 Group 05 Dual Oven Assembly Repair Parts..............0037 00 Group 06 Mobile Warming Cabinet Repair Parts............0038 00...
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  • Page 12 TM 10-7360-226-13&P HOW TO USE THIS MANUAL This manual contains general information, operating instructions, Preventive Maintenance Checks and Services (PMCS), and maintenance/repair instructions for the Containerized Kitchen (CK). Front matter consists of front cover, warning summary, title block, table of contents, and how to use this manual pages.
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  • Page 14 TM 10-7360-226-13&P CHAPTER 1 INTRODUCTORY INFORMATION WITH THEORY OF OPERATION...
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  • Page 16 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0001 00 GENERAL INFORMATION SCOPE Equipment Covered This technical manual contains instructions for the operation, preventive maintenance, Unit and Direct Support corrective maintenance for the Containerized Kitchen (CK) and its associated equipment. Figure 1. Containerized Kitchen. Type of Manual Operator’s, Unit and Direct Support Operation and Maintenance Manual, including Repair Parts &...
  • Page 17 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0001 00 GENERAL INFORMATION Purpose of Equipment The CK is a mobile, rapidly deployable kitchen that is capable of preparing and serving up to 650 Army field menu meals (A-Ration, Heat and Serve Ration or any combination) up to three times per day.
  • Page 18 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0001 00 GENERAL INFORMATION These individual warranties vary in terms and conditions. SFA Inc., Frederick Manufacturing Division’s warranty does not apply to these items since typically these individual equipment warranties provide coverage to the Government. Weatherhaven warrants the MECC to be free from defects in materials and workmanship for a period of one year from date of manufacture.
  • Page 19 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0001 00 GENERAL INFORMATION MTOE Modified Table of RPSTL Repair Parts & Special Organization and Tools List Equipment Standard Form Nuclear, Biological, and Source, Maintenance and Chemical Recoverability Next Higher Assembly Specialized Repair Activity National Sanitation Stainless Steel Foundation TMDE...
  • Page 20 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA EQUIPMENT CHARACTERISTICS, CAPABILITIES AND FEATURES The Containerized Kitchen is a mobile, self-contained field kitchen configured in an 8-ft by 8-ft by 20-ft International Organization for Standardization (ISO) container. The container meets all ISO and U.S.
  • Page 21 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA Integrated equipment includes a griddle, steam table, cook pot cradles, tray pack heater, and two ovens, all heated by Modern Burner Units (MBUs). A permanent fuel distribution system provides fuel to the MBUs, eliminating the need for the cooks to handle fuel within the kitchen. Two refrigerators with a combined volume of 58.4 cubic feet are included.
  • Page 22 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA LOCATION AND DESCRIPTION OF MAJOR COMPONENTS The CK provides approximately 390 square feet of enclosed floor space. About 30 square feet is used as a mechanical room to house the generator, air conditioners, and ventilation fans. The remaining space encompasses the food preparation and serving areas.
  • Page 23 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA REFRIGERATORS (2) MOBILE WARMING CABINET PERSONNEL DOOR VENTILATION DUCT HAND SINK ASSEMBLY EXHAUST HOOD MOBILE DUAL OVEN ASSEMBLY STORAGE CABINET COOK CENTER AIR CONDITIONERS (2) SERVING TABLES (2) MECHANICAL ROOM MOBILE STORAGE CABINET...
  • Page 24 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA TRAY PACK HEATER SINK ASSEMBLY DUAL OVEN ASSEMBLY MOBILE WARMING CABINET REFRIGERATORS FOOD PREPARATION TABLES RIFLE RACK AIR CONDITIONERS SPICE RACK PERSONNEL DOOR GENERATOR SET MECHANICAL ROOM STEAM TABLE OR GRIDDLE COOKING RACKS MOBILE STORAGE...
  • Page 25 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA The mechanical room, Figure 5, houses the CK’s utility components. These include the generator, air conditioners, ECU controller, MBU converter, electrical distribution panels and ventilation fans. The generator is mounted on the floor, with the air conditioners and ventilation fans mounted above.
  • Page 26 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA The Container Safety Certification Plate and System Identification Plate are located to the left of the personnel access door at the end of the shelter core. These are illustrated in Figure 6 and Figure 7, respectively.
  • Page 27 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA In the transport mode, the CK provides the necessary space, storage area, and tie-downs required to stow all items of the system inside the container. The equipment packout is configured to distribute the weight throughout the container as evenly as possible.
  • Page 28 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA Cook Center Assembly The cook center assembly, Figure 9, houses four MBUs over which any two of the following can be placed: the griddle, the steam table and adapter top, or two cook pot cradle adapters and cook pot cradles.
  • Page 29 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA COOK POT CRADLE COOK POT CRADLE ADAPTER BURNER RACK BASE RACK Figure 10. Cook Pot Assembly Dual Oven Assembly The dual oven assembly, Figure 11, consists of two MBU-fired ovens mounted on a mobile base cabinet.
  • Page 30 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA Refrigerators Two refrigerators provide approximately 58 cubic feet of refrigerated storage. The refrigerators use R-134a refrigerant, which is commercially available, environmentally safe, and non-ozone- depleting. Mobile Warming Cabinet The mobile warming cabinet holds up to 10 full-size, 6-inch-deep steam table pans. Removable/adjustable slides are provided in the cabinet.
  • Page 31 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA Tray Pack Heater The CK includes a modified tray pack heater which is positioned to the left of the dual oven assembly. The heater connects to the fuel and power lines on the back of the oven base. Generator A MEP-803A Tactical Quiet Generator (TQG) is located in the mechanical room, separate from the cooking and serving areas.
  • Page 32 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA BLACKOUT LIGHTS Figure 13. Lighting Fixture Layout. The lighting controls, described in detail in WP 0003 00, include switches for operating the lights and for selecting the lighting mode (normal or blackout). Exhaust System The principal component of the CK’s exhaust system is the exhaust hood mounted over the length of the cook center, Figure 14.
  • Page 33 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA DUCT FROM MAKEUP AIR FAN DUCT TO EXHAUST FAN AIR CURTAIN GREASE FILTERS GREASE CUP Figure 14. Cook Center Exhaust Hood. The exhaust hood includes removable, washable, aluminum baffle-type grease filters. A tilted grease trough beneath the filters collects grease and directs it to a removable collection cup.
  • Page 34 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0002 00 EQUIPMENT DESCRIPTION AND DATA Spot cooling and heating of various parts of the food preparation area is controlled by several manually adjustable vent openings in the fixed ceiling duct in the shelter core. The ECU is not designed to heat and cool the entire kitchen, but only to maintain a reasonably comfortable working environment for the cooks.
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  • Page 36 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0003 00 THEORY OF OPERATION COOKING EQUIPMENT – MBUs Operation of the MBUs is described in detail in TM 10-7310-281-13&P. The MBUs receive fuel through a refueling system which provides fuel to eight locations (five in the cook center and three in the dual oven assembly).
  • Page 37 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0003 00 THEORY OF OPERATION process being heated or cooled. From the outlet plenum, the air is distributed throughout the kitchen through fixed ductwork. The ECU provides automatic electrical load control to maximize the amount of available air conditioning.
  • Page 38 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0003 00 THEORY OF OPERATION HAND SINK FAUCET CK EXTERIOR CK INTERIOR WATER FROM FRESH WATER HEATER SYSTEM DRAIN VALVES WATER HOSE FITTING WATER PUMP 50 FT WATER SUPPLY HOSE HAND SINK FLEXIBLE DRAIN HOSE 50 FT WASTE WATER HOSE COVERED...
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  • Page 40 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0004 00 SUPPORT DATA FOR REPAIR PARTS, SPECIAL TOOLS, TMDE, AND SUPPORT EQUIPMENT COMMON TOOLS AND EQUIPMENT For common tools and equipment, refer to the Modified Table of Organization and Equipment (MTOE), CTA 50-970, Expendable/Durable Items, or CTA 8-100, Army Medical Department Expendable/Durable Items, as applicable to your unit.
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  • Page 42: Chapter 2 - Operator Instructions

    TM 10-7360-226-13&P CHAPTER 2 OPERATOR INSTRUCTIONS...
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  • Page 44: Description Of Operator Controls And Indicators

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS INTRODUCTION Major controls and indicators for the CK consist of those for the generator, electrical power selection and control, lighting, MBUs, hand sink assembly, and cook center ventilation. Other miscellaneous controls include those for the mobile warming cabinet, refrigerators, oven fan, tray pack heater fan, and the environmental control unit (ECU).
  • Page 45 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS Power Distribution Panel The Power Distribution Panel (PDP), Figure 2, is located on the mechanical room wall in the serving area. The panel houses the circuit breakers that control the distribution of electrical power within the kitchen.
  • Page 46 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS Main Control Panel The Main Control Panel (MCP), Figure 3, is located in the food preparation area, on the wall to the right of the personnel access door. It houses the controls and indicators for selecting, connecting, and disconnecting electrical power, and for operating the CK’s interior lights.
  • Page 47 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS EXTERNAL GENERATOR POWER POWER AVAILABLE AVAILABLE E-STOP SYSTEM PO WER SELECTION EXTERNAL GENERATOR POWER O N POWER O N NORMAL BLACKO UT INTERIOR LIGHTING EMERGENCY LIGHTING MODE LIGHT Figure 3.
  • Page 48 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS POWER Figure 4. MBU Power Switch. MBU Converter The MBU converter, Figure 5, is mounted on the wall in the mechanical room, and has the following controls and indicators: •...
  • Page 49 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS POWER CONVERTER OUTPU T POWER 26 V DC 600W Continuous 90-132V AC 47-63 Hz OUTPU T Manufactured by Teleflex Canada Ltd. POWER CORD Figure 5. MBU Converter. MBU Control Panel Each MBU has an integral control panel, Figure 6.
  • Page 50 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS SET UP OPERATION For manual fueling - see operating 1. Press PO WER button. instructions. 2. Turn burner control to high 1. Install MBU in appliance. (Start) position. 2.
  • Page 51 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS WATER WATER OVEN HEATER PUMP HEATER Figure 7. Appliance Control Box. Cook Center Ventilation The cook center exhaust hood intake and exhaust fans are controlled together by a single wall- mounted, rotary speed-control switch, Figure 8, located in the food preparation area (to the right of the spice rack).
  • Page 52 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS FAN CONTROL Figure 8. Cook Center Ventilation Control Switch. Mobile Warming Cabinet The controls and indicators for the mobile warming cabinet (Figure 9) are located at the bottom front of the unit and include the following: •...
  • Page 53 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0005 00 DESCRIPTION OF OPERATOR CONTROLS AND INDICATORS Refrigerators Each refrigerator is controlled by a thermostat (Figure 10) located on the inside back wall of the unit. Rotating the knob clockwise lowers the temperature setting (makes the refrigerator colder).
  • Page 54: Operation Under Usual Conditions

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS INITIAL SETUP: CK packed out Maintenance Level Personnel Required Operator/Crew Four (plus one supervisor) GENERAL When the CK arrives at the deployment site, all equipment necessary for setup and operation is packed inside the container.
  • Page 55 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Unpacking the Mechanical Room Before beginning to set up the CK, unpack the mechanical room as described below. The room is at the end of the container with the double doors. As items are removed, place them in convenient locations away from the sides of the CK and out of the way of personnel.
  • Page 56 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 4. Retrieve the jack/winch handles from their storage location on the side of the rifle rack, to the left just inside the personnel door. JACK BODY JACK BODY EXTENSION/BASE EXTENSION/BASE PLATE (1 PIECE) PLATE (2 PIECES)
  • Page 57 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS JACK BODY EXTENSION/ BASE PLATE Figure 2. Corner Jack Installation. CAUTION When raising the container, the two corner jacks MUST be operated together. Raising one jack alone can result in damage to the jacks. 10.
  • Page 58 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Leveling the Container on the Trailer 1. Locate the two bullseye levels mounted on the ends of the container, in recesses in the corner blocks. One is to the left of the personnel access door, and the other is at the opposite end, to the left of the mechanical room doors.
  • Page 59 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 4. Insert the winch handle into the right winch drive slot and crank clockwise until the cable is free of slack (the winch handle becomes harder to turn). See Figure 4. WARNING When raising or lowering the wings, one member of the crew must act as a spotter to ensure that all personnel stay clear.
  • Page 60 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS CAUTION Do not move loads onto the wing until the wing jacks are installed. 12. Adjust each wing jack by screwing its base completely in. Align a set of holes in the jack with the bracket on the wing.
  • Page 61 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Table 1. Contents of Shelter Frame Bags. Component Roof Arch “T” vertical (left side) “T” vertical (right side) “X” vertical 3 (prep side) Arch Spacer 2 (serving side) Adjustable spacer (2 sections) 1 (prep side) Curved spacer (used over serving wing doors)
  • Page 62 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Figure 7. Arch Frame Inserted into Arch Cups. 7. Pushing lightly on the end of the assembly to hold it in the header cup, swing the assembly (keeping corner below fabric cover) until the vertical bottom end is inserted into arch cup in the floor.
  • Page 63 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Figure 8. Arch Spacer Installation. 12. Install a curved spacer, as shown in Figure 9, over each serving wing door. Place one end of the spacer near the down-turn of the roof arch and lift up the other end against the fabric. Force the roof fabric up until the end of the spacer fits over the next arch.
  • Page 64 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Fabric Erection – Food Preparation Wing NOTE The wing floor must be level with the center core floor to ensure a correct fit for the roof arches. 1. Unstrap the two refrigerators, unlock their casters, and move them into the serving wing to allow access to the food preparation wing.
  • Page 65 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Figure 10. Adjustable Spacer. Mechanical Room Setup 1. If the CK is mounted on a trailer, install the platform to provide a safe standing area for setting up the mechanical room. Hook one edge of the platform to the bracket on the end of the container and support the other edge with two wing jacks.
  • Page 66 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS TOP DOOR JAMB (DOOR OMITTED AWNING SUPPORT ROD FOR CLARITY) THUMBSCREWS DOOR BRACES THUMBSCREWS EXHAUST ELBOW Figure 11. Awning Installation. 4. Retrieve the generator exhaust elbow pipe from its storage location to the right of the generator.
  • Page 67 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 11. Locate the ends of the two clear plastic air conditioner condensation drain hoses. Position them so the condensation drains outside of the mechanical room. 12. Retrieve the MBU fuel can adapter from its storage location to the left of the generator and install it on a filled fuel can.
  • Page 68 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 4. Connect the other end of the grounding cable to the grounding terminal on the Power Entrance Panel. Ensure that the connection is tight. Energizing the CK from the Onboard Generator The following procedures should be followed to properly and safely supply power to the kitchen from the generator.
  • Page 69 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS EXTERNAL GENERATOR POWER POWER AVAILABLE E-STOP AVAILABLE SYSTEM PO WER SELECTION EXTERNAL GENERATOR POWER O N POWER O N NORMAL BLACKO UT INTERIOR LIGHTING EMERGENCY LIGHTING MODE LIGHT Figure 12. Main Control Panel. 5.
  • Page 70 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS WARNING Do not attempt to connect an energized cable to the Power Entrance Panel. 2. Ensure that external power is turned off at its source, then connect the cable at the Power Entrance Panel.
  • Page 71 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS FOOD PREPARATION AREA WHITE LIGHT REFRIGERATOR 2 APPLIANCE CONTROL BOX REFRIGERATOR 1 BLACKOUT LIGHT WHITE LIGHT OVEN ASSY 24 VDC MOBILE WARMING CEILING RACEWAY CABINET MECHANICAL ROOM WHITE LIGHT BLACKOUT LIGHT SHELTER CORE (TOP VIEW)
  • Page 72 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 7. Uncoil the water heater and water pump power cables from the back of the sink assembly and temporarily drape them across the top of the assembly. 8. Roll up the window flap behind the sink location and secure it with the strap provided. 9.
  • Page 73 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 22. Remove the heater fan assembly from inside the tray pack heater and mount it in its bracket on the back of the unit. Route the exhaust pipe through its penetration in the shelter wall, orienting the pipe so its outlet points downward.
  • Page 74 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 31. Remove the cook pot cradle adapters stored in the blanket from the cook center and store them under the tables. Remove the moving blanket and set it aside in a convenient location.
  • Page 75 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Ceiling Light Installation WARNING In the event of lamp breakage, be careful in removing glass fragments and white phosphorous dust that may be dispersed from the fixture. Handling glass fragments or inhaling phosphorous dust could cause personal injury.
  • Page 76 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Water and Drain System Startup The water supply hose, internal drain hose, and external drain hose should already be connected as described earlier in this Work Package. Fill the water system as follows: CAUTION The switches for the water pump and water heater (located on the appliance control box) must be left OFF until the water system and water...
  • Page 77 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS KITCHEN OPERATION Generator A detailed description of generator operation is provided in TM 9-6115-642-10. Modern Burner Units A detailed description of MBU operation is provided in TM 10-7310-281-13&P. Check that the MBU POWER switch is ON before attempting to start the MBUs.
  • Page 78 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS KITCHEN PACKOUT AND PREPARATION FOR TRANSPORT Introduction The ISO expandable shelter serves as the primary container for the CK. Upon completion of an operational deployment, the CK is packed for transport within the shelter. All components must be packed in the order and locations specified in the following paragraphs to ensure that everything will fit and to prevent damage during transport.
  • Page 79 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Preparation for Packout Before beginning packout, prepare the CK as follows. Except as noted, these steps may be performed simultaneously or in any convenient order. WARNING Ensure that all CK components have completely cooled before initiating packout, or personal injury may result.
  • Page 80 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Table 2. Loose Item Packout List. ITEM PACKOUT LOCATION Fire extinguisher Wall brackets Ground rod assembly Brackets inside the left door of the mechanical room Wing jack On top of stair/ladders in the mechanical room Screw jack Brackets on the left door of the mechanical room Screw jack extension/base plate...
  • Page 81 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Table 2. Loose Item Packout List – Continued ITEM PACKOUT LOCATION Ladle, 8-ounce, 12-inch handle Shelf under the ovens Measuring cup, 4-quart Shelf under the right oven Measuring set, spoons In table drawer Pan, baking and roasting, Under the cook center, left side...
  • Page 82 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Referring to Figure 16, pack out the cook center as follows: 1. Pack the MBUs, griddle and grease pan in place. 2. Place the moving blanket over the griddle. Place the cook pot cradle adapters on the blanket and fold the blanket over them.
  • Page 83 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS WARNING DO NOT use one of the water supply hoses to drain the tray pack heater. They are for potable water use and could become contaminated. 3. If the tray pack heater must be drained, roll it to the area of the personnel access door, open its drain valve, and drain the water into the floor drain.
  • Page 84 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Mobile Warming Cabinet 1. Unplug the power cord, coil it, and hang it from the holder on the back of the unit. 2. Place all the baking pans except one on the bottom slides. 3.
  • Page 85 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Food Preparation Wing Closure 1. Close and secure the windows in the food preparation wing. 2. Retrieve any ratchet straps and rubber straps still hanging in the food preparation wing and place them in a convenient location in the serving wing.
  • Page 86 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS Refrigerator Tie-Down 1. Place the long ends of three ratchet straps in the tie-down provisions for the first refrigerator. 2. Referring to Figure 15, position the right-hand hinged refrigerator with its front facing outboard toward the closed food preparation wing.
  • Page 87 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS WARNING When raising or lowering the wings, one member of the crew must act as a spotter to ensure that all personnel stay clear. 8. Winch up the wing using the right winch. When the wing is approximately halfway up, stop winching.
  • Page 88 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 2. Unbuckle the awning from both doors and lay it up out of the way. 3. Remove the awning support bar from the brackets on the doors. Slip the straps from the generator, air conditioner, and exhaust fan ducts from the awning rod.
  • Page 89 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0006 00 OPERATION UNDER USUAL CONDITIONS 19. Place the wing jacks, with their base plates to the left, on top of the stair/ladders. Slide the tops of the jacks under the air conditioner and secure the jacks to the stair/ladders using two short rubber straps.
  • Page 90: Operation Under Unusual Conditions

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0007 00 OPERATION UNDER UNUSUAL CONDITIONS INITIAL SETUP: Kitchen set up and operating Maintenance Level Personnel Required Operator/Crew Four (plus one supervisor) GENERAL This work package provides instructions for operating the CK under unusual conditions. These include adverse weather;...
  • Page 91 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0007 00 OPERATION UNDER UNUSUAL CONDITIONS Operation in Snow, Ice, or Extreme Cold WARNING In extreme cold, do not touch metal parts with bare hands. Severe skin damage may result. NOTE Fluorescent lights may be slow to light at very low temperatures. 1.
  • Page 92 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0007 00 OPERATION UNDER UNUSUAL CONDITIONS Draining the Water System If freezing conditions are possible while the CK is packed for transport, or the kitchen is to be left set up but unheated during possible freezing conditions, drain the water system to prevent damage.
  • Page 93 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0007 00 OPERATION UNDER UNUSUAL CONDITIONS EMERGENCY PROCEDURES Operation During Blackout Conditions Meal preparation and serving can be conducted during blackout conditions. Kitchen doors should be opened only as necessary, and should be closed as soon as possible. 1.
  • Page 94: Chapter 3 - Troubleshooting Procedures

    TM 10-7360-226-13&P CHAPTER 3 TROUBLESHOOTING PROCEDURES...
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  • Page 96: Malfunction/Symptom Index

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0008 00 INTRODUCTION MALFUNCTION/SYMPTOM INDEX The malfunction/symptom index (WP 0009 00) is a quick reference for finding troubleshooting procedures. Associated with each symptom name is a work package sequence number representing the starting point in a troubleshooting sequence. As the troubleshooting activity progresses through to the conclusion of a sequence, a reference is made to the next logical troubleshooting sequence by work package sequence number or by referring to the malfunction/symptom index to locate the next failure symptom work package.
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  • Page 98 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0009 00 MALFUNCTION/SYMPTOM INDEX MALFUNCTION/SYMPTOM TROUBLESHOOTING PROCEDURE Electrical System No power to kitchen – external source ............WP 0010 00 No power to kitchen – generator source............WP 0010 00 Generator will not crank .................WP 0010 00 Generator cranks but does not start ...............WP 0010 00 Interior lights do not work ................WP 0010 00 No power at one or more receptacles ............WP 0010 00...
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  • Page 100: Troubleshooting Procedures - Electrical System

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0010 00 TROUBLESHOOTING PROCEDURES (ELECTRICAL SYSTEM) THIS WORK PACKAGE COVERS: Electrical System INITIAL SETUP: Kitchen set up Maintenance Level Operator/Crew ELECTRICAL SYSTEM MALFUNCTIONS Table 1. Troubleshooting Procedures (Electrical System) Malfunction Test or Inspection Corrective Action No power to kitchen –...
  • Page 101 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0010 00 TROUBLESHOOTING PROCEDURES (ELECTRICAL SYSTEM) Table 1. Troubleshooting Procedures (Electrical System) – Continued Malfunction Test or Inspection Corrective Action Ensure that the generator power control circuit breaker (Power Entrance Panel) is shut (pushed in) Notify unit maintenance GENERATOR POWER Press the GENERATOR...
  • Page 102 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0010 00 TROUBLESHOOTING PROCEDURES (ELECTRICAL SYSTEM) Table 1. Troubleshooting Procedures (Electrical System) - Continued Malfunction Test or Inspection Corrective Action Check generator fuel level Refill fuel tank Check for dirty fuel filter/water Service fuel filter/water separator separator (Refer to TM 9-6115- 642-10)
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  • Page 104: Troubleshooting Procedures - Modern Burner Unit (Mbu)

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0011 00 TROUBLESHOOTING PROCEDURES (MODERN BURNER UNIT) THIS WORK PACKAGE COVERS: Modern Burner Unit (MBU) INITIAL SETUP: CK set up Maintenance Level Operator/Crew MODERN BURNER UNIT (MBU) MALFUNCTIONS Table 1. Troubleshooting Procedures (MBU) Malfunction Test or Inspection Corrective Action MBU does not power up No power to any MBUs...
  • Page 105 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0011 00 TROUBLESHOOTING PROCEDURES (MODERN BURNER UNIT) Table 1. Troubleshooting Procedures (Modern Burner Unit) – Continued Malfunction Test or Inspection Corrective Action MBU is in cook center Start right-side MBU first MBU is in oven assembly or tray pack Check/connect fuel connection at heater the base of the mechanical room...
  • Page 106: Troubleshooting Procedures - Environmental Control Unit (Ecu)

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0012 00 TROUBLESHOOTING PROCEDURES (ENVIRONMENTAL CONTROL UNIT) THIS WORK PACKAGE COVERS: Environmental Control Unit (ECU) INITIAL SETUP: CK set up Maintenance Level Operator/Crew ENVIRONMENTAL CONTROL SYSTEM MALFUNCTIONS Table 1. Troubleshooting Procedures (ECU) Malfunction Test or Inspection Corrective Action Air conditioners running Hot air from air ducts...
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  • Page 108: Troubleshooting Procedures - Hand Sink Assembly

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0013 00 TROUBLESHOOTING PROCEDURES (HAND SINK ASSEMBLY) THIS WORK PACKAGE COVERS: Hand Sink Assembly INITIAL SETUP: CK set up Maintenance Level Operator/Crew HAND SINK ASSEMBLY MALFUNCTIONS Table 1. Troubleshooting Procedures (Hand Sink Assembly) Malfunction Test or Inspection Corrective Action No hot or cold water Water pump running...
  • Page 109 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0013 00 TROUBLESHOOTING PROCEDURES (HAND SINK ASSEMBLY) Table 1. Troubleshooting procedures (Hand Sink Assembly) - Continued Malfunction Test or Inspection Corrective Action Notify unit maintenance No hot water Water heater plugged in Check/plug in water heater (appliance control box) Water heater switch ON (appliance Turn water heater switch ON...
  • Page 110: Troubleshooting Procedures - Kitchen Appliances

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0014 00 TROUBLESHOOTING PROCEDURES (KITCHEN APPLIANCES) THIS WORK PACKAGE COVERS Kitchen Appliances INITIAL SETUP: CK set up Maintenance Level Operator/Crew KITCHEN APPLIANCE MALFUNCTIONS Table 1. Troubleshooting Procedures (Kitchen Appliances) Malfunction Test or Inspection Corrective Action Refrigerator does not Power cord plugged in Plug in power cord...
  • Page 111 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0014 00 TROUBLESHOOTING PROCEDURES (KITCHEN APPLIANCES) Table 1. Troubleshooting Procedures (Kitchen Appliances) - Continued Malfunction Test or Inspection Corrective Action Tray pack heater fan Heater fan power cord plugged in Check/plug in power cord does not work (appliance control box) Heater fan switch ON (appliance Turn heater fan switch ON...
  • Page 112: Chapter 4 - Operator/Unit Maintenance Procedures

    TM 10-7360-226-13&P CHAPTER 4 OPERATOR/UNIT MAINTENANCE PROCEDURES...
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  • Page 114: Service Upon Receipt

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0015 00 SERVICE UPON RECEIPT THIS WORK PACKAGE COVERS: Unpacking, inspection INITIAL SETUP: CK packed out Maintenance Level Operator/Crew UNPACKING The CK is shipped with all components and equipment packed inside the ISO container. To unpack upon receipt, set up the kitchen as described in WP 0006 00.
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  • Page 116: Preventive Maintenance Checks And Services (Pmcs)

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES (PMCS) THIS WORK PACKAGE COVERS: Introduction, Preventive Maintenance Checks and Services (PMCS) Procedures INITIAL SETUP: CK set up Maintenance Level Operator/Crew INTRODUCTION Preventive Maintenance Checks and Services (PMCS) are performed to keep the CK and its associated equipment in good operating condition.
  • Page 117 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES (PMCS) LUBRICATION The only component of the CK requiring scheduled lubrication is the generator set. Refer to LO 9-6115-642-12 and TM 9-6115-642-10 for lubrication procedures. The container winches, door hinges, and corner jacks should be lubricated as necessary in accordance with the PMCS tables.
  • Page 118 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES THIS SECTION COVERS: Before Operation Preventive Maintenance Checks and Services (PMCS) INITIAL SETUP: Kitchen Set Up for Operation Maintenance Level: Operator/Crew Table 1. Before Operation PMCS for CK ITEM INTERVAL MAN-...
  • Page 119 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES Table 1. Before Operation PMCS for CK - Continued ITEM INTERVAL MAN- ITEM TO BE PROCEDURE EQUIPMENT HOUR CHECKED OR NOT READY/ SERVICED AVAILABLE IF: Inspect ratchet straps for fraying, cuts, Damaged straps damaged ratchet.
  • Page 120 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES Table 1. Before Operation PMCS for CK - Continued ITEM INTERVAL MAN- ITEM TO BE PROCEDURE EQUIPMENT HOUR CHECKED OR NOT READY/ SERVICED AVAILABLE IF: Inspect oven fan for damage, missing Power cord or damaged power cord.
  • Page 121 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES Table 1. Before Operation PMCS for CK - Continued ITEM INTERVAL MAN- ITEM TO BE PROCEDURE EQUIPMENT HOUR CHECKED OR NOT READY/ SERVICED AVAILABLE IF: Inspect prep/serving tables and drawer assemblies for damage, missing parts.
  • Page 122 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES THIS SECTION COVERS: During Operation Preventive Maintenance Checks and Services (PMCS) INITIAL SETUP: Kitchen Set Up/Operating Maintenance Level: Operator/Crew Table 2. During Operation PMCS for CK ITEM INTERVAL MAN- ITEM TO BE PROCEDURE...
  • Page 123 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES Table 2. During Operation PMCS for CK – Continued ITEM INTERVAL MAN- ITEM TO BE PROCEDURE EQUIPMENT HOUR CHECKED OR NOT READY/ SERVICED AVAILABLE IF: During Refrigerators Inspect door for proper seal contact. Door not properly Check inside thermometer for proper sealing.
  • Page 124 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0016 00 PREVENTIVE MAINTENANCE CHECKS AND SERVICES THIS SECTION COVERS: After Operation Preventive Maintenance Checks and Services (PMCS) INITIAL SETUP: Kitchen Set Up/Not Operating Maintenance Level: Operator/Crew Table 3. After Operation PMCS for CK ITEM INTERVAL MAN- ITEM TO BE...
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  • Page 126 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0017 00 UNIT MAINTENANCE PROCEDURES SHELTER ASSEMBLY THIS SECTION COVERS: Inspect, Test, Replace, Repair INITIAL SETUP: CK set up for operation Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting and making repairs to the Shelter Assembly.
  • Page 127 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0017 00 UNIT MAINTENANCE PROCEDURES If the winch assembly cable is not binding, the winch assembly can be removed following the replacement procedure in the next section. After the winch assembly has been removed from the shelter, remove the handle retainer, assembly and brake cover.
  • Page 128 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0017 00 UNIT MAINTENANCE PROCEDURES To install a new cable, feed the end of the cable opposite the ferrule through the hole from inside the Mechanical Room. Avoid twisting and kinking the cable. Feed the end of the cable through the tube at the edge of the side floor.
  • Page 129 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0017 00 UNIT MAINTENANCE PROCEDURES REPAIR Fabric Repair, Outside Surface or Awning: To repair a tear in the outer fabric or awning, use the fabric repair kit. Cut a patch of at least a one-inch greater size than the tear in all directions. Round the corners of the patch.
  • Page 130 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0018 00 UNIT MAINTENANCE PROCEDURES MECHANICAL ROOM THIS SECTION COVERS: Inspect, Test, Replace INITIAL SETUP: CK set up for operation Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting and making repairs to various components in the CK Mechanical Room.
  • Page 131 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0018 00 UNIT MAINTENANCE PROCEDURES If the 24 VDC at the MBU Converter is correct, check the 24 VDC wiring to the kitchen area. Electrical Power: See Power Entrance Panel: WP 0026 00 Cook Center Fan Assemblies: Rotate the fan control knob on the kitchen wall to the full clockwise position.
  • Page 132 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0018 00 UNIT MAINTENANCE PROCEDURES Remove the access panels of both air conditioners. Set the ECU Mode Switch in the operating area for High Cool. Monitor ECU operation by noting the LEDs as shown in Figure 1. LED configuration is also shown on the inside cover of the control box.
  • Page 133 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0018 00 UNIT MAINTENANCE PROCEDURES Air conditioner – Unit 2 Air conditioner – Unit 1 (Top Air Conditioner) (Bottom Air Conditioner) GROUND GROUND UNUSED HEATER RELAY CONDENSER BLOWER HIGH CONDENSER BLOWER HIGH CONDENSER BLOWER LOW CONDENSER BLOWER LOW EVAPORATOR BLOWER HIGH EVAPORATOR BLOWER HIGH...
  • Page 134 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0018 00 UNIT MAINTENANCE PROCEDURES Exhaust Fan: Turn OFF and lock or tag Intake/Exhaust Fan circuit breakers #2 and #4 on the Power Distribution Panel. Remove and retain the four mounting bolts on the exhaust duct and remove the fan assembly.
  • Page 135 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0018 00 UNIT MAINTENANCE PROCEDURES Power Supply: The ECU Control Box is mounted on the rear wall of the Mechanical Room, next to the air conditioners. Make sure the Air Conditioner and ECU Control circuit breakers on the Power Distribution Panel are turned OFF and tagged or locked.
  • Page 136 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0018 00 UNIT MAINTENANCE PROCEDURES Remove the flexible exhaust pipe at the top of the generator. Remove and retain the hold down plates at the base of the generator. Leave the exhaust plenum attached the top of the generator.
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  • Page 138 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0019 00 UNIT MAINTENANCE PROCEDURES COOK CENTER THIS SECTION COVERS: Inspect, Test, Replace, Repair INITIAL SETUP: CK set up for operation Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting, testing and repairing the CK Cook Center.
  • Page 139 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0019 00 UNIT MAINTENANCE PROCEDURES the problem. Remove the power connector at the MBU and check for 24 VDC. If voltage is present, recheck the procedures in the MBU manual. If 24 VDC is not present, remove the access cover on the 24 VDC elbow under the cook center and check voltage.
  • Page 140: Tray Pack Heater

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0019 00 UNIT MAINTENANCE PROCEDURES attach a connector to it. Slip the new cable down through the cook center frame and junction box. Attach the wire nuts and reassemble the junction box cover. MBU: Refer to TM 10-7310-281-13&P for MBU repair procedures. RED (POSITIVE) BLACK (NEGATIVE) CONNECTION TO COOK...
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  • Page 142 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0020 00 UNIT MAINTENANCE PROCEDURES DUAL OVEN ASSEMBLY THIS SECTION COVERS: Inspect, Test, Replace, Repair INITIAL SETUP: CK set up for operation Power cable, fuel line disconnected Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting, testing and repairing the CK Dual Oven Assembly.
  • Page 143 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0020 00 UNIT MAINTENANCE PROCEDURES WARNING Three people are required to lift one side of the Dual Oven Assembly for caster replacement . Place a wooden block under the frame near the faulty caster and check for free rotation. Replace the caster using the replacement procedure in the following section.
  • Page 144 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0020 00 UNIT MAINTENANCE PROCEDURES 24 VDC JUNCTION BOX FUEL LINE CASTER Figure 2. Dual Oven Assembly Fuel Line Maintenance. REPAIR MBU Cable Assembly: To replace a 24 VDC cable, remove the cover of the junction box, label and disconnect the wires and pull the cable through the junction box.
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  • Page 146 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0021 00 UNIT MAINTENANCE PROCEDURES MOBILE WARMING CABINET THIS SECTION COVERS: Inspect, Test, Replace INITIAL SETUP: CK set up for operation Warming cabinet operational Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting and repairing the Mobile Warming Cabinet.
  • Page 147 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0021 00 UNIT MAINTENANCE PROCEDURES If insufficient warming of the Cabinet is noted, visually check the door seals and gasket for warpage or deteriorated condition of the seals. If the warming oven is on, it may be possible to detect a deteriorated gasket by noting loss of internal heat to the outside.
  • Page 148 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0021 00 UNIT MAINTENANCE PROCEDURES Door Seal: Refer to Figure 2. Remove and retain the five door seal mounting screws and the door seal retaining strip. Install the new door seal using retained hardware. SEAL, DOOR GASKET, DOOR HM15LW Metro...
  • Page 149 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0021 00 UNIT MAINTENANCE PROCEDURES Power Cord: Label and disconnect the power cord wires. Using pliers, squeeze the strain relief from inside and push out. Slip the replacement power cord through the strain relief and then through the mounting hole. Connect the black and white wires and the green ground wire.
  • Page 150 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0022 00 UNIT MAINTENANCE PROCEDURES REFRIGERATOR THIS SECTION COVERS: Inspect, Test, Replace INITIAL SETUP: CK set up for operation Refrigerator power cord unplugged Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting and repairing the refrigerator.
  • Page 151 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0022 00 UNIT MAINTENANCE PROCEDURES perimeter of the door and by visually inspecting the entire gasket for hardness, cuts and a deteriorated condition. Casters: Attempt moving the refrigerator with the casters unlocked. It should move freely without binding of the casters.
  • Page 152 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0022 00 UNIT MAINTENANCE PROCEDURES Caster: See Figure 2. To replace a front caster, unsnap and remove the grille at the bottom of the refrigerator, then remove the drip pan. To replace a rear caster, remove the access cover at the bottom rear of the unit.
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  • Page 154 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0023 00 UNIT MAINTENANCE PROCEDURES TRAY PACK HEATER THIS SECTION COVERS: Inspect, Test, Replace INITIAL SETUP: CK set up for operation Heater fan assembly unplugged Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting and repairing the Tray Pack Heater.
  • Page 155 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0023 00 UNIT MAINTENANCE PROCEDURES REPLACE Caster: See Figure 1. Drain the Tray Pack Heater. Support the Tray Pack Heater with a wooden block in the vicinity of the caster while the caster is being replaced. Remove the four bolts and the damaged caster.
  • Page 156 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0024 00 UNIT MAINTENANCE PROCEDURES HAND SINK ASSEMBLY THIS SECTION COVERS: Inspect, Test, Replace INITIAL SETUP: CK set up for operations Water pump and water heater connected to the Appliance Control Box Water supply hose connected Drain hose connected Maintenance Level Unit...
  • Page 157 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0024 00 UNIT MAINTENANCE PROCEDURES TEST Pump Assembly: Run faucet water into the sink. The pump should run periodically. Check the pump assembly by temporarily connecting the pump assembly power cord to the Appliance Control Box and check for 115 VAC at the pressure switch. Disconnect the power cord from the appliance control box.
  • Page 158 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0024 00 UNIT MAINTENANCE PROCEDURES Water Heater: See Figure 2. To replace the water heater, disconnect the power cord at the bottom of the tank. Allow the water in the tank to cool, open the drain valve and drain the water into an empty bucket or drain system.
  • Page 159 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0024 00 UNIT MAINTENANCE PROCEDURES Faucet: To replace the faucet, disconnect the hot and cold water supply lines under the sink. Remove the nuts and washers from the faucet pipes and remove the faucet. Insert a replacement faucet and reassemble the washers and nuts.
  • Page 160 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0025 00 UNIT MAINTENANCE PROCEDURES MOBILE STORAGE CABINETS THIS SECTION COVERS: Inspect, Test, Repair INITIAL SETUP: CK set up for operation Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting and making repairs to the Mobile Storage Cabinets.
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  • Page 162 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0026 00 UNIT MAINTENANCE PROCEDURES ELECTRICAL SYSTEM THIS SECTION COVERS Inspect, Test, Replace INITIAL SETUP CK set up for operation External power disconnected, generator shut down Maintenance Level Unit Tools and Special Tools Tool Kit, General Mechanic's (WP 0052 00, Table 1, Item 1) GENERAL This procedure contains information and instructions for inspecting, testing and making repairs to the CK electrical system.
  • Page 163 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0026 00 UNIT MAINTENANCE PROCEDURES Power Distribution Panel: Using a multimeter, check the power voltage on both sides of the applicable circuit breaker in the OFF position and ON position. Follow the circuit diagrams in WP 0054 00 to check connections.
  • Page 164 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0026 00 UNIT MAINTENANCE PROCEDURES Ground Terminal: Make sure all power is turned off at the Main Control Panel. Referring to Figure 1, disconnect the source power plug at the Power Entrance Panel and attach plug cover. Remove the mounting hardware from inside the Power Entrance Panel.
  • Page 165 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0026 00 UNIT MAINTENANCE PROCEDURES CABLE ENTRANCE HEATER FAN: WATER PUMP: CIRCUIT BREAKER CIRCUIT BREAKER SWITCH SWITCH WATER HEATER: OVEN FAN: CIRCUIT BREAKER CIRCUIT BREAKER SWITCH SWITCH Figure 2. Appliance Control Box. Input Power Intake/Exhaust Fan Input Power Intake/Exhaust Fan Input Power...
  • Page 166 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0026 00 UNIT MAINTENANCE PROCEDURES Main Control Panel: Switch/Lamp Replacement: Make sure the external power source is disconnected and the generator is shut down. Referring to Figure 4, label and remove the spade lugs from the switch/lamp to be replaced.
  • Page 167 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0026 00 UNIT MAINTENANCE PROCEDURES Lighting Fixtures Permanently Mounted Fixture Ballast Replacement: Turn off lighting system circuit breaker #19 on the Power Distribution Panel. Referring to Figure 5, remove the connectors at the fixture, tag the wires connected to the ballast and disconnect the wires. Remove the four machine screws from the ballast plate and remove the ballast.
  • Page 168 TM 10-7360-226-13&P CHAPTER 5 DIRECT SUPPORT MAINTENANCE PROCEDURES...
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  • Page 170 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0027 00 DIRECT SUPPORT MAINTENANCE PROCEDURES COOK CENTER THIS WORK PACKAGE COVERS: Inspect, Repair INITIAL SETUP Kitchen set up, cook center not operating Maintenance Level Direct Support Tools and Special Tools Tool Kit, General Mechanic’s (WP 0052 00, Table 1, Item 1) Shop Equipment, Welding (WP 0052 00, Table 1, Item 2) GENERAL This procedure contains information and instructions to keep the cook center in good working...
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  • Page 172 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0028 00 DIRECT SUPPORT MAINTENANCE PROCEDURES DUAL OVEN ASSEMBLY THIS WORK PACKAGE COVERS: Inspect, Repair INITIAL SETUP Ovens shut down and cool Maintenance Level Direct Support Tools and Special Tools Tool Kit, General Mechanic’s (WP 0052 00, Table 1, Item 1) Shop Equipment, Welding (WP 0052 00, Table 1, Item 2) GENERAL This procedure contains information and instructions to keep the dual oven assembly in good...
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  • Page 174 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0029 00 DIRECT SUPPORT MAINTENANCE PROCEDURES TRAY PACK HEATER THIS WORK PACKAGE COVERS: Inspect, Repair INITIAL SETUP Tray Pack Heater shut down, cool, drained Maintenance Level Direct Support Tools and Special Tools Tool Kit, General Mechanic’s (WP 0052 00, Table 1, Item 1) Shop Equipment, Welding (WP 0052 00, Table 1, Item 2) GENERAL This procedure contains information and instructions to keep the tray pack heater in good...
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  • Page 176: Shelter Assembly

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0030 00 DIRECT SUPPORT MAINTENANCE PROCEDURES SHELTER ASSEMBLY/MECHANICAL ROOM THIS WORK PACKAGE COVERS: Inspect, Repair INITIAL SETUP CK set up Air conditioner removed (for air conditioner repair) Maintenance Level Direct Support Tools and Special Tools Tool Kit, General Mechanic’s (WP 0052 00, Table 1, Item 1) Shop Equipment, Welding (WP 0052 00, Table 1, Item 2) GENERAL...
  • Page 177 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0030 00 DIRECT SUPPORT MAINTENANCE PROCEDURES Assemble the blower wheel to the shaft of the replacement blower motor. Tighten the set screw on the flat of the shaft. Assemble the motor mount onto the assembly cover. Tighten nuts. Ensure the blower wheel rotates freely without interference.
  • Page 178: Chapter 6 - Supporting Information

    CHAPTER 6 SUPPORTING INFORMATION...
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  • Page 180 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0031 00 REFERENCES SCOPE This work package lists field manuals, forms, technical manuals, pamphlets and miscellaneous publications that are referenced in this manual or are otherwise applicable to the operation and maintenance of the CK. FIELD MANUALS Basic Doctrine for Army Field Feeding and Class I Operations Management....FM 10-23 First Aid for Soldiers.......................FM 21-11...
  • Page 181: References

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0031 00 REFERENCES PAMPHLETS Functional User’s Manual for the Army Maintenance Management System (TAMMS) ..........DA PAM 738-750 MISCELLANEOUS PUBLICATIONS Occupational and Environmental Health Food Service..........TB MED 530 Lubrication Order .....................LO 9-6115-642-12 Common Table of Allowances, Expendable/Durable Items ........CTA 50-970 Common Table of Allowances, Army Medical Department Expendable/Durable Items ..................CTA 8-100 0031 00-2...
  • Page 182: Maintenance Allocation Chart (Mac)

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) INTRODUCTION This Work Package provides the Maintenance Allocation Chart (MAC) for the CK, excluding the government-furnished equipment (GFE). Refer to TM 10-7310-281-13&P for the MAC and other maintenance information for the MBU. Refer to TM 9-6115-642-24 for the MAC and other maintenance information for the generator.
  • Page 183 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) 3. Service. Operations required periodically to keep an item in proper operating condition; e.g., to clean (includes decontaminate, when required), to preserve, to drain, to paint, or to replenish fuel, lubricants, chemical fluids, or gases. This includes scheduled exercising and purging of recoil mechanisms.
  • Page 184 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) 10. Overhaul. That maintenance effort (service/action) prescribed to restore an item to a completely serviceable/operational condition as required by maintenance standards in appropriate technical publications. Overhaul is normally the highest degree of maintenance performed by the Army.
  • Page 185 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) NOTE The “L” maintenance level is not included in column (4) of the MAC. Functions to this level are identified by a work time figure in the “H” column of column (4), and an associated reference code is used in the REMARKS column (6).
  • Page 186 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) MAINTENANCE ALLOCATION CHART FOR CK Table 1. MAC for CK MAINTENANCE LEVEL TOOLS AND GROUP COMPONENT/ MAINTENANCE EQUIPMENT REMARKS UNIT DEPOT ASSEMBLY FUNCTION REFERENCE CODE CODE CONTAINERIZED 1, 2 KITCHEN SHELTER 0101...
  • Page 187 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) Table 1. MAC for CK – Continued. MAINTENANCE LEVEL TOOLS AND GROUP COMPONENT/ MAINTENANCE EQUIPMENT REMARKS UNIT DEPOT ASSEMBLY FUNCTION REFERENCE CODE CODE COOK CENTER 0301 GRIDDLE INSPECT A, V ASSEMBLY REPAIR 0302...
  • Page 188 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) Table 1. MAC for CK – Continued. MAINTENANCE LEVEL TOOLS AND GROUP COMPONENT/ MAINTENANCE EQUIPMENT REMARKS UNIT DEPOT ASSEMBLY FUNCTION REFERENCE CODE CODE 0503 FUEL LINE INSPECT ASSEMBLY REPLACE 0504 24 VDC POWER INSPECT...
  • Page 189 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) Table 1. MAC for CK – Continued. MAINTENANCE LEVEL TOOLS AND GROUP COMPONENT/ MAINTENANCE EQUIPMENT REMARKS UNIT DEPOT ASSEMBLY FUNCTION REFERENCE CODE CODE 0904 SINK INSPECT REPLACE 090401 FAUCET INSPECT REPAIR REPLACE...
  • Page 190 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0032 00 MAINTENANCE ALLOCATION CHART (MAC) TOOLS AND TEST EQUIPMENT FOR CK Table 2. Tools and Test Equipment for CK. TOOL OR TEST EQUIPMENT MAINTENANCE NATIONAL STOCK REFERENCE CODE LEVEL NOMENCLATURE NUMBER TOOL NUMBER TOOL KIT, GENERAL 5180-01-454-3787 MECHANIC’S (GMTK) SHOP EQUIPMENT,...
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  • Page 192: Introduction To Repair Parts & Special Tools List

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0033 00 INTRODUCTION TO REPAIR PARTS & SPECIAL TOOLS LIST SCOPE This Repair Parts & Special Tools List (RPSTL) lists and authorizes spares and repair parts; special tools; special test, measurement, and diagnostic equipment (TMDE); and other special support equipment required for performance of Operator, Unit, and Direct Support maintenance of the Containerized Kitchen (CK).
  • Page 193 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0033 00 INTRODUCTION TO REPAIR PARTS & SPECIAL TOOLS LIST Source Code Maintenance Code Recoverability Code two positions: How to position: Who position: Who position: Who get an item. can install, can do complete determines disposition replace, or use repair* on the action on unserviceable...
  • Page 194 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0033 00 INTRODUCTION TO REPAIR PARTS & SPECIAL TOOLS LIST Source Code Application/Explanation AO – Assembled by unit/AVUM level Items with these codes are not to be AF – Assembled by DS/AVIM level requested/requisitioned individually. The parts AH –...
  • Page 195 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0033 00 INTRODUCTION TO REPAIR PARTS & SPECIAL TOOLS LIST Source Code Application/Explanation General support maintenance can remove, replace, and use the item. Specialized repair activity can remove, replace, and use the item. Depot can remove, replace, and use the item. Fourth Position.
  • Page 196 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0033 00 INTRODUCTION TO REPAIR PARTS & SPECIAL TOOLS LIST Recoverability Code. Recoverability codes are assigned to items to indicate the disposition action on unserviceable items. The recoverability code is shown in the fifth position of the SMR code as follows: Recoverability Code Application/Explanation...
  • Page 197 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0033 00 INTRODUCTION TO REPAIR PARTS & SPECIAL TOOLS LIST DESCRIPTION AND USABLE ON CODE (UOC) (Column (6)). This column includes the following information: 1. The federal item name, and when required, a minimum description to identify the item. 2.
  • Page 198 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0033 00 INTRODUCTION TO REPAIR PARTS & SPECIAL TOOLS LIST SPECIAL INFORMATION UOC. The UOC appears in the lower left corner of the Description Column heading. Usable on codes are shown as “UOC: . . .” in the Description Column (justified left) on the first line under the applicable item/nomenclature.
  • Page 199 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0033 00 INTRODUCTION TO REPAIR PARTS & SPECIAL TOOLS LIST HOW TO LOCATE REPAIR PARTS 1. When NSNs or P/Ns Are Not Known. First. Using the table of contents, determine the assembly group to which the item belongs. This is necessary since figures are prepared for assembly groups and subassembly groups, and lists are divided into the same groups.
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  • Page 201: Group 01 Shelter Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0034 00 GROUP 01 SHELTER REPAIR PARTS Figure 1. Container. 0034 00-1 Blank/2...
  • Page 202 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0034 00 GROUP 01 SHELTER REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 01 SHELTER ASSEMBLY FIGURE 1 CONTAINER PAOZZ 80298 50389344 KICKER, SIDE............2 PAOZZ 80298 50289214 STRAP, SAFETY.............2 PAOZZ 0U5N7 47011050-1...
  • Page 203 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0034 00 GROUP 01 SHELTER REPAIR PARTS Figure 2. Winch/Cable Assembly. 0034 00-4...
  • Page 204 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0034 00 GROUP 01 SHELTER REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 01 SHELTER ASSEMBLY FIGURE 2 WINCH/CABLE ASSEMBLY PBOZZ 80298 50389296 ASSEMBLY, WINCH DRUM........2 PAOZZ 80298 50389297 CABLE, SHELTER ..........2 END OF FIGURE 0034 00-5...
  • Page 205 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0034 00 GROUP 01 SHELTER REPAIR PARTS SCREW JACK WING JACK CORNER JACK Figure 3. Jacks. 0034 00-6...
  • Page 206 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0034 00 GROUP 01 SHELTER REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 01 SHELTER ASSEMBLY FIGURE 3 JACKS PAOZZ 80298 50389341 PIN, SHEAR, CORNER JACK .........1 PAOZZ 80298 50389299 PIN, ASSEMBLY, CORNER JACK ......2 PAOZZ...
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  • Page 209: Group 02 Mechanical Room Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS Figure 4. Exhaust Pipe Assembly. 0035 00-1 Blank/2...
  • Page 210 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 02 MECHANICAL ROOM FIGURE 4 EXHAUST PIPE ASSEMBLY PAOZZ 0U5N7 47012265 ELBOW, EXHAUST ..........1 PAOZZ 0U5N7 A161802 CAP, RAIN...............1...
  • Page 211 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS Figure 5. ECU Control Box. 0035 00-4...
  • Page 212 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 02 MECHANICAL ROOM FIGURE 5 ECU CONTROL BOX PAOZZ 0U5N7 47013014 BOARD, ECU CONTROLLER ........1 PAOZZ 0XM44 800-1035...
  • Page 213 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS Figure 6. ECU Mode Switch Assembly. 0035 00-6...
  • Page 214 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 02 MECHANICAL ROOM FIGURE 6 ECU MODE SWITCH ASSEMBLY PAOZZ 02929 HS13-Z SWITCH, ROTARY, 4-POSITION......1 PAOZZ 0XM44 753-2454...
  • Page 215 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS 2 - 5 Figure 7. Air Conditioner. 0035 00-8...
  • Page 216 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 02 MECHANICAL ROOM FIGURE 7 AIR CONDITIONER PBFZZ 0U5N7 47011034 AIR CONDITIONER..........2 XAFFF 1F3Y7 1452-1541 .
  • Page 217 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS Figure 8. Intake and Exhaust Fan Installation 0035 00-10...
  • Page 218 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0035 00 GROUP 02 MECHANICAL ROOM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 02 MECHANICAL ROOM FIGURE 8 INTAKE AND EXHAUST FAN INSTALLATION PAOZZ 25795 4E35Q FAN, MEDIUM PRESSURE, 14” BLADE, ALUMINUM SHROUD, 240V/60HZ ......2 PAOZZ 39428...
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  • Page 221: Group 03 Cook Center Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0036 00 GROUP 03 COOK CENTER REPAIR PARTS Figure 9. Fuel Line Assembly. 0036 00-1 Blank/2...
  • Page 222 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0036 00 GROUP 03 COOK CENTER REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 03 COOK CENTER FIGURE 9 FUEL LINE ASSEMBLY PAOZZ 0U5N7 47012152-1 HOSE ASSEMBLY, FUEL, MALE ELBOW TO FEMALE, 24”...
  • Page 223 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0036 00 GROUP 03 COOK CENTER REPAIR PARTS Figure 10. 24 VDC Power Cable Assembly. 0036 00-1 Blank/4...
  • Page 224 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0036 00 GROUP 03 COOK CENTER REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 03 COOK CENTER FIGURE 10 24VDC POWER CABLE ASSEMBLY PAOZZ 5935-01-116-3615 96906 MS3106F16-11P CONNECTOR, PLUG, MALE, 2-PIN......1 PAOZZ 5935-00-321-8295 96906...
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  • Page 227: Group 05 Dual Oven Assembly Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0037 00 GROUP 05 DUAL OVEN ASSEMBLY REPAIR PARTS FRONT Figure 11. Oven Base Assembly. 0037 00-1 Blank/2...
  • Page 228 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0037 00 GROUP 05 DUAL OVEN ASSEMBLY REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 05 DUAL OVEN ASSEMBLY FIGURE 11 OVEN BASE ASSEMBLY PBOZZ 39428 2370T11 CASTER, SWIVEL...........4 PBOZZ 39428 2370T31...
  • Page 229 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0037 00 GROUP 05 DUAL OVEN ASSEMBLY REPAIR PARTS Figure 12. Oven Fan Assembly. 0037 00-4...
  • Page 230 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0037 00 GROUP 05 DUAL OVEN ASSEMBLY REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 05 DUAL OVEN ASSEMBLY FIGURE 12 OVEN FAN ASSEMBLY PAOZZ 25795 4C727 BLOWER..............1 PAOZZ 097M6 40905 ASSEMBLY, POWER CABLE .........1...
  • Page 231 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0037 00 GROUP 05 DUAL OVEN ASSEMBLY REPAIR PARTS Figure 13. Fuel Line Assembly. 0037 00-6...
  • Page 232 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0037 00 GROUP 05 DUAL OVEN ASSEMBLY REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 05 DUAL OVEN ASSEMBLY FIGURE 13 FUEL LINE ASSEMBLY PAOZZ 0U5N7 47012152-5 HOSE ASSEMBLY, FUEL, MALE ELBOW TO FEMALE, 114”...
  • Page 233 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0037 00 GROUP 05 DUAL OVEN ASSEMBLY REPAIR PARTS Figure 14. 24 VDC Power Cable Assembly. 0037 00-8...
  • Page 234 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0037 00 GROUP 05 DUAL OVEN ASSEMBLY REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 05 DUAL OVEN ASSEMBLY FIGURE 14 24 VDC POWER CABLE ASSEMBLY PAOZZ 5935-00-321-8295 96906 MS3106F16-11S CONNECTOR, PLUG, FEMALE, 2-PIN ....3 PAOZZ...
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  • Page 237: Group 06 Mobile Warming Cabinet Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0038 00 GROUP 06 MOBILE WARMING CABINET REPAIR PARTS HM15LW Metro POWER 4 - 8 Figure 15. Mobile Warming Cabinet. 0038 00-1 Blank/2...
  • Page 238 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0038 00 GROUP 06 MOBILE WARMING CABINET REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 06 MOBILE WARMING CABINET FIGURE 15 MOBILE WARMING CABINET PBOZZ 40038 RPB5D CASTER, SWIVEL...........2 PBOZZ 40038 RPB5NB...
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  • Page 241: Group 07 Refrigerator Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0039 00 GROUP 07 REFRIGERATOR REPAIR PARTS NOTE: LEFT-HAND-HINGED REFRIGERATOR ILLUSTRATED. REPAIR PARTS FOR RIGHT- HAND-HINGED UNIT ARE IDENTICAL. Figure 16. Refrigerator. 0039 00-1 Blank/2...
  • Page 242 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0039 00 GROUP 07 REFRIGERATOR REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 07 REFRIGERATORS FIGURE 16 REFRIGERATOR PBOZZ 9R633 18202-002 CASTER, SWIVEL...........2 PBOZZ 9R633 18202-001 CASTER, SWIVEL, WITH BRAKE......2 PAOZZ 0U5N7 47013012...
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  • Page 245: Group 08 Tray Pack Heater Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0040 00 GROUP 08 TRAY PACK HEATER REPAIR PARTS FRONT Figure 17. Tray Pack Heater 0040 00-1 Blank/2...
  • Page 246 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0040 00 GROUP 08 TRAY PACK HEATER REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 08 TRAY PACK HEATER FIGURE 17 TRAY PACK HEATER PBOZZ 39428 9908T18 CASTER, SWIVEL...........2 PBOZZ 39428 9908T31...
  • Page 247 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0040 00 GROUP 08 TRAY PACK HEATER REPAIR PARTS Figure 18. Heater Fan Assembly. 0040 00-4...
  • Page 248 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0040 00 GROUP 08 TRAY PACK HEATER REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 08 TRAY PACK HEATER FIGURE 18 HEATER FAN ASSEMBLY PAOZZ 0LD16 A128 BLOWER..............1 PAOZZ 097M6 40905 ASSEMBLY, POWER CABLE .........1...
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  • Page 251: Group 09 Hand Sink Assembly Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0041 00 GROUP 09 HAND SINK ASSEMBLY REPAIR PARTS FRONT NOTE: WATER LINES OMITTED FOR CLARITY 11, 12 Figure 19. Hand Sink Assembly. 0041 00-1 Blank/2...
  • Page 252 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0041 00 GROUP 09 HAND SINK ASSEMBLY REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 09 HAND SINK ASSEMBLY FIGURE 19 HAND SINK ASSEMBLY PBOZZ 39428 22785T63 CASTER, SWIVEL...........2 PBOZZ 39428 22785T68...
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  • Page 255: Group 10 Mobile Storage Cabinet Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0042 00 GROUP 10 MOBILE STORAGE CABINET REPAIR PARTS Figure 20. Mobile Storage Cabinet. 0042 00-1 Blank/2...
  • Page 256 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0042 00 GROUP 10 MOBILE STORAGE CABINET REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 10 MOBILE STORAGE CABINETS FIGURE 20 MOBILE STORAGE CABINET PBOZZ 39428 22785T63 CASTER, SWIVEL...........2 PBOZZ 39428 22785T68...
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  • Page 259: Group 11 Prep/Serving Table Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0043 00 GROUP 11 PREP/SERVING TABLE REPAIR PARTS Figure 21. Prep/Serving Table. 0043 00-1 Blank/2...
  • Page 260 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0043 00 GROUP 11 PREP/SERVING TABLE REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 11 PREP/SERVING TABLES FIGURE 21 PREP/SERVING TABLE PBOZZ 0U5N7 47011049 TABLE, FIELD, ALTERED........4 PBOZZ 0U5N7 47011047 ASSEMBLY, TABLE DRAWER........2 END OF FIGURE...
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  • Page 263: Group 12 Electrical System Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS Figure 22. Power Entrance Panel. 0044 00-1 Blank/2...
  • Page 264 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 12 ELECTRICAL SYSTEM FIGURE 22 POWER ENTRANCE PANEL PAOZZ 097M6 DPA63-VO2 CONTACTOR, 3-POLE, 60 AMP ......2 PAOZZ 097M6 DPA-D11...
  • Page 265 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS (BLANK) (BLANK) (BLANK) (BLANK) Figure 23. Power Distribution Panel. 0044 00-4...
  • Page 266 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 12 ELECTRICAL SYSTEM FIGURE 23 POWER DISTRIBUTION PANEL PAOZZ 5925-00-984-2163 56303 QOB115 CIRCUIT BREAKER, 1 POLE, 15 A......7 PAOZZ 5925-01-018-3014 56303...
  • Page 267 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS Figure 24. Main Control Panel. 0044 00-6...
  • Page 268 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 12 ELECTRICAL SYSTEM FIGURE 24 MAIN CONTROL PANEL PAOZZ 5930-01-302-9739 0ET52 ZB2BA2 PUSH BUTTON, MOMENTARY ......1 PAOZZ 5930-01-367-5513 52090...
  • Page 269 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS Figure 25. Appliance Control Box. 0044 00-8...
  • Page 270 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 12 ELECTRICAL SYSTEM FIGURE 25 APPLIANCE CONTROL BOX PAOZZ 097M6 HBL11SP SWITCH, TOGGLE, SPST, SPADE TERMINAL ..4 PAOZZ 097M6 SSB1...
  • Page 271 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS Figure 26. MBU Power Switch Assembly. 0044 00-10...
  • Page 272 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 12 ELECTRICAL SYSTEM FIGURE 26 MBU POWER SWITCH ASSEMBLY PAOZZ 097M6 HBL11SP SWITCH, TOGGLE, SPST, SPADE TERMINAL ..1 PAOZZ 097M6 SSB1...
  • Page 273 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS 3 (CLEAR), 4 (RED) Figure 27. Ceiling Light – Fixed. 0044 00-12...
  • Page 274 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 12 ELECTRICAL SYSTEM FIGURE 27 CEILING LIGHT - FIXED PAOZZ 097M6 F40CW/RS/WM TUBE, FLUORESCENT...........2 PAOZZ 98775 RC-2SP40-TP BALLAST, FLUORESCENT LAMP ......1...
  • Page 275 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS 4 (CLEAR), 5 (RED) Figure 28. Ceiling Light – Removable. 0044 00-14...
  • Page 276 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0044 00 GROUP 12 ELECTRICAL SYSTEM REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 12 ELECTRICAL SYSTEM FIGURE 28 CEILING LIGHT - REMOVABLE PAOZZ 097M6 F40CW/RS/WM TUBE, FLUORESCENT...........2 PAOZZ 98775 RC-2SP40-TP BALLAST, FLUORESCENT LAMP ......1...
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  • Page 278: Group 13 Bulk Material Repair Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0045 00 GROUP 99 BULK MATERIAL REPAIR PARTS ITEM PART DESCRIPTION AND USABLE ON CODE CAGEC NUMBER CODE (UOC) GROUP 99 BULK MATERIAL FIGURE BULK PAOZZ 097M6 85022 CORD, TYPE SJOOW, 2 CONDUCTOR, 12 AWG (FOR COOK CENTER, OVEN ASSY POWER CABLES) ..............1 PAOZZ...
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  • Page 280: Special Tools List

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0046 00 SPECIAL TOOLS LIST No special tools are required to maintain the Containerized Kitchen. 0046 00-1/2 Blank...
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  • Page 282: National Stock Number Index

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0047 00 NATIONAL STOCK NUMBER INDEX STOCK NUMBER FIG. ITEM 5935-00-321-8295 5925-00-728-1969 4730-00-795-6959 5925-00-936-3933 5925-00-983-5666 5925-00-984-2163 5925-01-018-3041 5925-01-056-5127 5935-01-116-3615 5340-01-144-2649 2030-01-168-9371 6210-01-172-5978 5930-01-174-8604 5925-01-245-6479 5925-01-280-0280 5930-01-289-0884 5930-01-291-5467 5925-01-299-1282 5930-01-302-9739 5930-01-306-9740 5930-01-367-5513 0047 00-1/2 Blank...
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  • Page 284: Part Number Index

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0048 00 PART NUMBER INDEX PART NUMBER FIG. ITEM PART NUMBER FIG. ITEM 1450A2119 47012311 1452-1531 1452-1541 47013012 1468A3029 1468A3129 47013014 1626K31 47013023 47016030 1626K4RED 4C727 4E35Q 16830-000 50389214 17465-000 50389296 17963-000 50389297 18202-001 50389298 18202-002 50389299 2088-594-154...
  • Page 285 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0048 00 PART NUMBER INDEX PART NUMBER FIG. ITEM PART NUMBER FIG. ITEM HBL11SP ZB2BZ102 HBL11SP ZB2BZ104 HBL22SP HS13-Z LK-2490 M-I-WH6U3SS MS3106F16-11P MS3106F16-11S N3030B PS-6000 P-SDC-2-HK QOB110 QOB115 QOB115GFI QOB210 QOB315 QOB330 QOB360 RC-2SP40-TP RM-WIRE12BLK BULK RM-WIRE12RED BULK...
  • Page 286: Components Of End Item (Coei) And Basic Issue Items (Bii) Lists

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM (COEI) AND BASIC ISSUE ITEMS (BII) LISTS INTRODUCTION Scope This work package lists the Components of End Item (COEI) and Basic Issue Items (BII) for the CK to help you inventory items for safe and efficient operation of the equipment. General The COEI and BII information is divided into the following lists: Components of End Item (COEI).
  • Page 287 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS COMPONENTS OF END ITEM (COEI) LIST Table 1. Components of End Item List. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE ADAPTER, FUEL, GENERATOR 2910-00-066-1235...
  • Page 288 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 1. Components of End Item List. – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE BASE RACK ASSEMBLY (0U5N7) 47016042 BOX, LIGHT STORAGE (0U5N7) 47011041...
  • Page 289 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 1. Components of End Item List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE CABINET, MOBILE WARMING (0U5N7) 47011063 CEILING LIGHT, REMOVABLE (0U5N7) 47013003-1...
  • Page 290 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 1. Components of End Item List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE COOK POT CRADLE ADAPTER (0U5N7) 47012254 DRAWER ASSEMBLY (0U5N7) 47011047...
  • Page 291 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 1. Components of End Item List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE GREASE CONTAINER (0U5N7) 47012003 GRIDDLE ASSEMBLY (0U5N7) 4011035 HAND SINK ASSEMBLY...
  • Page 292 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 1. Components of End Item List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE HEATER, TRAY PACK (0U5N7) 47016035 HOSE ASSEMBLY, DRAIN, EXTERNAL (OU5N7) 47011050-1...
  • Page 293 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 1. Components of End Item List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE KIT, FIRST AID 6545-00-656-1094 (04024) 6170-6 TY3 PLATFORM...
  • Page 294 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 1. Components of End Item List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE RAIL, PLATFORM (0U5N7) 47012321 REFRIGERATOR, LEFT HAND (0U5N7) 47011031 REFRIGERATOR, RIGHT HAND...
  • Page 295 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 1. Components of End Item List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE STAIR ASSEMBLY (0U5N7) 47012324 STEAM TABLE/ADAPTER TOP (0U5N7) 47012144 TABLE, FIELD, ALTERED...
  • Page 296 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS BASIC ISSUE ITEMS (BII) LIST Table 2. Basic Issue Items List. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE 7310-01-245-6937 BEVERAGE DISPENSER (58536) A52190-2-2 7330-00-078-5706 BOARD, FOOD CHOPPING &...
  • Page 297 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 2. Basic Issue Items List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE 7330-00-272-2489 DIPPER, 32 oz. (58536) A-A-1752 7330-00-815-1458 EGG WHIP (58536) A-A-394 4210-01-324-5194...
  • Page 298 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 2. Basic Issue Items List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE 7340-00-197-1271 KNIFE, BONING, 10 in. (4Y739) 6447M 7340-00-488-7950 KNIFE, COOK’S, 10 in.
  • Page 299 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 2. Basic Issue Items List – Continued. ILLUS NATIONAL STOCK DESCRIPTION, (CAGEC) AND PART NUMBER USABLE NUMBER NUMBER CODE 7330-00-238-8316 PEELER, POTATO, HAND (85812) W8097 7330-00-292-2306 POT, COOKING, 10 gal., with Cover (81337) 2-9-35 7330-00-292-2307...
  • Page 300 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS TM 10-7360-226-13&P TECHNICAL MANUAL OPERATOR'S UNIT AND DIRECT SUPPORT OPERATION AND MAINTENANCE MANUAL INCLUDING REPAIR PARTS & SPECIAL TOOLS LIST CONTAINERIZED KITCHEN NSN 7360-01-473-3408 DISTRIBUTION STATEMENT A - Approved for public releas HEADQUARTERS, DEP ARTMENT OF THE ARMY 1 NOVEMBER 2000...
  • Page 301 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0049 00 COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS Table 2. Basic Issue Items List – Continued. TECHNICAL MANUAL TM 10-7310-281-13&P 2030-01-168-9371 TIE-DOWN, RUBBER, 28 in. (39428) 3891T16 TIE-DOWN, RUBBER, 35 in. (39428) 3891T19 TIE-DOWN STRAP, RATCHET (81599) 126-724 7330-00-616-0997 TONGS, FOOD SERVICE, 12 in.
  • Page 302: Additional Authorization List (Aal)

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0050 00 ADDITIONAL AUTHORIZATION LIST (AAL) INTRODUCTION Scope This work package lists additional items you are authorized for the support of the CK. Explanation of Columns in the AAL Column (1) – National Stock Number (NSN). Identifies the stock number of the item to be used for requisitioning purposes.
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  • Page 304: Expendable And Durable Items List

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0051 00 EXPENDABLE AND DURABLE ITEMS LIST INTRODUCTION Scope This work package lists expendable and durable items that you will need to operate and maintain the CK. This list is for information only and is not authority to requisition the listed items.
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  • Page 306: Tool Identification List

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0052 00 TOOL IDENTIFICATION LIST INTRODUCTION Scope This work package lists all common tools and supplements and special tools/fixtures needed to maintain the CK. Explanation of Columns in the Tool Identification List Column (1) – Item Number. This number is assigned to the entry in the list and is referenced in the initial setup to identify the item (e.g., Extractor (item 32, WP 0090 00)).
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  • Page 308: Mandatory Replacement Parts

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0053 00 MANDATORY REPLACEMENT PARTS Refer to TM 10-7310-281-13&P for mandatory replacement parts for the MBUs. The only mandatory replacement part for the generator is the oil filter. Refer to LO 9-6115-642- 12 for replacement information and procedure. There are no mandatory replacement parts for any other components of the CK.
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  • Page 310: Wiring Diagrams

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS INTRODUCTION Scope This work package describes the wiring provisions contained in the Containerized Kitchen (CK), including all systems or equipment which can be installed or removed later. Wiring diagrams and essential wiring information are provided for all electrical systems and circuits. All critical wire and cable data has been included.
  • Page 311 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS HEAT LOW COOL HIGH COOL ECU MODE SWITCH COMMON POWER SUPPLY FROM FROM HEATER POWER THERMOSTAT DIST (IN PLENUM) (18) TO AIR COND #1 (LOWER) FROM CURRENT TO AIR TRANSDUCERS COND #2 (FIG.
  • Page 312 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS Figure 2. Wiring Diagram, ECU A/C Primary. 0054 00-3...
  • Page 313 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS Figure 3. Wiring Diagram, Current Transducer. 0054 00-4...
  • Page 314 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS ECU CONTROL BOX BLACK TO POWER DISTRIBUTION PANEL EXTERNAL BLUE POWER EARTH GROUND TO MAIN CONTROL PANEL GENERATOR GENERATOR EMERGENCY STOP Figure 4. Wiring Diagram, Power Entrance Panel. 0054 00-5...
  • Page 315 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS BLACK INTAKE/EXHAUST FAN FROM POWER INTAKE/EXHAUST FAN ENTRANCE PANEL BLUE ECU CONTROL BOX REFRIGERATOR 1 ECU CONTROL BOX ECU CONTROL BOX REFRIGERATOR 2 CONVENIENCE MBU CONVERTER OUTLETS MECHANICAL ROOM CONVENIENCE OUTLET WARMING CABINET ECU CONTROL BOX LIGHTS...
  • Page 316 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS GENERATOR POWER ON EMERGENCY STOP POWER ENTRANCE PANEL EXTERNAL POWER ON GENERATOR EMERGENCY STOP GENERATOR POWER AVAILABLE EXTERNAL POWER AVAILABLE NORMAL POWER LIGHTING DISTRIBUTION SYSTEM PANEL INTERIOR BLACK OUT LIGHTING FL1 BATTERY EMERGENCY CONNECTOR LIGHTING...
  • Page 317 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS MAIN CONTROL PANEL MAIN CONTROL PANEL Figure 7. Wiring Diagram, Lighting System. 0054 00-8...
  • Page 318 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS FAN SPEED CONTROL POWER DISTRIBUTION INTAKE FAN PANEL (2, 4) EXHAUST FAN POWER DISTRIBUTION PANEL (7, 9) POWER DISTRIBUTION PANEL (11) MBU EMERGENCY SHUTOFF POWER DISTRIBUTION PANEL ECU CONTROL POWER DISTRIBUTION PANEL (13, 15, 17) Figure 8.
  • Page 319 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0054 00 WIRING DIAGRAMS POWER DISTRIBUTION PANEL OVEN WATER HEATER WATER PUMP HEATER Figure 9. Wiring Diagram, Appliance Control Box. 0054 00-10...
  • Page 320: Appendix A - Trailer Operations

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0055 00 APPENDIX A - TRAILER OPERATIONS INTRODUCTION The CK can be transported and deployed either mounted on, or separate from, its trailer (Chassis, Containerized Kitchen Trailer: 7½ Ton, 4-wheel XCK2000, NSN 2330-01-471-7006). The procedures for setting up, operating, and packing out the CK in either configuration are found in WP 0006 00.
  • Page 321 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0055 00 APPENDIX A - TRAILER OPERATIONS Corner blocks on each of the top corners provide attachment points for lifting the container with an RTCH or crane. Identical blocks on the bottom corners are engaged by ISO locks on the trailer (see Figure 2) to secure the container in place.
  • Page 322 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0055 00 APPENDIX A - TRAILER OPERATIONS Figure 3. Mounting the CK on the Trailer. REMOVING THE CK FROM THE TRAILER 1. Unlock the four ISO locks on the corners of the trailer by rotating the locking handles 90 degrees so the handles point outward from the sides of the trailer.
  • Page 323 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) 0055 00 APPENDIX A - TRAILER OPERATIONS WARNING The CK weighs approximately 14,080 lbs (6342 kg). To avoid death or serious injury, all personnel must stand clear while the container is lifted and removed from the trailer. 2.
  • Page 324: Index

    TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) ALPHABETICAL INDEX Subject WP Sequence No. – Page No. Abbreviations and Acronyms............ 0001 00-3 Additional Authorization List ............. 0050 00-1 Adverse Weather Conditions............ 0007 00-1 After Operation PMCS ............. 0016 00-9 Appliance and Equipment Relocation........0006 00-17 Assembly and Preparation for Use...........
  • Page 325 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) ALPHABETICAL INDEX Subject WP Sequence No. – Page No. Fabric Erection – Food Preparation Wing......... 0006 00-11 Fabric Erection – Serving Wing..........0006 00-7 Fording and Swimming ............0007 00-3 General Information ..............0001 00-1 Grounding ................
  • Page 326 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) ALPHABETICAL INDEX Subject WP Sequence No. – Page No. Operation Under Unusual Conditions........0007 00-1 Operation Under Usual Conditions........... 0006 00-1 Operator Controls and Indicators ..........0005 00-1 Appliance Control Box ..........0005 00-7 Cook Center Ventilation..........0005 00-8 Environmental Control Unit (ECU) ........
  • Page 327 TM 10-7360-226-13&P CONTAINERIZED KITCHEN (CK) ALPHABETICAL INDEX Subject WP Sequence No. – Page No. Theory of Operation ..............0003 00-1 Tool Identification List .............. 0052 00-1 Tools and Test Equipment ............0032 00-9 Trailer Operations ..............0055 00-1 Tray Pack Heater Repair Parts ..........0040 00-1 Troubleshooting Procedures –...

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