Table of Contents
Advertisement
Problem
Burned taste.
Product not done.
82
Cause
Time of cook cycle set too
long.
Wrong product button
pushed.
Burned oil flavor.
Oil needs filtering.
Vat not properly cleaned.
Incorrect heating elements
or improper voltage.
Cook cycle aborted before
alarm and "DONE" flashes.
Too large of a product batch.
Wrong cook button pushed.
Temperature programmed
too low or not programmed.
Correction
hasn't been used since the
problem batch, see
6.2
Information Mode Details , page
48
4H and 5H; for more
information on this problem, see
6.2 Information Mode Details ,
page 48
6U, 7U, 8R, 9R, or 10R.
•
See D2 of
6.3.1 Diagnostic Mode
Details , page 68
for the age of
the oil; see
3.4 Cook Cycle , page
17
for setting the age of the oil.
See D10 of
6.3.1 Diagnostic Mode
Details , page
68; if time settings
have been tampered with, have the
controls re-initialized.
If fryer hasn't been used since prob-
6.2 Information Mode
lem batch, see
Details , page 48
4B and 5B to see
what product was selected.
Replace oil and perform a clean out
4.1 Clean-Out Mode , page
Filter oil more often.
Drain and perform Daily Filter
Daily Filtering , page
23.
Have heating elements and voltage
checked.
See D7 of
6.3.1 Diagnostic Mode
Details , page 68
to see how many
times the cook cycle was stopped
before the end of the cook cycle.
No more than 15 lbs. of product per
batch; see D5 of
6.3.1 Diagnostic
Mode Details , page 68
to see if the
controls sensed any overloaded
batches.
If fryer hasn't been used since prob-
lem batch, see
6.2 Information Mode
Details , page 48
4B and 5B to see
what product was selected.
6.3.1 Diagnostic Mode
See D10 of
Details , page
68; if temperature set-
tings have been changed, have the
controls re-initialized.
33.
3.5.2
Advertisement
Table of Contents
