Henny Penny LVE-202 Technical Manual page 16

Split vat & full vat open fryers – electric
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3-1. MODIFYING PRODUCT
SETTINGS (Continued)
Oct. 2010
8. Press and release
display, along with the preset temperature on the right side
of the display.
Press the product buttons
change the temperature. The temperature range is 190°F
(88°C) to 380°F (193°C).
Cook ID Change
9. Press
button until "COOK ID" shows in the display
along with the product ID. For example, NUG would be
the ID for nuggets. Use the product buttons to change the
ID, following the same procedure as Step 6 above.
Alarms (Duty 1 & 2)
10. Press
button until "DUTY 1" shows in left display,
and an alarm time in right display. Press product buttons
Ex., If a Cook Cycle was set at 3 minutes, and an alarm
was to go off after 30 seconds into the Cook Cycle, "0:30"
would be set in display at this time. When the timer counts
down to 2:30 the alarm sounds.
After alarm time is set, press
shows in display, and a second alarm can be programmed.
Quality Timer
11. Press
button until QUAL TMR shows in display along
with preset holding time. Press product buttons to adjust
AIF Disable
12. Press
button until "AIF DISABLE" shows in display
along with "YES" or "NO". Using
change display to "YES" if that product is not to be includ-
ed in automatic intermittent filtration operation, or "NO" if
it is to be included.
Assign Button
13. Press
button until "ASSIGN BTN" shows in display,
along with product (ex: NUGGETS). If this product al-
ready has a product button assigned to it, that LED will be
lit. To assign other product buttons to that product, press
and hold product button for 3 seconds and that LED stays
lit. To remove a product from a button, press and hold
product button with a lit LED and the LED goes out.
3-2
Model LVE-202, 203, 204
button and "TEMP" shows in the
to set an alarm.
button and "DUTY 2"
hold time (2 hrs., 59 min. max.).
and
buttons,
to

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