Preparing Rice - Lagrange Fait Maison Instruction Book

FAIT MAISON_LAGRANGE 16/05/11 10:07 Page61
the trough or with the jam that is still hot.
• Pour out a little jam on a cold dish: If the jam is properly cooked, it
gently slides in the dish and congeals rapidly.
• If the jam is too liquid, it is often because the cooking was insufficient.
Simply extend the cooking by restarting a cycle.
Retrieving the dish
• At the end of cooking, use the ladle to pour out the jam into clean jars
sterilised with boiling water. Close the covers immediately and place the
jars upside down. Let them cool in this position.
•To remove the trough, open the cover and always use oven mitts.
Rotate the trough counter clockwise to unlock the trough and remove it
from the appliance.
• CAUTION: Be careful when handling the trough as it can be very
hot.

PREPARING RICE_______________________

Preparation
• Measure out your rice using the rice measure provided.
• For information, one rice measure is sufficient for two persons, but
this varies depending on the type of dish envisaged and the appetite of
persons.
• Fill your measure to the brim.
• Start by washing the rice with cold water and drain it. Do not wash in
the trough as there is a risk of damaging it.
• If you fail to wash it, your cooking will be mediocre and/or there will
be condensation in the appliance.
• Place the clean rice in the rice trough and level the surface. Fill water
up to the corresponding graduation, inscribed on the trough. N.B. The
number marked on the trough corresponds to the number of rice mea-
sures. e.g. to cook 6 rice measures, place the washed rice in the inner
trough and fill it with water up to the graduation 6.
• Note that the minimum quantity is 2 measures.
• If you want softer rice, add some more water and for firmer rice, redu-
ce the quantity of water.
• Place the large rice trough inside the appliance.
Executing the programme
• Close the cover and connect the appliance to the mains. If the trough
is incorrectly positioned, the LCD screen will display the
bol that will flash when the "Start/stop" button is pressed. You must
then properly replace the trough to be able to launch the programme.
• Select the suitable trough, i.e. the large rice trough, using the trough
selection button.
• Select the "rice cooking" or "quick rice cooking" programme depen-
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