Troubleshooting; Coffee - VKI Technologies CAFFÈ MIO Operation & Service Manual

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T r o u b l e s h o o t i n g

Coffee

Bitter / Too Strong
► Coffee setting may be too high – decrease the coffee setting.
► "
TOP PAUSE
► Brewer may require a thorough cleaning – clean the brewer.
► Coffee may be stale or not within specifications – replace coffee.
► Coffee blend may be too strong – replace the blend.
► Water filter may need to be replaced.
► Water tank may need to be delimed.
Too Weak
► Ingredient dispenser may be empty – refill the dispenser with coffee.
► Coffee setting may be too low – increase the coffee setting.
► Water temperature setting may be too low – increase the temperature.
► Coffee may be stale or not within specifications – replace coffee.
► Coffee blend may be too mild – replace the blend.
► Increase "
► Ingredient dispenser may not be coupled properly with the motor – remove
dispenser and re-install it, making certain it is coupled with the motor.
Short Cup Dispensed
► Water setting may be too low – increase the water setting.
► Water tank may not be filling quickly enough – verify main water pressure, hoses
and inlet valve.
► Water filter may be clogged – replace water filter.
► If a self-piercing saddle valve was used to tap into the water supply, the valve may
have an obstruction – close and open the valve.
► Brewer may be leaking or flooding – verify the brewer operation and repair, if
necessary.
► Outlet valve may be defective – repair or replace outlet valve
No Product Dispensed
► Ingredient dispenser may be empty – refill the dispenser with coffee.
► Coffee setting may be set too low – increase the coffee setting.
► Wiring may not be connected to the dispenser motor – verify the wiring.
► Dispenser motor may be defective – replace dispenser motor
► Ingredient dispenser may no be coupled properly with the motor – remove
dispenser and re-install it, making certain it is coupled with the motor.
► Rear board may be defective – replace the rear board
CAFFÈ MIO – OPERATION AND SERVICE
" setting may be too high – decrease the "
" to increase the strength of the coffee.
TOP PAUSE
S E C T I O N
4
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T R O U B L E S H O O T I N G
TOP PAUSE
(P/N - G410232MIO)
" setting.
.
(P/N - M029082)
.
(P/N - C110043)
.
Page 35 of 110

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