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Option
% AND TAX
5
ROUNDING
SPLIT PRICE
6
ROUNDING
LOGO Options
Option
PRINT PREAMBLE
1
MESSAGE IN RCPT
PRINT POSTAMBLE
2
MESSAGE IN RCPT
PRINT PREAMBLE IMG IN
3
RCPT
PRINT POSTAMBLE IMG
4
IN RCPT
PREAMBLE IMAGE NO.
5
ON RCPT
POSTAMBLE IMAGE NO.
6
ON RCPT
PRINT PRE MESSAGE ON
7
ORDER IN RCPT
PRINT PRE IMG ON
8
ORDER IN RCPT
PRINT MSG ON REMOTE
9
JOURNAL
KITCHEN PRINTER Options
Option
PRINT KP ORDER # ON
1
RECEIPT
PRINT PRICE ON KP
2
SEND TO KP IN VOID
3
MODE
SEND ORDER TO KP AT
4
SUBTOTAL
Sam4s ER-260EJ/256EJ OP Manual v1.20
Entry
ROUND UP 0.005,
ROUND UP,
ROUND DOWN
ROUND UP 0.005,
ROUND UP,
ROUND DOWN
Entry
Y or N
Y or N
Y or N
Y or N
0-20
0-20
Y or N
Y or N
Y or N
Entry
Y or N
Y or N
Y or N
Y or N
Description
Select the digit that represents the appropriate rounding
method for tax and discount calculations.
Select the digit that represents the appropriate rounding
method for split pricing (i.e. 2 at 3 for $1.00)
calculations.
Description
Choose whether to print the PREAMBLE on the receipt.
Choose whether to print the POSTAMBLE on the receipt.
Choose whether to print the PRE-GRAPHIC LOGO on
the receipt.
Choose whether to print the POST-GRAPHIC LOGO on
the receipt.
Choose pre- image no to print on the receipt.
Choose post-image no to print on the receipt.
Choose whether to print the PREAMBLE on the internal
order receipt.
Choose whether to print the PREAMBLE LOGO on the
internal order receipt.
Description
A system wide counter creates an order number for each
kitchen requisition. Choose Y or N to print the order
number on the kitchen printer requisition.
You can choose to print the item with or without its price
on the kitchen requisition.
You can choose whether to print or not print registrations
in void mode on kitchen requisitions.
Choose Y to print orders on the KP when the
SUBTOTAL key is pressed. Choose N to print orders on
the KP when the order is finalized.
Program Mode Programming • 151
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