January 2008
4.1 Check List ........................................................................................ 4 - 2
4.2 General.............................................................................................. 4 - 3
4.2.5 Intended Place of Operation ...................................................... 4 - 5
4.3.4 CE mark ................................................................................... 4 - 15
tion ........................................................................................................ 4 - 17
4.5 Ambient Conditions....................................................................... 4 - 18
4.5.2 Humidity .................................................................................. 4 - 18
4.5.5 Contamination ......................................................................... 4 - 21
4.6 Water Cooling ................................................................................ 4 - 22
4.7.1 General .................................................................................... 4 - 24
4 - 1