Proper Weighing Technique
It is important that items rest entirely on the platter for their full weight to be
accurately recorded.
NOTE
Figure 3-2. L-Shaped Platter & Item Placement
Product Reference Guide
1. The L-shaped All-Weighs™ platter allows you to place items
anywhere on its surface, including leaning against its vertical sec-
tion, to be weighed accurately. (Reference Figure 3-2.)
L-Platter
2. Once weighed items are in place, enter PLU (price Look-Up) data
as described in your POS system instructions. Item weight is dis-
played on the Remote Display and/or the host display.
3. Remove the item from the weigh platter.
3-3