Handling And Lifting; Installation Of The Appliance; Room Ventilation - Angelo Po 0N0BM1E User Manual

Electric bain-marie

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HANDLING AND INSTALLATION

The appliance can be handled using fork-lift or

hook equipment of suitable load-carrying capa-

city.

Before lifting, check the position of the load's cen-

tre of gravity.

IMPORTANT: When engaging the lift-

ing device, watch out for the intake and outlet

pipes.

All installation stages must be considered right

from production of the general layout. Before

starting these stages, as well as deciding the

place of installation, if necessary, the person au-

thorised to carry out these operations must or-

ganise a "safety plan" to protect the people di-

rectly involved, and he must also ensure strict

compliance with all legal requirements, espe-

cially those relating to mobile work-sites.

The place of installation must have all the con-

nections needed to supply the appliance and

dispose of the production residues, must be

suitably lit and must meet all legal health and

hygiene requirements to prevent the contami-

nation of the foods.

If necessary, fi x the exact position of each indi-

vidual appliance or subassembly by mark coor-

dinates to locate them correctly. (see explana-

tory diagram).

IMPORTANT: The unit is not suitable

for built-in installation.

WARNING: Air inlets are required in

the room where the appliance is installed to

ensure a proper operation of the appliance

and to exchange the air in the room.

WARNING: The air inlets should be of

appropriate size, protected by gratings, and

placed so that they cannot be obstructed.

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