Handling And Lifting; Installation Of The Appliance; Room Ventilation - Angelo Po 0N1CP1EL User Manual

Pasta cooker

Table of Contents

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ENGLISH

The appliance can be handled using fork-lift or

hook equipment of suitable load-carrying capa-

city. Before lifting, check the position of the lo-

ad's centre of gravity.

IMPORTANT: When engaging the lift-

ing device, watch out for the intake and out-

let pipes .

All installation stages must be considered right

from production of the general layout. Before

starting these stages, as well as deciding the

place of installation, if necessary, the person au-

thorised to carry out these operations must or-

ganise a "safety plan" to protect the people di-

rectly involved, and he must also ensure strict

compliance with all legal requirements, espe-

cially those relating to mobile work-sites.

The place of installation must have all the con-

nections needed to supply the appliance and

dispose of the production residues, must be

suitably lit and must meet all legal health and

hygiene requirements to prevent the contam-

ination of the foods.If necessary, fix the exact

position of each individual appliance or subas-

sembly by mark coordinates to locate them cor-

rectly (see explanatory diagram).

IMPORTANT:The unit is not suitable

for built-in installation .

WARNING: Air inlets are required in

the room where the appliance is installed to

ensure a proper operation of the appliance

and to exchange the air in the room .

WARNING: The air inlets should be of

appropriate size, protected by gratings, and

placed so that they cannot be obstructed.