Silvercrest SMUD 860 A1 Operating Instructions Manual page 69

Preparation
1) Cut the meat, onions, and mushrooms into medium-sized strips, and slice the
garlic.
2) Put all ingredients into the inner bowl
and seasoning. Mix the ingredients.
3) Close the appliance lid
4) Set the "Stew" programme with a cooking time of 40 minutes.
5) Cook all the ingredients until the programme finishes.
Vegetarian chilli
Ingredients
▯ 500 g tinned tomatoes
▯ 400 g tinned kidney beans
▯ 200 g sweet pepper
▯ 150 g courgettes
▯ 100 g tinned sweetcorn
▯ 100 g tomato passata
▯ 80 g onions
▯ 2 garlic cloves
▯ 400 ml Stock
▯ 20 ml vegetable oil
▯ Salt, pepper
▯ Chilli powder, cumin, oregano
▯ Tabasco
Preparation
1) Cut the sweet pepper and courgettes into 1 cm cubes.
2) Chop the onions and garlic.
3) Rinse the beans and the sweetcorn.
4) Close the appliance lid
cooking time of 10 minutes.
5) Once the appliance has heated up, pour the vegetable oil into the inner bowl
6) Put the mushrooms, garlic, and sweet pepper into the inner bowl
occasionally, let everything cook until the programme finishes.
7) Press the stop button
SMUD 860 A1
. Add the milk and cream. Add the salt
.
and start the "Sear" programme at 160°C with a
after the programme finishes.
.
. Stirring
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GB