Sear" Programme - Silvercrest SMUD 860 A1 Operating Instructions Manual

Preparation
1) Wash the chicken breast, pat it dry and remove fat, if any. Halve any particularly
thick pieces of chicken breast.
2) Mix up a marinade from the olive oil, herbs, chilli flakes, salt, pepper, and lemon
juice.
3) Put the pieces of chicken breast in a row in a flat baking dish and pour the
marinade over them.
4) Cover the baking dish and allow the chicken to marinade for approx. 20 minutes.
5) Wrap the individual chicken pieces in aluminium foil and put them into the inner
bowl
6) Close the appliance lid
7) Set the "Bake" programme to approx. 40 minutes of cooking time. Depending
on the thickness and size of the chicken pieces, the cooking time may have to
be increased or decreased a little.
8) Let the dish cook until the programme finishes.

"Sear" programme

Andalusian omelette
Ingredients
▯ 3 eggs
▯ 60 g green beans
▯ 60 g ham
▯ 60 g tomatoes
▯ 50 g onions
▯ 15 g olives (pitted)
▯ 3 g garlic
▯ 20 ml olive oil
▯ Salt, pepper
SMUD 860 A1
.
.
│ 43 ■
GB