Icom IC-M71 Instruction Manual page 300

CONTAINERIZED KITCHEN (CK)
COMPONENTS OF END ITEM AND BASIC ISSUE ITEMS LISTS
30
33
(1) (2)
ILLUS NATIONAL STOCK
NUMBER NUMBER
30 7340-00-223-7800
31 7340-00-205-1421
32
33
34
35
TM 10-7360-226-13&P
31
TM 10-7360-226-13&P
TECHNICAL MANUAL
OPERATOR'S UNIT AND DIRECT SUPPORT
OPERATION AND MAINTENANCE MANUAL
INCLUDING REPAIR PARTS & SPECIAL TOOLS LIST
FOR
CONTAINERIZED KITCHEN
NSN 7360-01-473-3408
DISTRIBUTION STATEMENT A - Approved for public releas
HEADQUARTERS, DEP ARTMENT OF THE ARMY
1 NOVEMBER 2000
34
Table 2. Basic Issue Items List – Continued.
(3)
DESCRIPTION, (CAGEC) AND PART NUMBER
SPOON, FOOD SERVICE, 21 in. (58536) A-A-52204
SPOON, FOOD SERVICE, SLOTTED (58536) A-A-1082
STEAM TABLE PAN, FULL SIZE (0U5N7) 47016028
STEAM TABLE PAN, HALF SIZE (0U5N7) 47016029
TECHNICAL MANUAL TM 10-7360-226-13&P
TECHNICAL MANUAL TM 9-6115-642-10
0049 00-15
0049 00
32
35
(4) (5)
USABLE U/M
ON
CODE
EA
EA
EA
EA
EA
EA
(6)
QTY
RQR
4
4
8
4
1
1