Christie CineIPM-2K User Manual page 120

INDEX
2
Color Adjustment
Color Saturation Submenu, 3-42
XY Submenu, 3-41
Color Enable, 3-28, 3-43
Color Matching, 3-50
Color Space, 3-25
Color Temperature, 3-31
Communications Menu, 3-35
Component Video, 2-6
Configuration Menu, 3-32
Contrast Key, 3-6, 3-23
Controllers, 3-49
Cooling
Maintaining Proper, 4-2
CP2000, 2-1
Custom Sizing, 3-19
D
DDOM, 3-62
Decoder Luma Delay, 3-27
Detail (Menu Option), 3-24
Detail Threshold, 3-32
DHCP Server, 2-13, 2-17, 3-36
Display Channel List, 3-34
Display Error Messages, 3-34
Display Slidebars, 3-34
Dual SD/HD-SDI
Using Input On, 3-6
DVI Outputs
Connection of, 2-9
E
EEPROM, 3-62
Edge Blending, 3-40
Description, 3-57
How Blends are Used, 3-57
Main functions, 3-58
Enable Decoder AGC, 3-25
Enter Key, 3-8
Error Messages
Bad Sync, 3-61
How to Find, 3-60
H-Sync or V-Sync, 3-61
No Signal, 3-61
System Warnings/Errors, 3-61
Ethernet
Factory-set, 1-2
How to Connect, 2-12
IP Address Change, 2-17
Networks, 2-17
Troubleshooting, 5-1
Ethernet Settings Menu, 3-36
Exhaust
Airflow Maintenance, 4-2
Exit Key, 3-8
F
Film Mode Threshold, 3-32
Filter (Menu Option), 3-24
Floating Inputs, 3-32
Frame Delay Monitor, 3-31
Frame Lock, 3-31
Freeze Image, 3-42
Full Height, 3-20
Full Screen, 3-20
Full Width, 3-20
Function Key Codes, 3-7
G
Gamma, 3-7, 3-24, 6-1
Gamma Table, 3-30
General Purpose In/Out. See GPIO
GPIO, 2-13
H
HDTV Connection, 2-8
Help
Context-sensitive, 3-10
General Topics, 3-10
Help Key, 3-5
Horizontal Position, 3-22
Horizontal Shift, 3-34
Hum bars 3-32
I
Image Adjustments, 3-18
Image Settings Menu, 3-23
InMenu Checkbox, 3-18
Input 1, 2-6
Input 2, 2-8
Input 3, 2-7
Input 4, 2-7
Input 7, 3-6
Input 8, 3-6
Input Levels Menu, 3-27
Input Video Black, 3-26
Inputs
Connection, 2-2
Definition of, 3-13
Input Keys, 3-6
Selecting/switching, 3-13
Specifications, 6-1
Types, 1-1
Installation
Ethernet, 2-12
Serial Communications, 2-11
Installation Tips, 2-4
Interfaces,Optional, 2-8
Invalid Channel, 3-61
IP Address, 1-2, 2-17, 3-36
Network Name, 3-32
Cine-IPM 2K User's Manual
020-100164-01 Rev. 1 (01/08)