Table Of Contents - W&H teon + RID-200 Operating Instructions Manual

Disinfector
Table of Contents

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Notes about these instructions.......................................................................................... 7
Intended use ........................................................................................................................ 8
Wash pressure and spray arm monitoring ............................................................................ 9
User profiles ........................................................................................................................ 10
Guide to the machine ........................................................................................................ 11
Overview.............................................................................................................................. 11
Control panel ....................................................................................................................... 12
LEDs in buttons ................................................................................................................... 13
Warning and Safety instructions...................................................................................... 14
Symbols on the machine..................................................................................................... 18
Using the machine............................................................................................................. 20
Display illustrations.............................................................................................................. 20
Switching on........................................................................................................................ 21
Switching off........................................................................................................................ 21
Auto-off function ................................................................................................................. 21
Ready for use ...................................................................................................................... 21
Display interface.................................................................................................................. 22
Menu operation ................................................................................................................... 22
Settings in the menu ........................................................................................................... 23
Symbols on the display ....................................................................................................... 24
Opening and closing the door.......................................................................................... 25
Electronic door locking........................................................................................................ 25
Opening the door ................................................................................................................ 25
Closing the door.................................................................................................................. 25
Opening the door using the emergency release ................................................................ 26
Water softener ................................................................................................................... 27
Water hardness ................................................................................................................... 27
Setting the water hardness level ......................................................................................... 28
Filling the salt reservoir........................................................................................................ 30
Add salt reminder ................................................................................................................ 32
Areas of application .......................................................................................................... 33
Mobile units, baskets, modules and inserts........................................................................ 33
Adjusting the upper basket ................................................................................................. 34
Wash pressure measurement.............................................................................................. 36
Test point for measuring water pressure ........................................................................  36
Preparing the load ............................................................................................................... 37
Recontamination ............................................................................................................ 39
Protein test ..................................................................................................................... 39
Instruments.......................................................................................................................... 40
Transmission instruments.................................................................................................... 40
Mouth specula..................................................................................................................... 41
Mouth rinsing cups.............................................................................................................. 41
Chemical processes and technology .............................................................................. 42
Adding and dispensing chemical agents ........................................................................ 45
Dispensing systems ............................................................................................................ 45
Labelling of the siphons ................................................................................................. 45
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