Samsung MC32K7056 Series User Manual page 36

Oven use
Code/Food Serving Size
2-28 6 pieces
Sweet and
Sour Stuffed
Baskets
Instructions
Roll out the bread slices with a roller evenly. Make the slices
thin until it gets even from all sides. Cut the bread slices in to
the size of muffin moulds. In a bowl add 3 teaspoon of olive
oil, chili flakes, oregano, black pepper powder and chaat masala
mix it well. Brush up the mixture on bread slices evenly. Place
the slices in the moulds giving them the shape of basket and
Place it on greased muffin tray on high rack and cook. When
beep, turn the baskets upside down and cook again.
• Basket Filling: In a bowl add blanched sprouts, pomegranate,
onion, cucumber, lemon juice, tamarind sauce and salt to taste.
Mix well, Fill the baskets with sprout & pomegranate filling and
garnish with fresh coriander leaves.
36 English
MC32K7056CB_TL_DE68-04545A-00_EN.indd 36
Ingredients
Bread Slices - 6 pcs., Olive Oil - 3 tsp., Chili
Flakes - ¼ tsp., Oregano - ¼ tsp., Black Pepper
powder - ¼ tsp., Chaat masala - ¼ tsp., Blanched
Sprouts - ¼ cup, Oil - 1 tbsp., Mustered seeds
- ½ tsp., Urad Dal (split black lentils) - ½ tsp.,
Chana Dal (split Bengal gram) - 1 tsp., Grated
Ginger - ½ tsp., Whole Kashmiri Red Chili -
2 (broken into pieces), Curry Leaves - 4 to 5 pcs.,
Turmeric Powder - ⅛ tsp., Cooked Rice - 2 ½ cup,
lemon juice - 1 tbsp., salt - to taste.
Basket Filling :
Onion - ¼ cup (Fine chopped), Cucumber - ¼ cup
(Fine chopped), Tamarind Sauce - 2 tbsp., Lemon
Juice - ½ tsp., Salt - to taste, Fresh Coriander
Leaves for garnishing.
3. Sweets / Confectionary (Veggie)
Code/Food Serving Size
3-1 300-350 g Atta - 2 cups, Ghee - 100 g, Powder Sugar -
Atta Ladoo 75 g, Cardamom powder - 1 tbsp., Almonds
(Chopped) - ¼ cup.
Instructions
In microwave safe glass bowl add atta, ghee, mix well and
cook. When beep, stir well and press the START/+30s button.
Stir in every 5 minutes. When cool and cardamom powder,
sugar powder, mix well and make ladoo.
3-2 300-350 g Besan (Bengal Gram flour) - 2 cups, Ghee –
Besan (Bengal 100 g, Powder Sugar - 75 g, Cardamom powder
Gram Flour) – 1 tbsp., Almonds (Chopped) - ¼ cup.
Laddoo
Instructions
In microwave safe glass bowl add besan and ghee, mix well
and cook. When beep, stir well and press the START/+30s
button. Stir in every 5 minutes. When cool and cardamom
powder, sugar powder, mix well and make ladoo.
3-3 450-500 g Grated paneer - 300 g, Condensed Milk - 200 g,
Kalakand Milk powder - 3 tbsp., Corn Flour - 1 ½ tbsp.,
Cardamom powder - 1 tsp., Almond pieces as
per your taste.
Instructions
In microwave safe glass bowl take grated paneer, condensed
milk, milk powder, corn flour, cardamom powder, mix well and
cook. When beep, stir well and press the START/+30s button.
Garnish it with almonds and when set, cut into pieces.
Ingredients
2018-04-18 12:26:00