Henny Penny PXE-100 Operator's Manual page 77

this step and leave oil in drain pan until finished with the heat
system inspection.
17. If a bulk oil system is connected to the fryer, dispose a small
amount of oil to make sure this system is working correctly.
18. Using the appropriate step in the filter menu to test the ATO
pump. Make sure the fry pot fills from the ATO reservoir.
Heat System
19.
Tighten heating element spreader bars and high limit bracket
20. Inspect both the temperature probe and level probe, verify
neither is bent nor damaged. Check the insertion depth of
each probe with a gauge – adjust if necessary
21. Remove the covers on both oil return diverters. Clean and
replace O-rings if necessary. Inspect the pressure transducer
inlet inside the fry pot is clean and free from any obstruction.
22.
Inspect for excessive oil migration behind left side panel
23. * Verify that the high limit modules are wired in the high limit
circuit and wires are secured on the terminals of the modules.
Verify high limit thermocouples are clean and mounted
properly to the heating elements.
24. Test filtration system – motor is running, oil is pumping freely
back to fry pot. No leaks and no leaks back to drain pan (drain
valve, check valve not leaking). Pump all oil back to fry pot.
25. Check that all six heating circuits have similar amp draw.
Electrically troubleshoot issues if any are found.
Pressure system
26. * Remove lid cover and inspect lid components – Please read
and follow PXE-100 Lid Inspection instructions for this step.
27. Remove and inspect the lid gasket and check the tightness of
lid liner screws as per the instructions for this step. Replace
the gasket if it has not been replaced in the last 12 months, or
if the gasket is hardened, brittle, damaged, or blackened.
28. * Inspect Lid Handle Rollers – Please read and follow all
instructions for this step.
29.
Inspect cam slide fillers located on each side of the lid cover
30.
Inspect front lid latch and make adjustments as necessary
31. Inspect pressure pads. Rotate if excessively worn, replace if
cracked or both sides are excessively worn.
32.
Manually test lid pin switch. Refer to test instructions.
33.
Check error log and address recent pressure errors.
General Fryer, ATO, and Filtration System
34.
Verify all labels are in place and legible on fryer.
*Critical Item - Take fryer out of service until repaired
Henny Penny PXE-100 PM Checklist