Henny Penny KFC Velocity Series Operation Manual page 47

6 6 . . 6 6 O O i i l l D D i i s s p p o o s s a a l l
Oil disposal is unique to each fryer. Three unique oil disposal types are available;
manual, rear or front disposal.
• The manual method of bulk oil disposal, which requires a mobile cart Oil Disposal
Shuttle (ODS), replaces the filter drain pan during the disposal process. The oil is
drained directly from the vat in to the cart. Once the cart is full it is removed and
taken to a bulk oil container where it is emptied. This process is repeated until the
vat is drained of old unusable oil.
• The rear disposal process requires an on site external bulk oil disposal container
which is permanently connected to the rear of the fryer by tubing. The oil is pumped
from the rear of the fryer to a remote bulk oil container.
• The front disposal method requires a portable tank or external bulk oil disposal
container that uses a hose to connect to a spigot on the front of the fryer, just to the
left of the drain pan.
The disposal type must be initially selected in the Special Programming menu by the
installer at setup. If the disposal method changes over time the setting can be
modified as required. Refer to
detailed instruction.
6 6 . . 6 6 . . 1 1 D D i i s s p p o o s s e e M M e e n n u u O O v v e e r r v v i i e e w w
Select the 1. FILTER menu, and then press the Main menu button twice to select 7.
DISPOSE and perform disposal tasks.
1 1 . . Spray
degreaser on Nylatron filler strips.
I I N N F F O O :
biodegradable, food safe, foaming
degreaser (part no.12226)
2 2 . . Raise the lid up and down several
times to spread the degreaser.
3 3 . . Wipe the Nylatron filler strips to
remove food soil, grease, and
degreaser residue.
7.5 Special Programming , page
food grade foaming
Or Henny Penny's
59, SP-17 menu for
37